Šajā sadaļā apkopoti ēdināšanas pakalpojumu sniedzēji - kafejnīcas, krodziņi un restorāni, kas seko vietējām ēdiena gatavošanas tradīcijām, izceļot reģionu vietējo virtuvi, kuras īpašās iezīmes radušās Livonijas laikos.
Šie objekti strādā ar noteiktu darba laiku un, dodoties nelielā cilvēku grupā, nav nepieciešams iepriekš veikt rezervāciju. Grupām no 6 cilvēkiem iesakām iepriekš sazināties ar ēdināšanas sniedzēju, lai nodrošinātu raitu apkalpošanu.
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Latvija
Jaunpils pilsKrodziņa ikdienas ēdienkartē viduslaiku ēdieni mijas ar tradicionālo latviešu virtuvi. Ēdienkartēs ietilpst tādi ēdieni kā lēcu zupa ar gaļas bumbām, švābu siera zaļās klimpas, vērša mēle ar meža veltēm, gozēts cāļa stilbs ar plūmēm un strauta forele ar pētersīļu mērci. Viduslaiku mielasti, kas ēdami ar rokām vai koka karotēm. |
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Latvija
Smuku muižaPiedāvā dažāda rakstura ēdināšanas pakalpojumus romantiskām vakariņām, semināriem un lieliem banketiem, gatavojot laviešu ēdienus no svaigiem pašmāju produktiem. |
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Latvija
Restorāns „Lauču akmens”Restorāns ar vasaras terasi pašā jūras krastā ar skatu uz pludmali, lielo Lauču akmeni un iespēju baudīt saulrietu. Restorāns specializējies zivju ēdienu gatavošanā, pieejami tradicionāli pagatavoti vietējo zvejnieku lomi. |
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Latvia
The “Neptuns” restaurantA wide selection of grilled food prepared on an open fire throughout the year. We offer meals and drinks according to seasonal specialities. |
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Latvia
The Usma SPA restaurantFish of Lake Usma - eel, tench and pike perch, venison hunted in the surrounding forests. You can buy smoked eel and bream here, participate in fish tasting of Lake Usma. Special dish: fried Usma eel, Usma eel soup, venison casserole with lingonberry sauce. |
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Latvia
The „Valguma pasaule” restaurantPrepares meals using only natural spices and mostly Latvian products. Elegant dishes are offered in the glass room, and soup is cooked on a campfire. Valgums festivity soup with pike perch, tench croquettes. |
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Latvia
PILSKROGSFood is prepared according to recipes from Livonian times, using products and spices characteristic to this historical period, for example, Roast chicken with white wine sauce (13th century recipe). |
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Latvia
Café REDERIBaltic herring of Roja in Rēderu style, white fish with penny buns "Loms murdā", bukstiņš (barley and potato porridge). |
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Latvia
ImantasFried halibut and fluke; Penny bun with cheese; Grilled lamprey; Carrot pies (žograuši); On the first Saturday of November, the lamprey fishing season opening ceremony takes place. |
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Latvia
The “Meza Salas” tourism and leisure facilityThe menu offers dishes prepared on neighboring farms, fish dishes from the ponds themselves. Visitors can catch fish themselves, in season - read the mushrooms from which the food will be prepared. Visitors can participate in the natural process of smoking fish and meat. During the season, dishes from freshly hunted game meat are available, and visitors have the opportunity to participate in the hunt themselves. |
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Latvia
KALNMUIZAS restaurantThe pride of the restaurant's menu are the greens, fruits and vegetables from the ancient valley of the River Abava, wild game and mushrooms from Kurzeme forests, meat, crayfish, trout, goat’s cheese and home-made bread from the district’s farms. The menu depends on the season. Offer includes seasonal specialities. |
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Latvia
Brewery VALMIERMUIZAS ALUSSmall manor brewery near Valmiera where live beer is slowly brewed. The granary of the manor house offers a Beer Boutique and Valmiermuiža Beer Kitchen, allowing guests to discover how to pair beers with various foods. We also provide an insightful tour in the brewery. An integral part of any visit is discovering and sampling our wide range of Valmiermuiža brews. Slice of pork marinated in unfiltered winter beer. |
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Latvia
Restaurant MAREExploratory culinary classes "Made in Roja", "Specialities of national cuisine", "Feast of Baltic herring", "Feast of grand pies". Group event "Dinner at the fisherman's farm". You can buy local food produce here. |
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Latvia
Restaurant BANGERT’SSlightly salted Pelču trout with dill cream and Kuldīga rye bread toast; Latvian venison meat burger with potato wedges. |
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Latvia
Boutique hotel RozeA hotel in the centre of Liepāja, on a quiet street, a 100m from the beach.7 exclusive Art Nouveau style rooms. Also apartments for guests and a conference room located in another building.
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Latvia
PlavasSmall, quiet and cosy hotel with a popular gourmet restaurant near the Tallinn highway, in Ainaži, where the air is filled with the aroma of pines and the sea. In the cosy atmosphere of the restaurant you can enjoy a leisurely and delicious meal while feeling the closeness to nature. |
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Latvia
WOLMARRestaurant Agnese takes you on a culinary tour around the world. Local fruits of nature and produce by farmers are prepared with love, highlighting the value of Latvian flavours. The menu also includes several globally recognised recipes. |
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Latvia
Kafejnica "Krisdole"Cafe "Krisdole" is located in the very center of Liepaja, the cafe offers freshly baked delicacies from seasonal, own and local products. Classic and traditional and new and innovative recipes from Kurzeme. |
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Latvia
Café PAJUMTEInviting and cosy café in the very heart of Alūksne, with a wide menu for different tastes. Special dishes of the Alūksne area are also served here – salad “Temple Hill”, main course “101 Steps until the Moment of Pleasure” and the dessert “Marienburg Lake Islands”. We offer business lunches and monthly specials, as well as a children's menu. Alūksne area special menu. A café that likes new challenges, bravely experimenting with both local and exotic products as well as innovative design solutions. |
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Latvia
Restaurant JONATHANThe restaurant is located in the first five-star hotel located outside the cities in Latvia, in a beautiful place with a story and a future - in Amatciems. Chefs use local, natural products to prepare meals and serve them with a contemporary interpretation and an emphasis on taste and quality. |
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Latvia
Pub KANTES KROGSWhen arriving in Gulbene, visit a beautiful wooden building, which has a specially designed atmosphere for relaxation and well-being; here skilful chefs offer home-cooked food and a chance to enjoy delicious and filling Latvian dishes. |
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Latvia
Café RATSGALDSFried blood sausage with bacon, served with lingonberry sauce and fried potato wedges with bacon; Vegetable stew with cod, served with toast. |
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Latvia
Igate castle Mill cafeIrdenā miežu putra ar saceptu gaļu, cepti miežu plāceņi ar bekonu, sīpolu gredzeniem un skābu krējumu, putraimdesa ar brūkleņu mērci un ceptām ābolu šķēlītēm, "Dzirnavnieka salikums". |
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Latvia
Araisi windmillTen kilometres from Cēsis and one kilometre from Āraiši Lake Castle, there are windmills, where it is possible, with the help of a guided tour, to follow the road of the grain into the flour, grind the grain, see all four floors of the mill. Owner Vineta Cipe offers a special "Miller‘s lunch" from grains milled in Āraiši windmill. |
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Latvia
Hotel and restaurant MALPILS MANORThe restaurant is located in the Mālpils manor building that was renovated in 2008 and is a classicism architectural monument of the 19th century. The restaurant's menu changes and is updated according to the season. Combination of exquisite flavour nuances with an elegant manor interior. |
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Latvia
Recreation park RamkalniBistro, amusement park, snack and pastry shop, restaurant for a weekend brunch on the banks of the Gauja, next to the A3 highway. A restaurant with a terrace overlooking the Gauja valley; in the summer you get the feeling that you are dining on a boat in the river. We prepare meals using products provided by the best local manufacturers. Buy various local treats in the shop The most popular products - candied fruits, candied fruits in chocolate, marshmallows, syrups, ice-cream, pastries, soda. |
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Latvia
Café and bread museum KUKABURRAThe café with Latvian style interior offers produce from local farmers and producers. Bread museum, where you can get to know the bread baking process. Farmers’ market. Special offer - rye bread, apple cheese, pine cone jam, meadow-sweet syrup. |
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Latvia
Libava RestaurantFried cod fillet with celeriac and apples in a rice pastry bag, served with vegetable strudel and mussel sauce. |
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Latvia
Pludmales kafe "Veju Darzs"Beach cafe at the end of Jūrmalas Street, by the beach, in Liepāja. Live music in the Wind Garden on Wednesdays, Fridays and Saturdays. Offers breakfast, lunch, dinner, coffee and drinks. |
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Latvia
The “Kupfernams” caféLivonian Order feast meal "Kupfernams Tasty" is a five course meal with traditional snacks and delicacies, Užava brewery beer. |
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Latvia
Restaurant APARJODSRestaurant Aparjods is one of the oldest restaurants in Latvia, delighting guests for 27 years already. The rustic surroundings of the rural restaurant, interior and atmosphere greatly match the simple Latvian foods, renowned for their natural and pure taste loved by many generations. Special offer of the restaurant - "Bānis" or pork leg, sauerkraut soup, potato pancakes, lamprey and rye bread dessert. |
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Latvia
Café SONATEThis spacious and cosy café is located in a picturesque place between two lakes near Stāmeriena Castle, in an old stone building. |
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Latvia
Tavern PIE DZIRNAKMENAThe tavern and pastry shop is located near the Vidzeme highway, by the natural trails of Cecīļi and Ieriķi. Tourist Information Centre is also nearby. We offer traditional dishes and our specialities. |
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Latvia
Hotel BenevillaPrepare fresh (frozen) berry ice cream, cakes and custom dishes. Seasonally we offer strawberries, apples, pears. |
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Latvia
SPELMANU TAVERNThis tavern is in the centre of Alsunga, where you can taste traditional Suiti dishes. You will also be able to purchase carrot pies and sourdough bread that is baked only here. We offer Suiti dishes and carrot pie culinary |
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Latvia
The “Udensroze” caféThe café is in the market square of Vecpiebalga, opposite the Lutheran church. It works with local farmers and sells products from a local smokehouse. |
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Latvia
RESTAURANT PILSBERGU KROGSFried Herring; Peas with bacon and koča (barley porridge with bacon and onions). |
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Latvia
Hotel and restaurant VECGULBENES MANORFour-star hotel and restaurant of Vecgulbenes manor is located in a beautiful historic place, in a renovated horse arena building that was the largest closed arena in the Baltics. Offers a wide seasonal menu and business lunches. |
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Latvia
Restaurant KANNASAbout an hour's drive from Riga, in the territory of the old Annas manor, is the internationally recognised design hotel "Annas |
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Latvia
BucefalsThe pub is located in a wooden log building and situated in the suburbs of Sigulda, allowing one to feel the Latvian spirit in the Speciality- home-reared lamb dishes. |
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Latvia
Tavern SIDRABINISmoked chicken - hot, right from the smokery. Home-made spirit drink "Āboļlāse” from local apples. |
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Latvia
Elka Hill FarmElkas kalna saimniecība is located on the top of the scenic Elkas Hill, the place where the Gauja begins. Herbal teas, birch sap, jams and other healthy delicacies from local meadows and home-grown plants. There are also nature workshops, open-air picnic areas. Soup boiled on an open-fire, freshly picked lettuce, grilled fish from the nearby pond and just baked bread - are the special product offers. |
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Latvia
Restaurant PASTNIEKA MAJALocated 5 minutes’ drive from the sea, in the old part of Liepāja (Vecliepāja) - in an old renovated building where the postman Arvids once lived. Located on two floors, offering European cuisine with a twist of Courland style. Business lunches, family celebrations, banquets and seminars. |
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Latvia
Cafe 21 & Putnu DarzsSpecial dishes of the company - "Sea pig", schnitzel "Jūra", own grated potato pancakes |
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Latvia
Hotel and restaurant DIKLI PALACEThe Neo-Baroque Palace was built in 1896, now hosting a four-star Superior class hotel and a sophisticated restaurant, recognised as one of the best in Latvia. It offers modern interpretations of rural Vidzeme cuisine - pumpkins and apples from the neighbourhood, rabbits and lambs reared by caring farmers, fish caught in the castle’s pond or nearby lake. If the owner of the palace has been hunting, you will also find specially prepared game meat on the menu, providing perfect taste combinations. |
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Latvia
The “Pagrabins” caféSprat salad; “a farmer’s pot”, "Courland barley soup with curdled milk”. |
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Latvia
Restaurant JANOGAThe restaurant and deli is located in Cēsis, on the way from Valmiera. Modern interior, relaxed atmosphere and delicious dishes from the produce of local farmers. The menu is rich not only with meat and fish dishes, but also with a wide range of vegetarian dishes. |
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Latvia
Taste store and café GUSTINSA family-owned company that makes culinary and confectionery products in Jaunannas Parish, Alūksne Municipality. Delicious meat roulettes and rolls, prepared using Grandmother's recipes, and other meat products in a wide assortment, as well as special "Gustiņa" confectionery products can be purchased in Alūksne - taste store "Gustiņš". In the café “Gustiņš” you can enjoy a delicious and rich homemade meal, and taste the special dishes characteristic to the locals of Alūksne – malēnieši (booking in advance). Special offer - cakes in a jar, "Gustiņš" Christmas gingerbread, profiteroles - the traditional festive food of the Alūksne area. |
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Latvia
Guest house MAZSALIJASTasting of locally grown products and beverages; Master classes, also for children. |
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Latvia
Zivju namins pie JuraDuring the summer, on the terrace, you can listen to Mazupīte's water chilling, relax in the shade of the trees, and enjoy freshly grilled fish. you can also taste delicious cakes, coffee and ice cream. |
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Latvia
PannaIn the centre of Lielvārde, just a 5-minute walk from the Daugava, there is a fast-food café with a varied menu of dishes. |
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Latvia
The “Jumis” caféIn the cafe grocery store, which offers a variety of culinary pastries without E substances. |
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Latvia
Ungurmuiza restaurantThe restaurant, located in a former school building, offers delicious meals from local, seasonal products purchased from nearby farms. The restaurant’s chefs were inspired by the menu written by the manor house owner Helen Julian in the 18th century. You can enjoy linden blossom tea and flatbread in the Tea House of the manor. |
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Latvia
Bakery and tavern LACIYou can take a tour in the bakery, bake your own bread, purchase our products, have a meal in the tavern where Lāči products are used in cooking, combining them with seasonal and local farmers’ produce. |
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Latvia
Restaurant RATES VARTIA gourmet’s favourite in the very heart of Valmiera, opposite Valmiera Town Hall Square. Here every guest can become a gourmet and enjoy a variety of flavour ''bouquets'' and seasonal products that come from local farms. |
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Latvia
The “Agnese” restaurant and barRestaurant "Agnese" invites you to a culinary journey around the world. Local natural gifts and products provided by farmers are prepared with love, highlighting the values of Latvian tastes. The menu also includes world-renowned recipes. The talking parrot Charlie provides a cozy atmosphere in the restaurant. Along with a delicious meal, there will be a festive feeling for everyone. |
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Latvia
Café BASTIONSThe café Bastions is located in the historic centre of Valmiera on former medieval fortifications. Their menu offers Latvian cuisine and an extensive variety of breakfast, lunch and dinner meals. The café collaborates with local farmers and producers. During summer, enjoy your meal on the beautiful outside terrace overlooking Lake Dzirnavu. |
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