Latviešu virtuve
Lentil soup with meatballs, beer soup, apple soup with raisins, peas with hemp, potted sautéed meat with caraway seeds, chanterelles in cream sauce, hunter’s sausage with cabbage, roast loin of pork, blood sausage, roast leg of duck with lingonberry sauce, stream trout, beer-roasted pork ribs with sauerkraut, homemade cottage cheese with strawberries, plum dessert with whipped cream.
Meals are served in the ancient dining room of the knights under the vaulted ceiling, with candlelight and medieval music. Use wooden spoons or your hands to enjoy the same kind of feast that was enjoyed in the past by barons, monks and servants.
Latvian cuisine: Lentil soup with meatballs, beer soup, apple soup with raisins, peas with hemp, potted sautéed meat with caraway seeds, chanterelles in cream sauce, hunter’s sausage with cabbage, roast loin of pork, blood sausage, roast leg of duck with lingonberry sauce, stream trout, homemade cottage cheese with strawberries, plum dessert with whipped cream.
Special foods: “Castle Walls with Guards”: Beer-roasted pork ribs with sauerkraut.
Services
70km - Distance from countries capital city
1-12 Season
Services - amenities
Accommodation available
Services - recreational
Facilities appropriate for children
Services - other
Accepts individual travellers
Accepts tourist groups
This destination has specific opening hours which you must determine in advance
"Pils",
Jaunpils pag.
Jaunpils nov.
Jaunpils, LV – 3145, Latvia
