Country Holidays
No 20641
Country kitchen
Country kitchen Latvia, Zemgale, Jaunpils novads

Medieval pub in JAUNPILS CASTLE

Meals are served in the ancient dining room of the knights under the vaulted ceiling, with candlelight and medieval music. Use wooden spoons or your hands to enjoy the same kind of feast that was enjoyed in the past by barons, monks and servants.

Latvian cuisine: Lentil soup with meatballs, beer soup, apple soup with raisins, peas with hemp, potted sautéed meat with caraway seeds, chanterelles in cream sauce, hunter’s sausage with cabbage, roast loin of pork, blood sausage, roast leg of duck with lingonberry sauce, stream trout, homemade cottage cheese with strawberries, plum dessert with whipped cream.

Special foods: “Castle Walls with Guards”: Beer-roasted pork ribs with sauerkraut.

Distance from countries capital city70   Season1-12   Accepts individual travellers Accommodation available This destination has specific opening hours which you must determine in advance Accepts tourist groups
Tālr. +37128684484
"Pils",
Jaunpils pag.
Jaunpils nov.
Jaunpils, LV – 3145, Latvia