Catering

EN LV DE RU

Saloons, cafes and other places in small towns and the countryside which offer tasty dishes made of local products and on the basis of traditional Latvian recipes – ones which differ from region to region.

Special programmes are offered to visitors, with meals, stories about holiday and everyday traditions, and songs. Sometimes visitors are involved in preparing the food.
Menus use local names for dishes along with explanations and a discussion of the local dialect.
Providers of Latvian foods also use ethnographic styles for interior design, as well as dishes, furniture, textiles, etc., from local craftspeople.

Overview	Details
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	Latvia Hemp farm ADZELVIESI The farm produces hemp from which it produces hemp butter, roughly ground seeds, as well as hemp oil. The granary, which is 101 years old, features antique instruments once used to process hemp fibres. Visitors can taste and purchase delicious products and take an exciting tour which speaks to the history of hemp farming. Latvian cuisine: Rough and fine hemp spread, hemp sandwiches, pressed and toasted hemp crumbs, hemp oil. 150 1-12 Services 150km - Distance from countries capital city 1-12 Active season months Services - amenities Rooms for seminars Facilities for presentations and tastings Services - recreational Facilities appropriate for children Souvenire shop Products are for sale Services - other Accepts individual travellers Lavatory facilities for visitors Accepts tourist groups A car park with room for buses. A good access road This destination has specific opening hours which you must determine in advance No 10 līdz 18 Pre-order required Must register in advance Ieteicams pavasarī, vasarā vai rudenī. Optional meals Coffee breaks, tastings Hosts speak English Hosts speak Russian
	Latvia Upenite The “Upenite” country house is located on the southern shore of Lake Ciritis. This farm nurtures Lettigalian traditions, serves Lettigalian foods, produces dairy products (including cheeses), grows local plants (which you can purchase), and offers a chance to visit a proper Lettigalian black sauna. The owners themselves will serve as the sauna masters. Master’s classes in the baking of tortes are offered. Latvian cuisine: Farmer’s soup, potato dumplings, potato sausages (grated green potatoes with dried pork and onions), black currants with whipped cream, caraway seed sticks, herbal teas, cottage cheese with cream, curdled milk pancakes. Special foods: Oven-baked carp or tench from the local pond. 229 1-12 20pers. Services 229km - Distance from countries capital city 1-12 Active season months Services - amenities Fireplace Steam bath melnā pirts Farm animals No pets allowed Birch besom Rooms for festivities 20pers. Place for tents No smoking Living room available to guests Accommodation available Services - recreational Fishing Swimming Boats Horseback riding ponijs Fishing - winter Facilities appropriate for children Berry and mushroom picking Tour guide services Boat tour Picnick area Nature trail Nature watching Services - distances Nearest restaurant kafejnīca Turība Nearest town Aglona Services - other Accepts individual travellers Accepts tourist groups Ne vairāk par 50 Pre-order required Must register in advance Optional meals kulinārais mantojums - latgaliešu ēdieni Hosts speak German Hosts speak Russian Other languages poliski Hosts can meet at the nearest station Massage SPA ar dabīgajiem produktiem Professional sauna-consultant
	Latvia Ligatne Winery Līgatne Winery is a family business that produces special ciders in the Gauja National Park. Our Story Līgatne Winery is a family business established in 2010 with the aim of producing high-quality, delicious homemade wine from berries and fruits grown in Latvia. For several years now, the company has also been producing cider. Apples The family’s orchard is located in Gauja National Park, where they use autumn and winter apple varieties to create sweet apple ice cider and semi-sweet quince cider. The newer cider apple trees, known for their red flesh, yield a juice that gives the cider a pink hue. Ciders They produce sweet apple ice cider and semi-sweet quince cider. For Visitors Tastings are held by candlelight in the sandstone cave "Lustūzis" in Līgatne, accompanied by stories about the historical Līgatne paper mill village, caves, cliffs, and the traditions of winemaking and cider production. As a snack to pair with the drinks, cheese made from fresh milk from a local farm is offered. Where to buy The full range of drinks is available at the winery’s shop in Līgatne and online at ligatnesvinadaritava.lv. 60 1-12 Services 60km - Distance from countries capital city 1-12 Active season months Services - distances Nearest town Līgatnes Vīna darītava atrodas 15 km attālumā no Siguldas. Services - other Accepts tourist groups Accepts individual travellers This destination has specific opening hours which you must determine in advance Vīna un koka karošu veikaliņš Augšlīgatnē Sporta ielā 22 atvērts 10:00-16:00 Vīna pagrabiņš smilšakmens alā atvērts no maija līdz novembrim sestdienās, svētdienās 10:00-18:00 pārējā laikā grupām ar iepriekšēju pieteikšanos Vīna un koka karošu veikaliņš Vecrīgā, Šķūņu ielā 6 atvērts 10:00-20:00 Must register in advance
	Latvia Fisherman's farm DIENINAS The owners are third-generation fishers, and they will be happy to sell you some smoked local fish. Tour groups can take part in active leisure related to cultural aspects of smoking tasty fish (tossing a boot into the sea, stories from fishermen’s wives, a theatrical performance, and the smoking and tasting of fish). Latvian cuisine: Smoked and dried plaice, hot-smoked eelpout and other fish prepared on the basis of ancient local recipes. 82 6-12 Services 82km - Distance from countries capital city 6-12 Active season months Services - amenities Accommodation available Services - recreational Facilities appropriate for children Services - other Accepts individual travellers Accepts tourist groups Must register in advance
	Latvia The “Rozu krodzins” saloon of the Piena Estate The saloon is in the restored mansion of the Sieksāte (Berghof) Estate, and there is a milk museum in the granary and the cheese-making building. Guests can try their hand at milking cows and at churning and tasting fresh butter. Latvian cuisine: Rye bread, herring with cottage cheese, milk soup, boiled potatoes a la countryside with chives, sliced venison, pike-perch in cream, plaice with peas, potato pancakes with lingonberry jam. Special foods: Piena Estate cheesecake, homemade egg liqueur. 156 1-12 Services 156km - Distance from countries capital city 1-12 Active season months Services - amenities Accommodation available Services - recreational Facilities appropriate for children Services - other Accepts tourist groups Accepts individual travellers This destination has specific opening hours which you must determine in advance
	Latvia The “Kucuru dzirnavas” guesthouse The windmill building (1875) is now a museum and offers well known wedding traditions. Guests can catch fish in the local pond and then cook them. Latvian cuisine: Sautéed cabbage, pork ribs, homemade steak haché, onion rings, Kučuri tortes, natural juices, berry beverages. Special foods: “Kučuri rescue soup” – solyanka for hangovers. 150 1-12 Services 150km - Distance from countries capital city 1-12 Active season months Services - amenities Accommodation available Services - recreational Facilities appropriate for children Services - other Accepts tourist groups Pre-order required
	Latvia Imantas Located on the steep bluff seaside of the Baltic Sea. The seasonal menu mostly focuses on local fish and lamprey. You can also taste freshly baked carrot pies (žograuši) here. 200 1-12 Services 200km - Distance from countries capital city 1-12 Active season months Services - amenities Accommodation available Services - other Accepts individual travellers Accepts tourist groups This destination has specific opening hours which you must determine in advance Vasaras sezonā 9:00-21:00, Pārējā laikā P, O, T, C, Sv 10:00-18:00; Pt, S 11:00-19:00
	Latvia The Vaidelotes farm This is a farm which popularises Latvian lives, organises traditional rituals, and provides guests with tasty country foods such as porridge, dumplings, pierogi and pastries made of grain and roughly ground flour that are produced at the farm itself. You can purchase teas, herbs and country goodies. Latvian cuisine: Soups, porridges, desserts, pierogi, sheet cakes and country tortes. Special foods: Dumplings made of roughly ground whole wheat flour with cottage cheese and bacon. 70 1-12 Services 70km - Distance from countries capital city 1-12 Active season months Services - amenities Rooms for seminars Facilities for presentations and tastings. Services - recreational Facilities appropriate for children Tour guide services A tour of a farm with a typical Zemgale landscape all around, a look at the great Vaidelotes oak tree, exchanges of experience for farmers. Souvenire shop Products are for sale. Services - other Accepts tourist groups A car park with room for buses. A good access road. Accepts individual travellers Lavatory facilities for visitors. Must register in advance Pre-order required Optional meals Traditional Latvian foods. Coffee breaks, tastings. Hosts speak English Hosts speak German Hosts speak Russian
	Latvia The Dzirnavu saloon of the Birini Castle The saloon is in the park of the Bīriņi Castle alongside a lake. It offers a lovely view from the summer terrace. The saloon is in the old windmill building, with antique objects preserved in the interior. Latvian cuisine: Grey peas with bacon, herring with potatoes, sautéed chicken and potatoes, chanterelle sauce, sautéed cabbage with hunter’s sausages, apple tart. 55 1-12 Services 55km - Distance from countries capital city 1-12 Active season months Services - amenities Accommodation available Services - recreational Facilities appropriate for children Services - distances Nearest town Saulkrasti - 15 km Sigulda - 20 km Services - other Accepts individual travellers Accepts tourist groups This destination has specific opening hours which you must determine in advance
	Latvia SKRUNDA MANOR restaurant Skrunda Manor is located on the bank of the River Venta, on the side of the Riga-Liepāja highway. The manor restaurant uses products grown in Latvia and produced by local farmers, offering its guests to taste original local dishes, such as carp croquettes with homemade rhubarb mayonnaise, pork belly with birch leaf syrup and celery, and a selection of ice cream made in the manor. 147 1-12 Services 147km - Distance from countries capital city 1-12 Active season months Services - amenities Accommodation available Services - recreational Facilities appropriate for children Services - distances Nearest town Kuldīga - 32 km. Services - other Accepts tourist groups Accepts individual travellers This destination has specific opening hours which you must determine in advance Restorāna darba laiks katru dienu no pl. 12:00 līdz pl. 20:00 Must register in advance Electric vehicle charging available 230V 10A 230V 10A Pēc iepriekšējas vienošanās. Maksājums: skaidrā naudā un ar maksājumu karti