Saloons, cafes and other places in small towns and the countryside which offer tasty dishes made of local products and on the basis of traditional Latvian recipes – ones which differ from region to region.
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Latvia
The “Raibais asaris” caféThe café is on the edge of the Jēkabpils-Rēzekne road (A12) in a lovely location by a pond where guests can fish for perch, pike, tench and carp. Eastern cuisine and fish dishes are offered. |
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Latvia
The “Magdalena” caféThe "Magdalena" café is in the centre of Saldus. Latvian cuisine: Sauerkraut, dumpling, beet, sorrel and cold kefir soup, potato pancakes, crepes, sautéed pork ribs, homemade steak haché, farmers’ treats, oatmeal cream, stacked oatmeal or rye bread. |
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Latvia
EklersA hospitable café and bakery, located in the very centre of Sigulda. The offer includes salads, soups and other hot dishes, as well as pastries and cakes. |
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Latvia
The “Katrinkrogs” saloonThe saloon is on the shore of Lake Alūksne and the Jaunsētas country tourism and leisure centre. The log saloon’s interior is based on the style of the 17th century, when a girl was born in the area who was raised by her foster father Ernst Glick and would later become Empress Catharine the Great, Wife of Peter the Great of Russia. |
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Latvia
Bistro "Laipas"Atrodas Rīgas – Ventspils autoceļa (A 10) 88. kilometrā, pašā Abavas krastā. Pie stāvlaukuma interesants objekts – senais Zemgales un Kurzemes robežstabs un vēsturisko novadu robeža. Piedāvā kempinga pakalpojumus. |
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Latvia
CAFE 2 LOCALSPrepares dishes from local Latvian products. The menus are changed every season, meaning that the guests can enjoy seasonal dishes. The 360-degree glazed terrace offers a picturesque view of Rose Square, in the heart of Cēsis City. |
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Latvia
KontikiA relaxed café in Ādaži with a terrace that offers a wide panorama over the banks of the River Vējupe and is the perfect spot for enjoying beautiful sunsets. Modern world cuisine with salads, snacks, soups, rich main courses, burgers, and soft drinks. |
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Estonia
RESTORANS - KAFEJNICA MOKAThe restaurant-cafe Moka is situated in Estonia, in the city of Tartu, not far from Tartu university and offers a wide variety of foods. |
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Latvia
The “Tervete” beer barThe bar is in Tirgus Square in the historical centre of Dobele, offering Latvian cuisine and Tērvete beer, which is brewed from Latvian ingredients. A summer terrace is open during the season. Latvian cuisine: Cold soup, grey peas with bacon, Tērvete steak haché, Tērvete leg of pork. Special foods: Tērvete cheesecake. |
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Latvia
The “Hercogs” family restaurantThe family restaurant "Hercogs" is situated in the centre of the city of Jelgava, alongside Duke Jacob Square. The chefs use local ingredients and have a partnership with the “Rudiņi” deer garden. Latvian cuisine: Cold soup, venison goulash soup, venison chop, roast pike-perch or catfish, roast pork, sautéed lamb, potato pancakes, sea buckthorn dessert. Special foods: Filet of beef baked on rocks. |
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