Catering

EN LV DE RU

Saloons, cafes and other places in small towns and the countryside which offer tasty dishes made of local products and on the basis of traditional Latvian recipes – ones which differ from region to region.

Special programmes are offered to visitors, with meals, stories about holiday and everyday traditions, and songs. Sometimes visitors are involved in preparing the food.
Menus use local names for dishes along with explanations and a discussion of the local dialect.
Providers of Latvian foods also use ethnographic styles for interior design, as well as dishes, furniture, textiles, etc., from local craftspeople.

Overview	Details
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	Latvia Pub MEKE Opened on June 21, 2011, at the 51st kilometre of the Tallinn-Riga highway, the MEKE KROGS pub is a typical example of the roadside pubs which used to be built along the sides of roads and near homesteads, castles, mills and windmills. This particular one is located into renovated cattle shed that is more than 100 years old – a lovely log building that is named after the former baron of the local estate, von Mecke. Alongside it is the handsome parish building which was erected in 1907 with red bricks from Tūja. Latvian cuisine: Sorrel stew with grits, cold soup, pounded beef, mutton and vegetable stew, grits with smoked meat and mushrooms, herring with cottage cheese, bread soup. Special foods: Porridge with bacon bits and Meke spicy sausages. 51 1-12 Services 51km - Distance from countries capital city 1-12 Active season months Services - amenities Place for tents Services - business Internet access Services - recreational Facilities appropriate for children Services - other Accepts tourist groups Accepts individual travellers This destination has specific opening hours which you must determine in advance Vasaras sezonā no maija līdz septembrim ieskaitot no 10 - 22 Pārējā laikā no 11 - 21
	Latvia Restaurant LAUCU AKMENS The restaurant is situated in Skulte district – 8 km away from Saulkrasti, in the direction of Minhauzen Museum. It is on a steep cliff alongside the sea, with a lovely view of the sea from the summer terrace during sunsets. The restaurant works with local fishermen, and the restaurant’s menu consists mostly of high quality local Baltic sea fish. Latvian cuisine: Cold soup, fish soup, porridge, grey peas with bacon and onions, herring with potatoes and cottage cheese, stacked rye bread, crepes with jam, rhubarb or sea buckthorn sorbet. Special foods: Various fish dishes – bream, pike-perch, perch, plaice, salmon and herring. 61 1-12 Services 61km - Distance from countries capital city 1-12 Active season months Services - amenities Accommodation available Services - recreational Facilities appropriate for children Services - other Accepts individual travellers Accepts tourist groups This destination has specific opening hours which you must determine in advance Darba laiks ziemā : Pirmdiena 11:00 - 20:00 Otrdiena 11:00 - 20:00 Trešdiena 11:00 - 20:00 Ceturtdiena 11:00 -20:00 Piektdiena 11:00 - 20:00 Sestdiena 11:00 - 21:00 Svētdiena 11:00 - 20:00 Pavasarī tiks pagarināts līdz 22.00, vasarā līdz 23.00
	Latvia Kafejnica "Baltais Gulbis" “Baltais Gulbis” is a café that opened on May 6, 2023. The café offers a meal after a lovely visit to Likteņdārzs (Destiny Garden). The café is next to the meeting house in Koknese and the place where the “Gulbis” yacht stops. Tasty coffee, refreshing drinks, snacks, hearty luncheons, ice cream and other goodies. 5-10 Services 5-10 Active season months
	Latvia The “Neptuns” restaurant The restaurant is on the seaside and in the Ķemeri National Park. It is one of the oldest restaurants in Jūrmala and features a teahouse and outdoor terrace during the summer. In only 44 km distance from Riga you can enjoy sea air, pine soughing and great meal. In the restaurent chefs use quality local products. The menu changes every season. 38 1-12 Services 38km - Distance from countries capital city 1-12 Active season months Services - recreational Facilities appropriate for children Services - other Accepts individual travellers Accepts tourist groups This destination has specific opening hours which you must determine in advance Katru dienu 11-22
	Latvia The “Meza Salas” tourism and leisure facility The venue is located in the forest, with a set of ponds that very much bring the landscape back to life. It offers Latvian dishes and culinary seminars for those who are interested. Some dishes are cooked on large pans on a campfire or smoked or grilled. Latvian cuisine: Hot or cold tomato soup, salmon in a honey marinade, honey buns (baked on a campfire), various pancakes, country torte from biological and local ingredients. Special foods: Whipped rye flour dessert. 86 1-12 Services 86km - Distance from countries capital city 1-12 Active season months Services - amenities Accommodation available Services - recreational Fishing Facilities appropriate for children Berry and mushroom picking Services - other Accepts tourist groups Accepts individual travellers This destination has specific opening hours which you must determine in advance Pre-order required Ēdināšanu nodrošina pēc iepriekšēja pieteikuma.
	Latvia The “Karlamuiza” guesthouse Located in Kārļi, the guesthouse is in a building that used to serve as the servant’s home for the former noble estate. It mostly uses local ingredients and only prepares meals on the basis of individual orders that are filed in advance. Latvian cuisine: Roast meats, apple bread, homemade ice cream, bread soup, cranberry fool, wild mushroom sauce, homemade wine. Special foods: Trout from the Kārļi stream. 70 1-12 Services 70km - Distance from countries capital city 1-12 Active season months Services - amenities Accommodation available Services - recreational Facilities appropriate for children Services - other Accepts individual travellers Accepts tourist groups Pre-order required
	Latvia The “Kuksu muiza” restaurant The restaurant offers local cuisine from fresh and seasonal ingredients. Dishes are prepared on order and individually or to guests at the local estate. A global approach to cuisine. 95 1-12 Services 95km - Distance from countries capital city 1-12 Active season months Services - amenities Accommodation available Services - recreational Facilities appropriate for children Services - other Accepts tourist groups Accepts individual travellers This destination has specific opening hours which you must determine in advance
	Latvia The “Bermudas” fish restaurant A family fish restaurant that is located in Ragaciems, 12.5 km along the Jūrmala-Talsi highway. The restaurant’s chefs specialise in both traditional coastal fish and world cuisine. Latvian cuisine on offer: herring snack platter, fried flounder fillet, fish solyanka soup, layered oat dessert with berry sauce. 50 1-12 Services 50km - Distance from countries capital city 1-12 Active season months Services - other Accepts tourist groups Accepts individual travellers This destination has specific opening hours which you must determine in advance
	Latvia Restaurant BANGERT’S The restaurant is located in the Old Town of Kuldīga, on the bank of the River Venta, overlooking the old bridge and the Venta Rapid. It is characterised by an antique and cosy interior and boasts three summer terraces with excellent views of the renovated City Garden and the Venta Rapid. The dishes are prepared from local products. 146 1-12 Services 146km - Distance from countries capital city 1-12 Active season months Services - recreational Facilities appropriate for children Services - distances Nearest town Liepāja – Kuldīga (88km), Ventspils – Kuldīga (56km), Tukums – Kuldīga (79km), Saldus – Kuldīga (52km) Services - other Accepts tourist groups Accepts individual travellers This destination has specific opening hours which you must determine in advance Atvērti visu gadu no 12.00 - 21.00 (vasarā līdz 23.00)
	Latvia "Zoltners" restorans un alus daritava The “Zoltners” restaurant offers dainty dishes from fresh seasonal products. The key philosophy of the menu is staying natural and unsophisticated. Endijs Vīnerts, the restaurant chef, has a special approach to create the combinations of tastes that are characteristic to North Europe and to discover new nuances of the tastes of local products. The brewery produces two unique original sorts of beer. Own production – from the grain to the beer mug. 78 1-12 Services 78km - Distance from countries capital city 1-12 Active season months