Catering

EN LV DE RU

Saloons, cafes and other places in small towns and the countryside which offer tasty dishes made of local products and on the basis of traditional Latvian recipes – ones which differ from region to region.

Special programmes are offered to visitors, with meals, stories about holiday and everyday traditions, and songs. Sometimes visitors are involved in preparing the food.
Menus use local names for dishes along with explanations and a discussion of the local dialect.
Providers of Latvian foods also use ethnographic styles for interior design, as well as dishes, furniture, textiles, etc., from local craftspeople.

Overview	Details
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	Latvia The Vaidelotes farm This is a farm which popularises Latvian lives, organises traditional rituals, and provides guests with tasty country foods such as porridge, dumplings, pierogi and pastries made of grain and roughly ground flour that are produced at the farm itself. You can purchase teas, herbs and country goodies. Latvian cuisine: Soups, porridges, desserts, pierogi, sheet cakes and country tortes. Special foods: Dumplings made of roughly ground whole wheat flour with cottage cheese and bacon. 70 1-12 Services 70km - Distance from countries capital city 1-12 Active season months Services - amenities Rooms for seminars Facilities for presentations and tastings. Services - recreational Facilities appropriate for children Tour guide services A tour of a farm with a typical Zemgale landscape all around, a look at the great Vaidelotes oak tree, exchanges of experience for farmers. Souvenire shop Products are for sale. Services - other Accepts tourist groups A car park with room for buses. A good access road. Accepts individual travellers Lavatory facilities for visitors. Must register in advance Pre-order required Optional meals Traditional Latvian foods. Coffee breaks, tastings. Hosts speak English Hosts speak German Hosts speak Russian
	Latvia Medieval pub in JAUNPILS CASTLE Meals are served in the ancient dining room of the knights under the vaulted ceiling, with candlelight and medieval music. Use wooden spoons or your hands to enjoy the same kind of feast that was enjoyed in the past by barons, monks and servants. Latvian cuisine: Lentil soup with meatballs, beer soup, apple soup with raisins, peas with hemp, potted sautéed meat with caraway seeds, chanterelles in cream sauce, hunter’s sausage with cabbage, roast loin of pork, blood sausage, roast leg of duck with lingonberry sauce, stream trout, homemade cottage cheese with strawberries, plum dessert with whipped cream. Special foods: “Castle Walls with Guards”: Beer-roasted pork ribs with sauerkraut. 70 1-12 Services 70km - Distance from countries capital city 1-12 Active season months Services - amenities Accommodation available Services - recreational Facilities appropriate for children Services - other Accepts individual travellers Accepts tourist groups This destination has specific opening hours which you must determine in advance
	Latvia The “Neptuns” restaurant The restaurant is on the seaside and in the Ķemeri National Park. It is one of the oldest restaurants in Jūrmala and features a teahouse and outdoor terrace during the summer. In only 44 km distance from Riga you can enjoy sea air, pine soughing and great meal. In the restaurent chefs use quality local products. The menu changes every season. 38 1-12 Services 38km - Distance from countries capital city 1-12 Active season months Services - recreational Facilities appropriate for children Services - other Accepts individual travellers Accepts tourist groups This destination has specific opening hours which you must determine in advance Katru dienu 11-22
	Latvia Upenite The “Upenite” country house is located on the southern shore of Lake Ciritis. This farm nurtures Lettigalian traditions, serves Lettigalian foods, produces dairy products (including cheeses), grows local plants (which you can purchase), and offers a chance to visit a proper Lettigalian black sauna. The owners themselves will serve as the sauna masters. Master’s classes in the baking of tortes are offered. Latvian cuisine: Farmer’s soup, potato dumplings, potato sausages (grated green potatoes with dried pork and onions), black currants with whipped cream, caraway seed sticks, herbal teas, cottage cheese with cream, curdled milk pancakes. Special foods: Oven-baked carp or tench from the local pond. 229 1-12 20pers. Services 229km - Distance from countries capital city 1-12 Active season months Services - amenities Fireplace Steam bath melnā pirts Farm animals No pets allowed Birch besom Rooms for festivities 20pers. Place for tents No smoking Living room available to guests Accommodation available Services - recreational Fishing Swimming Boats Horseback riding ponijs Fishing - winter Facilities appropriate for children Berry and mushroom picking Tour guide services Boat tour Picnick area Nature trail Nature watching Services - distances Nearest restaurant kafejnīca Turība Nearest town Aglona Services - other Accepts individual travellers Accepts tourist groups Ne vairāk par 50 Pre-order required Must register in advance Optional meals kulinārais mantojums - latgaliešu ēdieni Hosts speak German Hosts speak Russian Other languages poliski Hosts can meet at the nearest station Massage SPA ar dabīgajiem produktiem Professional sauna-consultant
	Latvia House of traditions "Zvanitaji" in Rucava The wooden building was erected in the late 19th century and features a museum which demonstrates the way in which people lived more than 100 years ago. Exhibits include household objects, the Rucava folk costume, socks and decorated mittens. Various events involving discussions, singing, games, dancing and weaving are organised, as are cultural and educational programmes such as “Evening Activities” and “A Rucava Banquet” with local foods from lower Kurzeme. Latvian cuisine: Buns, sourdough porridge, homemade bread, honey, herbal teas. 259 1-12 Services 259km - Distance from countries capital city 1-12 Active season months Services - other Accepts individual travellers Accepts tourist groups Must register in advance Pre-order required
	Latvia The “Meza Salas” tourism and leisure facility The venue is located in the forest, with a set of ponds that very much bring the landscape back to life. It offers Latvian dishes and culinary seminars for those who are interested. Some dishes are cooked on large pans on a campfire or smoked or grilled. Latvian cuisine: Hot or cold tomato soup, salmon in a honey marinade, honey buns (baked on a campfire), various pancakes, country torte from biological and local ingredients. Special foods: Whipped rye flour dessert. 86 1-12 Services 86km - Distance from countries capital city 1-12 Active season months Services - amenities Accommodation available Services - recreational Fishing Facilities appropriate for children Berry and mushroom picking Services - other Accepts tourist groups Accepts individual travellers This destination has specific opening hours which you must determine in advance Pre-order required Ēdināšanu nodrošina pēc iepriekšēja pieteikuma.
	Latvia Restaurant BANGERT’S The restaurant is located in the Old Town of Kuldīga, on the bank of the River Venta, overlooking the old bridge and the Venta Rapid. It is characterised by an antique and cosy interior and boasts three summer terraces with excellent views of the renovated City Garden and the Venta Rapid. The dishes are prepared from local products. 146 1-12 Services 146km - Distance from countries capital city 1-12 Active season months Services - recreational Facilities appropriate for children Services - distances Nearest town Liepāja – Kuldīga (88km), Ventspils – Kuldīga (56km), Tukums – Kuldīga (79km), Saldus – Kuldīga (52km) Services - other Accepts tourist groups Accepts individual travellers This destination has specific opening hours which you must determine in advance Atvērti visu gadu no 12.00 - 21.00 (vasarā līdz 23.00)
	Latvia The “Bermudas” fish restaurant A family fish restaurant that is located in Ragaciems, 12.5 km along the Jūrmala-Talsi highway. The restaurant’s chefs specialise in both traditional coastal fish and world cuisine. Latvian cuisine on offer: herring snack platter, fried flounder fillet, fish solyanka soup, layered oat dessert with berry sauce. 50 1-12 Services 50km - Distance from countries capital city 1-12 Active season months Services - other Accepts tourist groups Accepts individual travellers This destination has specific opening hours which you must determine in advance
	Latvia The “Kurins” restaurant The restaurant is at the seaside and in an ancient Latvian fishing farm with the view of the beach. Live music is performed during the season. Latvian cuisine: Potato salad with sausage, cold soup, grey peas with bacon, blood sausage, boiled pig’s ear, leg of pork with sauerkraut, pork roasted on coals, bull testicles, potted beef. Special foods: Low-salt herring cooked on coals. 35 1-12 Services 35km - Distance from countries capital city 1-12 Active season months Services - recreational Facilities appropriate for children Services - other Accepts individual travellers Accepts tourist groups This destination has specific opening hours which you must determine in advance
	Latvia The “Allas un Vinetas karumlade” bakery The bakery is on the main pedestrian thoroughfare in town. It uses old recipes to bake wedding cakes and other baked goods. The bakery works with local producers of ingredients. Latvian cuisine: Cold soup, dumpling soup, hazelnut-loganberry and strawberry-rhubarb wedding cakes, pierogi, sheet cakes and other treats. 89 1-12 Services 89km - Distance from countries capital city 1-12 Active season months Services - recreational Facilities appropriate for children Services - other Accepts tourist groups Accepts individual travellers This destination has specific opening hours which you must determine in advance