Latvian Heritage
On Latvian dishes - vegetable tarts
The hostess demonstrates the preparation of vegetable tarts, the traditional dessert of North Kurzeme, as well as offers an excursion for walkers „A walk along the history of industrial Kolka” with theatrical elements and the degustation of the best sprats of Latvia.
Flavours of Livonia
Liv traditional meals. Culinary class and tasting of traditional Courland dish - carrot pies (sklandrauši).
Rye Road
Sklandrausis cooking master classes for groups of up to 10 pers., 2 h. Tastings for groups of 5-50 pers., 45 min. Traditional outdoor meals for groups of up to 50 pers.
The farm is located in the north-west of Latvia, which was historically inhabited by Livonians and, nowadays, is often called the Livonian coast. Farm is one of the first homes in Kolka, 1.2 km from Kolkasrags, the furthest northern point of Courland separating the Baltic Sea from the Gulf of Riga.
The owner of the farm demonstrates the way in which the traditional Northern Kurzeme dessert that is a carrot bun and is known as a "sklandrausis" is prepared. Sklandrausis is registered in the EU food quality scheme as a product with traditional speciality guaranteed. Hikers can take a tour to see the industrial history of Kolka, complete with theatrical elements and tasting of Latvia’s best sprats.
Latvian cuisine: Porridge with fried onions and meat, kefir, herbal teas.
Special foods: Carrot buns.
Services
160km - Distance from countries capital city
4-10 Season
Services - amenities
Accommodation available
Services - recreational
Facilities appropriate for children
Picnick area
Services - distances
Nearest bus stop 0.5km
Nearest restaurant
Nearest town
Kolkasrags
Services - other
Accepts tourist groups
not less than 5 people
Pre-order required
Must register in advance
Optional meals
Hosts speak English
Hosts speak Russian
Must register in advance!
"Ūši"
Kolka, Kolkas pagasts
Talsu novads
LV-3275, Latvia
