This market sells produces from local farmers and home manufacturers who offer traditional and seasonal food which they grow and prepare themselves. You can purchase vegetables, fruit, fresh and smoked meat, cheese, bread, country tortes, homemade wine and various household and gardening objects.

The Jaunpils Crafts House opened on May 10, 2015, and it is home to a group of weavers from Jaunpils that was established in 1970, as well as the “Dzīpars” organisation.  The group is led by a master weaver, Velga Pavlovska, who is happy to share her knowledge with the 18 women who are part of the group.  She organises the work of women who do handicrafts, and she also conducts tours and creative workshops.  Visitors can learn about the work of weavers and other master handicraft specialists, take part in educational master classes, go on tours and purchase various souvenirs.

Tourists can learn about the history of the estate and the brewing of beer, beginning with raw materials and ending with finished products. The visit is enriched by tastings of live beer and stories about Latvia’s traditional holiday beverage. Alongside the brewery is a store which sells live beer, homemade goodies and selected souvenirs.

The “Valmiermuižas alus virtuve” saloon popularises Latvian beers and uses beer in various dishes. A modern approach to homemade products is used to prepare foods and beer-based snacks. There is a beer garden during the summer, and the saloon merges traditional things with modern ones.

Latvian cuisine: Smoked pork, filet of pike from Lake Burtnieks, green pea mash, with loganberries, quince, pumpkin birch juice and mushroom sauce as accompaniments.

Special foods: Slice of pork marinated in unfiltered winter beer.

Here you will find everything needed for horseback riding, including reins, belts, leather sacks, etc. You can tour the exhibition hall, learn about types of leather, try your hand at the process, and purchase products. The craftswoman will be delighted to talk about the Lettigalian lifestyle.

The café is at the “Miķelis” leisure venue on the banks of the Mūsa River. Visitors can tour a typical farm from the 19th and 20th century, as well as the Machinery Museum. 

Latvian cuisine: Cold soup, Valmiera salad, roast Baltic plaice, potato pancakes, stawberry soup with ice cream.

Special foods: "Special Bauska foods," "Miķelis" pork chop.

Piekūni offers Latvian sauna rituals merged with folk songs and herbal teas.  You can then sleep in a bed made of round wood and designed in accordance with ancient Latvian style.  The owners will offer you a tour to tell you all about how our ancestors dealt with the environment – plants, rocks, sources of energy, etc.

Here you can examine and purchase crafts by more than 40 Lettigalian craftspeople. A guide dressed in an Ancient Lettigalian folk costume will tell you about the lives of ancient Baltic tribes, the emergence of craftsmanship in the region, ancient laws related to ethics and work, and traditions. There are demonstrations of the crafts and lessons about the ancient skills. Groups can enjoy a luncheon of Lettigalian dishes, and learn how to bake bread and prepare beverages in an old-fashioned Lettigalian kitchen.

The local craftsmen's salon and home producer's store Cymuss and Latgaļu kukņa, a member of the Latgale culinary heritage network. For groups, Latgaļu kukņa offers lunches and a special skills school for learning to prepare Latgalian food, bread and drinks.

Latvian cuisine: Grey peas, dumplings in cream sauce, Lettigalian pastries and moonshine alcohol.
Special foods: Lamb testicles and cabbage soup with mutton.

Holiday House "In Pitrags by Andris" is near Kolka and Mazirbe, in the small fishermen village Pitrags. Holiday house are with kitchen, bathroom, 1 double bed, 1 bunk bed on the first floor and 2 single beds on the upper floor. Both holiday lodge and camping area situated in a quiet forest, undisturbed atmosphere from the rest of the neighborhood, only about 800 m from the sea coast. Camping area can accommodate about 50 tents and 3 trailers. There is also a chance to see the variety of ways the ancient fence in one place, as well as a walk along the 1 km long forest path. 
Owners are also doing smoked fishes according the old fishermen traditions, offer the fish tasting for individuals and groups.

If you have a desire to escape from the urban crowd and noise, to enjoy the sun and the sea, to get a breath of pine forest, to watch lamprey fishing in the river Svētupe to go out for picking up mushrooms, to ride a bicycle or go skiing, to be inspired by the Svetupe flood-time, to feel odour of  fresh and smoked fish then plan your holidays accompanied by) your family and friends and come to the sunset beach – „Vējavas”.

Vējavas is located at the Svētupe`s  fall into the Rīga Gulf,  on the motorway Rīga – Tallinn 90th km, 10 km before Salacgrīva.

Academy of joviality „Liela muiza” which deals with making barrels, hot barrels, furniture, stairs, doors, and other household goods, in the summer season offers possibilities of lodging  in the guest house. On the first floor there is a hall for celebrations for 30-35 people, a firewood oven and well-equipped kitchen (rooms for rent and bath-house are offered all year round). Lodging is located on the second floor – 1 room for eight people and 5 double rooms.
Guests can watch the process of barrel making from the beginning till the finished product, as well as take part in barrel making process themselves.