Saloons, cafes and other places in small towns and the countryside which offer tasty dishes made of local products and on the basis of traditional Latvian recipes – ones which differ from region to region.
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Latvia
Picerija "Stenders"The pizzeria is situated in Kuldiga, not far from the city’s historical centre. Stender’s pizzeria with its nice comfortable setting offers special Stender’s pizzas which are baked according to the old traditions of pizza-making, incorporating the best of nowadays’ recognitions. Undoubtedly, it is impossible to do without pancakes and pots, as well as second-course dishes. |
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Latvia
The “Dziles” bakeryThe Dzīļu bakery in Malnava is a symbol of Krāslava and it is located next to the Malnava manor park. The lady of the house prepare hearty Lettigalian dishes and other country goodies. In the bakery the owner bakes different types of bread, for example, rye-bread, sweet-and sour bread, as well as makes cakes on pre-order. She also offers to groups and families to bake bread, pies, cakes or pizzas together. The tasting and Latgalian dishes in nowadays’style. A walk around the park of Malnava manor and stories about the white gate. Local bread is famous in Kārsava. The bakery offers brunch on weekends, as well as markets of local crafts and other products. |
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Latvia
Bistro "Zane"The cafe is situated in Sabile, where you can eat fast and tasty food. Banquets up to30 people. |
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Latvia
Krodziņš "Mežavējš" atrodas Rīgas - Liepājas šosejas 101. kilometrā. Krodziņa ēdienkartē iekļauti latviskie ēdieni. Latviešu virtuve: Skābu kāpostu zupa, biešu zupa, skābeņu zupa, aukstā zupa, kartupeļu pankūkas, plānās pankūkas ar ievārījumu, šmorētas cūkgaļas ribiņas, zemnieku cienasts, mājas kotletes, auzu pārslu kārtojums, rupjmaizes kārtojums. |
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Latvia
Kafejnica "Uguntina"The cafe is situated in the centre of Jekabpils city, not far from the river Daugava. They offer rooms for banquets and celebrations,as well as celebration organization services. Working hours Mon-Thu: 10.00-22.30; Fri-Sat: 10.00-03.30; Sun 11.00 – 22.30 |
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Latvia
Lamprey farm KRUPISLamprey catching and processing traditions started long ago in Carnikava, in the place where the River Gauja enters the sea. On the tour you can find out about lamprey and their preparation methods, as well as enjoy them grilled, jellied or in the form of lamprey sushi. Latvian cuisine: Grilled lamprey, jellied lamprey, lamprey sandwiches. |
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Latvia
The “Serpentins” caféThe "Serpentīns" café is on the side of the Ventspils road (A10) and near the Strazde Lutheran Church. The lovely building has large windows. The café works with local farms and organises evenings of live music. Latvian cuisine: Oatmeal, potato pancakes, farmers’ omelettes, farmers’ breakfasts, baked cod, sautéed salmon, roast leg of pork, grilled pork with rhubarb sauce, hot rhubarb cobbler, Latvian beers. |
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Latvia
The “Apsite” caféThe café is alongside the Top store in the centre of the village. Latvian cuisine: Potato pancakes with ham, grey peas with bacon, carrot buns. Special foods: The special “Apsīte” potted dish. |
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Latvia
“Stender’s” barThe "Stender's" bar is situated in the centre of the city of Kuldiga at the start of Liepājas Street, which is the main pedestrian and biking thoroughfare in Kuldīga. The two-story wood building was once a granary and is of architectural importance. The bar is situated on the second floor of the building, with the lowest door jambs in Kuldiga and wooden shears in the bar. Latvian cuisine: Farmer’s breakfast, oatmeal, cold kefir soup, sorrel, cucumber and bean soup, beef in onion sauce, hunter’s sausages, potato pancakes, sweet pancakes with lingonberry sauce. |
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Estonia
Tavern VEDUTavern Vedu is located 10 minutes’ drive from Tartu, going in the direction of Narva. In the historic tavern you can taste delicious dishes from local ingredients. |
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