Catering

Saloons, cafes and other places in small towns and the countryside which offer tasty dishes made of local products and on the basis of traditional Latvian recipes – ones which differ from region to region.

  • Special programmes are offered to visitors, with meals, stories about holiday and everyday traditions, and songs. Sometimes visitors are involved in preparing the food.
  • Menus use local names for dishes along with explanations and a discussion of the local dialect.
  • Providers of Latvian foods also use ethnographic styles for interior design, as well as dishes, furniture, textiles, etc., from local craftspeople.
Overview Details
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Latvia

Kafejnica "Kolumbine"

The cafe Kolumbine is situated in the suburb of Talsi city, about 1,5 km away from the centre.

Distance from countries capital city115 Active season months1-12 Accepts individual travellers Accommodation available This destination has specific opening hours which you must determine in advance Accepts tourist groups
Facilities  appropriate for children
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Estonia

Traditional café JUULAMÕISA

The café welcomes guests with healthy, local, ecologically clean food. Here you can also get acquainted with cultural heritage, learn various legends, as well as purchase snacks and souvenirs.

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Latvia

The “Piedruja” hotel

The hotel is on the banks of the Daugava River, which is the boundary river between Latvia and Belarus.  It offers Lettigalian foods, as well as parties in the Lettigalian, Belarusian and Polish style.
Latvian cuisine: Freshwater fish dishes, roast catfish.
Special foods: Stuffed and oven-baked pike.

Distance from countries capital city289 Active season months1-12 Accepts individual travellers Pre-order required Accommodation available Accepts tourist groups
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Latvia

The “Celavejs” café

The cafe is situated in Jekabpils, at the edge of the Jēkabpils ring road (A6), on the right bank of Daugava river. You can have breakfast, dinner and supper in here.

Latvian cuisine: Cold soup, homemade steak haché, crepes.

Distance from countries capital city142 Active season months1-12 Accepts individual travellers This destination has specific opening hours which you must determine in advance Accepts tourist groups
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Latvia

The “Pie Lasa kundzes” restaurant

The restaurant is alongside the Salacgrīva Tourism Information Centre, in an historical ice cellar for fish. The interior design is based on seamanship.

Latvian cuisine: Cold beet soup, sea fish soup, fish and vegetable casserole, chocolate sausage, pancakes with strawberry jam, kvass.

Special foods: Baked and grilled fish – perch, plaice, pike-perch.

Distance from countries capital city103 Active season months1-12 Accepts tourist groups This destination has specific opening hours which you must determine in advance Accepts individual travellers
Facilities  appropriate for children
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Latvia

Hotel and restaurant MALPILS MANOR

The restaurant is located in the Mālpils manor building that was renovated in 2008 and is a classicism architectural monument of the 19th century. The restaurant's menu changes and is updated according to the season. Combination of exquisite flavour nuances with an elegant manor interior.

Seminars For parties Distance from countries capital city50 Active season months1-12 Accepts tourist groups Must register in advance Accepts individual travellers This destination has specific opening hours which you must determine in advance Accommodation available
Facilities  appropriate for children
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Latvia

Eklers

A hospitable café and bakery, located in the very centre of Sigulda. The offer includes salads, soups and other hot dishes, as well as pastries and cakes.

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Latvia

The Marmelade

A café and bakery in Kuldīga that offers fresh, home-made pastries until the very evening.

Active season months1-12
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Latvia

The “Mezinieku majas” guesthouse

The guesthouse breeds cattle, grows fruits and vegetables, produces dairy and meat products, boils cheese on a campfire, teaches people how to make cheese, bakes bread according to ancient recipes, and offers Lettigalian weddings.
Latvian cuisine: Rye bread, 14 kinds of cheese, farmer’s soup, locally brewed beer with demonstrations of how that is done.
Special foods: Dumplings with mushroom sauce.

Distance from countries capital city250 Active season months1-12 Accepts individual travellers Accepts tourist groups Accommodation available Pre-order required
Facilities  appropriate for children
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Latvia

The “Kapteinis & Grants” restaurant

The restaurant is alongside the Villa Elizabete guesthouse with a summer terrace and a fireplace room and library where diners can enjoy their meals when it is cold outside.

Latvian cuisine: Marinated Baltic herring with cottage cheese, cream of mushroom soup, grilled pork chop, veal steak, grilled tench.

Special foods: Captain Grant’s cheesecake.

Distance from countries capital city72 Active season months1-12 Accommodation available Accepts tourist groups Accepts individual travellers This destination has specific opening hours which you must determine in advance
Facilities  appropriate for children