Catering

Saloons, cafes and other places in small towns and the countryside which offer tasty dishes made of local products and on the basis of traditional Latvian recipes – ones which differ from region to region.

  • Special programmes are offered to visitors, with meals, stories about holiday and everyday traditions, and songs. Sometimes visitors are involved in preparing the food.
  • Menus use local names for dishes along with explanations and a discussion of the local dialect.
  • Providers of Latvian foods also use ethnographic styles for interior design, as well as dishes, furniture, textiles, etc., from local craftspeople.
Overview Details
N/A
Latvia

The “Olive” restaurant

The restaurant is in the southern part of Liepāja and features an open-type kitchen that allows clients to watch the chefs at work.

Latvian cuisine: Mushroom soup, fish soup, crepes, potato pancakes, lamb chop, grilled pork filet, steams tongue of veal, leg of lamb, cottage cheese dessert.

Special foods: Cod soup a la “Olive” or a special ice cream cake.

Distance from countries capital city219 Active season months1-12 This destination has specific opening hours which you must determine in advance Accepts individual travellers Accepts tourist groups
Facilities  appropriate for children
N/A
Latvia

The “Allas un Vinetas karumlade” bakery

The bakery is on the main pedestrian thoroughfare in town. It uses old recipes to bake wedding cakes and other baked goods. The bakery works with local producers of ingredients.

Latvian cuisine: Cold soup, dumpling soup, hazelnut-loganberry and strawberry-rhubarb wedding cakes, pierogi, sheet cakes and other treats.

Distance from countries capital city89 Active season months1-12 This destination has specific opening hours which you must determine in advance Accepts tourist groups Accepts individual travellers
Facilities  appropriate for children
N/A
Latvia

Kafejnica - kulinarija "Maza Raganina"

Atrodas skaistā vietā – pašā Daugavas krastā. Ēdina, klāj galdus, piedāvā braucienus ar kuģīti pa Daugavu.
Latviešu virtuve: Aukstā zupa, cūkgaļas ribiņas ķimeņu mērcē, kartupeļu pankūkas, mājas kotletes, pelēkie zirņi, plānās pankūkas ar ievārījumu.
Īpašais ēdien: „Mazā raganiņa” – cūkgaļas karbonāde ar sēnēm.

Distance from countries capital city117 Active season months1-12 This destination has specific opening hours which you must determine in advance Accepts individual travellers Accepts tourist groups
N/A
Latvia

The “Kruzini” café

The café is located the Krūziņi guesthouse in the centre of Dundaga.

Latvian cuisine: Sauerkraut soup, grey peas with curdled milk, roast perch or cod, sorrel soup with potatoes.

Special foods: “A tower of cottage cheese” or crème from the ingredients of the Dundaga Dairy.

Distance from countries capital city150 Active season months1-12 Accommodation available This destination has specific opening hours which you must determine in advance Accepts individual travellers Accepts tourist groups
Facilities  appropriate for children
N/A
Latvia

The Aglona Bread Museum

At this museum, you will learn all about the baking of bread from grain to loaf, and you can make your own loaves, too. You can taste bread and herbal teas. There are theatrical performances related to christenings, weddings, birthdays, etc. Local foods such as dumplings and soups made of dried mushrooms or lake fish are served. The museum sells freshly baked bread, as well as the work of local craftspeople. The hostess is a master baker and a member of the Chamber of Crafts.

Latvian cuisine: Lake fish soup, cottage cheese dumplings and other traditional Lettigalian dishes.

Special food: Soup of dried mushrooms.

Agri Heritage For parties Distance from countries capital city218 Active season months1-12 Accepts individual travellers Pre-order required Optional meals Accepts tourist groups Accommodation available Must register in advance
Rooms for  festivities55pers.Rooms for seminars Fishing100mFacilities  appropriate for childrenPicnick areaNature watchingSouvenire shop Nearest restaurant Hosts speak Russian
N/A
Estonia

Ungru restorans

Ungru Resto ir piejūras restorāns Hījumā ziemeļu krastā, kur atmosfēru rada kādreizējā muitas māja, Suursadamas vide, kvalitātīvs ēdiens un apkalpošana.

Ēdienkartē tiek izmantotas vietējie produkti un tiek gatavoti tradicionālie Hījumā salas ēdieni, pasniegti mūsdienīgā stilā.

Restorāns Ungru Resto - iesaka White Guide 2018. 

N/A
Latvia

Kafejnica - picerija "Rodi"

The spacious cafe in Gulbene with comfortable chairs and a tasty meal of the day menu. It is also possible to taste various types of pizza and dishes typical for the Gulbene district.

Working hours: Monday-Thursday: 10:00 - 22:00, Friday-Saturday10:00 - 03:00, Sunday 11:00 - 22:00

Distance from countries capital city185 Active season months1-12 This destination has specific opening hours which you must determine in advance Accepts tourist groups Accepts individual travellers
N/A
Latvia

Kafejnica "Lasite"

The cafe is situated in Stende, approximately 12 km away from Talsi.

Distance from countries capital city113 Active season months1-12 Accepts individual travellers This destination has specific opening hours which you must determine in advance Accepts tourist groups
Facilities  appropriate for children
N/A
Estonia

Iti Leeväküük

Located in Obinitsa Village, open daily in the summer, please book in advance in winter. White bread and rye bread baking masterclass with natural yeast preparation. The café bakes brown country bread, bread with seeds, various white breads.

N/A
Latvia

H.E. VANADZINS

A place to enjoy the architecture of Cēsis and a northern-inspired meal. The chef's creative work includes popular Nordic products such as trout, elk and venison meat, chanterelles, wild berries, and smoked flavours, as well as dishes from international cuisine.

Active season months1-12