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The farmstead "Spārni" is located on the Latvian-Lithuanian border, near the Vadakste river. |
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The KUKŪZES weekend house is in the town of Sēbruciems in the Babīte Parish, which is a quiet territory near Rīga. We offer accommodations in two weekend huts in a forested area with a view of a nice pond. Both huts are equipped with everything that you will need to relax. The huts have room for two to four adults or for a family with kids. Each hut has a pull-down bed and a sofa bed. There are also cribs for babies. You’ll have access to utensils to cook food, various types of food, tea, coffee, an electric stove, a refrigerator, an electric ta kettle, a coffee machine for coffee lovers, and a grill outside the huts. We’ll supply you with towels, a hair-dryer and hygiene products. An Internet link and television are both available. Both huts have small furnished terraces with a view of the pond. During the warm season, there is a free swimming area which is particularly appropriate for families with small children. During cold weather, an additional offer involves a hot jacuzzi. |
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Mr Plūme Cidery crafts cider from select apple varieties grown in their own orchard and foraged from the wild, as well as perry made from carefully chosen pears. Our Story Apples Ciders For Visitors Where to Buy |
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This well-appointed campsite is on the shore of Lake Usma and in a lovely and neat forested area. Come and relax in heated huts which accommodate six people with all modern conveniences. The guesthouse has a fireplace hall, a sauna, and four rooms to spend the night in. You can take a countryside sauna and rent a jacuzzi. The venue has a volleyball court and a basketball hoop. You can rent rowboats, motorboats, canoes, catamarans and SUP boards. A ferry called “Ņiprais” offers rides around Lake Usma. There’s a playground for children, good places for tents, and very good places for fishing, berry-picking and mushroom hunting. The campsite is in an advantageous place in that several towns in Kurzeme are nearby. |
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This market sells produces from local farmers and home manufacturers who offer traditional and seasonal food which they grow and prepare themselves. You can purchase vegetables, fruit, fresh and smoked meat, cheese, bread, country tortes, homemade wine and various household and gardening objects. |
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Hostel "Sili" is located near Jelgava, in Mežciems. It has 19 rooms, as well as a conference and event hall, fully equipped kitchens with all the necessary equipment and utensils for cooking (ceramic hob, refrigerator, kettle, microwave, pots, pans and kitchen utensils). New and pleasant shared toilets and showers are available on each floor. Room cleaning and a bed linen set are included in the price. Also accessible for disabled guests - there is a specially equipped room as well as facilities. Guests have free parking at the hostel. It is possible to organize business parties, weddings, birthdays and other events in the banquet hall, which can take up to 60 guests. There is a TOP shop next to the Sili Hostel, as well as a bus stop. The center of Jelgava can be easily reached by bus in about 15 minutes. on the trip. Convenient departure (without entering the center of Jelgava) to the highway A8, along which you can get to Riga by car in 30 minutes or at the Lithuanian border in 25 minutes. |
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Glempings atrodas Amatas pagasta Dīķīšos, kur viesus sagaidīs Samojedu šķirnes suņi un inteliģenti ēzelīši, kas aizvedīs līdz glempingam dīķīša pakājē. Glempinga teltī ir lielā gulta un divguļamais dīvāns ar gultasveļu un dvieļiem, ledusskapis, svaigs ūdens, Nespresso kafijas aparāts un tējkanna, šķīvji, krūzes, glāze, ēšanas instrumenti. Ārpus telts pieejama āra duša, mazmājiņa ar ūdeni un dezinfekcijas līdzekļiem, latvju zīmēm rotāta ugunskura vieta ar iesmiem, malku un ērtiem krēsliem vakara baudīšanai, galds ar krēsliem ēšanai, bērniem smilškaste ar mantām, peldvieta. Naktsmāja ir piemērota arī cilvēkiem ratiņkrēslā, tajā skaitā ar atbilstoši izbūvētu mazmājiņu. Šis piedāvājums ir tapis sadarbībā ar sociālo uzņēmumu "Kultūras tūrisms". |
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The biggest and the most impressive public decoration in the open air which was originally built in 2004 as the set for the film „The guards of Riga”and later as the set for the film directed by J.Streich „Rudolf’s inheritance”. Here you will also find the weapon museum Arsenal (contains weapons of different periods, uniforms and household goods), as well as the bakery "Laci". |
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“We educate, create feelings and inspire people.” Those are the key concepts of the “Mūsu avenes” raspberry farm. The farm specialises in summer and autumn raspberries, but it also grows quince, honeysuckle, mulberry, rhubarb and various seasonal vegetables. Owners of the farm began to offer informative and interactive tours in 2023. Learn how the farm is run, what it bases its work on, and how it ensures bio-economics and a circulation economy. You’ll also learn details about how to grow and pick raspberries. A special mood is created by a cupola tent at the farm which offers visitors a chance to enjoy and unrivalled surrounding landscape. You can rent the cupola for a special and unusual site for celebrations or a photo session. The cupola on the raspberry farm will be an excellent choice. |
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Holiday complex and holiday houses in Vidzeme near Bērzkrogs. "BrīvKalni" is a suitable place for celebrations, accommodation or rest. During the warm season (April - October), the recreation complex has the opportunity to celebrate in the banquet hall for up to 50 people, celebrate family holidays in the gazebo with live fire, hold seminars and cohesive / sports games, spend the night in one of the 10 holiday homes, enjoy a sauna ritual on the island and walk through the large ~ 25 ha territory of the recreation complex, enjoying the landscape of Vidzeme. Tent sites are also available. There is an Owl Trail in the area, which is suitable for mothers with babies and people in wheelchairs. There are 20 owl sculptures on the trail. |
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The guest house is located about 6 km from Sigulda. "Mauriņi" was built in such a way that one of the ancient oak trees is visible from each window. Home cooking, using local farmers' products, berries and mushrooms picked in the area, and home-grown vegetables. Cakes and mini pies with a variety of fillings. Latvian cuisine: Wild mushroom sauce, pork’s head soup, potato dumpling milk soup, barley soup, wild mushroom soup, fish soup, potato dumplings with bacon and cream, porridge, stuffed rutabaga, sautéed chicken, wild game, stacked rye bread, bread soup, whipped dessert with berry sauce, crepes, pierogi. Special foods: Mauriņi pastry and more than 80 different types of jam.
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We offer ancient dishes of Madona region (group catering), culinary master classes (ancient dishes, etc.), use home-grown berries (strawberries, raspberries), etc. agricultural products because they own a farm. The guest house is located in an old building, which is easily located. Participation in programs such as "Meet your master", "Real Latvian hosts 2017", etc. |
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“Pincikājas” offers a sauna and a place for leisure in a lovely place on the banks of Lake Sudals. A certified masseur and sauna master is on hand to organise sauna-related rituals. You will relax in the jacuzzi that is outside the sauna, or go swimming in the lake. Enjoy a period of leisure or take part in sports, camping or parties for your team at work. There are accommodations for up to 11 people on the mansard floor of the main building. Boats and SUP boards are available to rent. There is space for tenting and room for parties with up to 30 participants. There is a place for swimming, as well as a playground for children. |
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This is one of Latvia’s first and largest goat farms in Latvia. The owner will offer you an attractive tour, with information about breeding goats and producing dairy products (milk, cheese kefir) – products which you can taste and purchase. |
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The birthplace of Latvia’s first prime minister and, later, president, Kārlis Ulmanis (1877-1942) was turned into a museum in 1993. The homestead has undergone unbelievable transformation during the past two decades. The landscape has been cleaned up, and buildings that were lost or were in poor shape have been rebuilt. There are a house, an ancillary building, a cattle shed and barn and a granary. The exhibition focuses on the life of Ulmanis, featuring an impressive collection of agricultural equipment and instruments, including Latvia’s largest wooden butter churn. |
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The café is on the Jelgava ring road between Lielupe and Vircava, offering meat and dairy products from Zemgale, as well as locally grown vegetables. The café has a partnership with the “Rudiņi” deer garden. Latvian cuisine: Bacon-wrapped medallions of pork with onion marmalade, wild board ham with onions and sweet cream, sautéed venison with potato and cauliflower mash, potato pancakes and salmon with sweet cream. Special foods: Apple baked in pastry, berry sheet cake. |
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Ēdole Castle is a unique historical building, as it is the only castle of the Bishopric of Courland that is still inhabited. The “Pilskrogs” café of Ēdole Castle offers a variety of original dishes, giving preference to ingredients purchased from local farmers and producers, as well as mushroom and berry pickers during the season. |
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The restaurant offers local cuisine from fresh and seasonal ingredients. Dishes are prepared on order and individually or to guests at the local estate. A global approach to cuisine. |
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Viesu nams "Kalniem pāri" atrodas Saldus novadā 5 hektāru plašā teritorijā. Tajā pieejami divi trīs istabu apartamenti, kuri aprīkoti ar virtuvi un labierīcībām (16 personām), kā arī četras divvietīgas istabas (8 personām). Kopā iespējams izguldīt 24 personas. Tāpat ir pieejama arī svinību zāle līdz 24 personām un labiekārtota virtuve. Teritorijā atrodas lapene ar lauka kamīnu, grils un ugunskura vieta, kubls un mūsdienīga pirts ar saunu meža dīķa malā. Tiek piedāvāta SUP dēļu noma un makšķerēšanas iespējas. |
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Birch sap for Labanovski family is a popular drink already for a long time. Sap is tasty when it’s fresh, but in order to maintain its refreshing and valuable qualities, during many years family has developed new recipes. Moving away from the traditional spices, drink was supplemented with mint, which made the sap more refreshing, fresh for a long time and with a pleasant flavor.
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