No 21249
Food producer
Food producer Latvia, Vidzeme

Silmaci Goat Dairy Farm

Product sales

Networks and cooperatives

Available for delivery to Riga, Sigulda, Ādaži, Smiltene, Valmiera and Gulbene.
Available at the Straupe Slow Food Market.
Private orders: WhatsApp 29454539, or message us on Facebook or Instagram.

Cheese (fresh and matured)

casa bianca
Casa Bianca

Casa Bianca is a hard goat’s milk cheese, matured for approximately two months. It has a mild, slightly buttery flavour with a subtle nutty note. The cheese melts beautifully and is easy to grate, making it ideal for cheeseboards as well as for cooking.

pecorino
Pecorino

Pecorino is a hard goat’s milk cheese, matured for between four and ten months. This distinctive, mature cheese has a rich, gently nutty flavour. As it matures, its aroma and texture become increasingly pronounced, making it excellent for leisurely enjoyment with wine, on a cheeseboard or grated over warm dishes.

gran capra
Gran Capra

Gran Capra is a hard goat’s milk cheese, matured for between 12 and 24 months. This cheese is a true connoisseur’s choice, with a deep, concentrated flavour and an exceptionally rich character. With age, it develops a crumbly, crystalline texture, making this small-batch, seasonal cheese a particularly special treat.

Supported by the Ministry of Agriculture and the Rural Support Service
Project No. 25-00-C0LA2002-000001 “Culinary tourism route “Cheese Road” for the promotion and recognition of local cheese producers” is being implemented with the financial support of the EAFRD. Supported by the Ministry of Agriculture and the Rural Support Service.