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Turkalne Manor Brewery and Cidery is a place where history meets modern technology. Our Story Apples Ciders For Visitors Where to Buy |
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The true country ice cream at Dviete is provided by a family company which makes ice cream from locally sourced milk and barriers. There are no E-substances, no plant oils, and less sugar than is common. The cows which provide the milk are not kept in sheds. They graze in the biological pastures of the Dviete wetlands. They are known as “happy cows,” and the milk ensures a unique taste for the ice cream that is made of it. The café offers homemade ice cream and waffles, as well as delicious coffee in a lovely and well-appointed place from which you can see the lovely and extensive Dviete wetlands. Groups can contact the ice cream café to arrange for tastings or master classes on how ice cream is made. |
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Senlīči offers a pleasant stay in the hotel, surrounded by a country apple orchard and the meadows of the Vircava River, in 10 modernly equipped, well-equipped rooms, designed to satisfy the various requirements of various customer groups. For hotel visitors we offer illuminated walking trails, parking (free of charge), as well as car trailer connection and electric car charging points. There is also a large car park. You can have breakfast, lunch and dinner or enjoy freshly baked pastry snacks for a separate fee in the nearby cafe - restaurant "Zemnieka cienasts" from 8.00-20.00 Guests have access to the nearby bathing places on the banks of the Vircava River, the excursion boat "Frīda", a boat, and for children - the amusement park "Līču" Ganības ". |
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Piekūni offers Latvian sauna rituals merged with folk songs and herbal teas. You can then sleep in a bed made of round wood and designed in accordance with ancient Latvian style. The owners will offer you a tour to tell you all about how our ancestors dealt with the environment – plants, rocks, sources of energy, etc. |
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The countryside house offers a comfortable and cozy environment for relaxation close to nature. The house features a spacious bedroom with a large king-size bed and a pull-out chair, providing a comfortable stay for guests. There is both a shower and a bathtub available, as well as a large kitchen equipped with everything necessary for cooking. The bedroom has a fireplace that creates a particularly cozy atmosphere on cooler evenings. The outdoor area includes several terraces where guests can grill or set up a table for a meal in the fresh air. Approximately 100 meters away is a two-story sauna house. The ground floor includes a sauna, a small kitchenette with a sink, and a washing area with a shower and toilet. The second floor offers sleeping accommodations for six people and a TV for relaxation. Near the sauna house, there is a pond where guests can swim. |
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Tourists can learn about the history of the estate and the brewing of beer, beginning with raw materials and ending with finished products. The visit is enriched by tastings of live beer and stories about Latvia’s traditional holiday beverage. Alongside the brewery is a store which sells live beer, homemade goodies and selected souvenirs. The “Valmiermuižas alus virtuve” saloon popularises Latvian beers and uses beer in various dishes. A modern approach to homemade products is used to prepare foods and beer-based snacks. There is a beer garden during the summer, and the saloon merges traditional things with modern ones. Latvian cuisine: Smoked pork, filet of pike from Lake Burtnieks, green pea mash, with loganberries, quince, pumpkin birch juice and mushroom sauce as accompaniments. Special foods: Slice of pork marinated in unfiltered winter beer. |
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Jēru klubs ir zemnieku saimniecība Mazsalacā, kas īpaša ar to, ka aitiņas dzīvo īstā klubā! Saimnieki piedāvā piedzīvot lauku saimniecības atmosfēru, kurā galveno lomu spēlē aitas. Baudīt jēra gaļas un aitu piena produktu ēdienus, sajust, cik ērti ir lasīt savu mīļāko grāmatu, sēžot uz pūkainas aitādas un, lai vakarā pie ugunskura nesaltu, iegūt savā īpašumā siltas vilnas zeķes un austus vilnas apmetņus. Ekskursijas laikā saimnieki Ilze un Valters labprāt dalīsies pieredzē par aitu audzēšanu un kopšanu, bet pēc iepriekšējas vienošanās arī pagatavos gardu maltīti no jēra gaļas. Ja ir vēlēšanās, ekskursija Jēru klubā tiek papildināta ar dažādām aktivitātēm - spēlēm, viktorīnu un radošām darbnīcām, izmantojot aitas vilnu. Iespēja iegādāties bioloģiski tīru un veselīgu jēra gaļu, dziju, aitādas. Saimnieki aicina ģimenes no Latvijas un visas pasaules viesoties ilgāk, nakšņojot jaunajā Glempinga teltī, tuvu dabai un veselīgai lauku videi, nezaudējot ne nieka no komforta, ko esam raduši baudīt ikdienā. Šis piedāvājums ir tapis sadarbībā ar sociālo uzņēmumu "Kultūras tūrisms". Glempinga teltī ir lielā gulta un divi divguļamie dīvāni, ledusskapis, Nespresso kafijas aparāts, tējkanna, šķīvji, krūzes, glāze un visi ēšanas instrumenti, spēles bērniem, kā arī sildītājs vēsākiem vakariem. Ārpus Glempinga pieejama āra duša, Toi Toi mazmājiņa ar ūdeni un dezinfekcijas līdzekļiem, latvju zīmju rotāta ugunsvieta, malka, ērti krēsli vakara baudīšanai, galds ar krēsliem ēšanai, batuts, kā arī bērniem smilškaste ar mantām. |
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A collection of peonies in the garden in Ķesterciems which is just 300 metres from the sea. The collection has been put together over the course of many years, with some that were first grafted in the 18th century and others that are completely new varieties. Each year the range is supplemented, with a bit more than 800 different kinds right now. Peony blossoms are at their peak attractiveness around mid-June. |
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On the west coast of the Gulf of Riga, in the Lapmezciems municipality, there is a family-owned company "Reinis-B" specializing in the production of hot smoked fish products. Reinis-B specializes in the production of smoked fish products, using only natural alder wood during the smoking process. Offering both local and overseas fish, prepared after a variety of smoked recipes and traditions. You can buy Reinis-B products in several places in Latvia: Ragaciema Fish Market, various fairs and exhibitions. In cooperation with the market of Mara, depending on the date, products can be bought in Salaspils, Bauska, Dobele, Jelgava, Kauguri and Riga's "Rimi" squares. Reinis-B organizes tastings for tourists (not less than 10 people) on Thursdays, which allows you to witness the whole production process with your own eyes and taste all the products of the company. The excursion lasts for an hour. Due to the great interest of tourists, it is important to agree on a visit by prior call. |
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The leisure house “Olgas Muiža” is found in a lovely place in the Valmiera Administrative District. Guests are offered a house with all that’s necessary to enjoy countryside leisure peacefully and unhurriedly whether it is winter or summer. Guests can enjoy the rituals of a sauna, stroll through orchards, and use a gazebo for a picnic with a view of the pond. People who enjoy active leisure can go fishing in the ponds of the estate or go horseback riding. The guesthouse is good for private relaxation, as well as for corporate events and seminars. |
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Welcome to our ceramics workshop, where we’ll be happy to tell you all about the miraculous transformations that occur in the world of ceramics. We offer creative activities in shaping, spinning, sgraffito, a master class in rolled dishes, a common dish with handprints, fish scale vases or bowls, casting your hand in gypsum, and a chance to meet the family of horses that we have. The gallery offers dishware for wholesale prices. |
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The farm is located in the north-west of Latvia, which was historically inhabited by Livonians and, nowadays, is often called the Livonian coast. Farm is one of the first homes in Kolka, 1.2 km from Kolkasrags, the furthest northern point of Courland separating the Baltic Sea from the Gulf of Riga. The owner of the farm demonstrates the way in which the traditional Northern Kurzeme dessert that is a carrot bun and is known as a "sklandrausis" is prepared. Sklandrausis is registered in the EU food quality scheme as a product with traditional speciality guaranteed. Hikers can take a tour to see the industrial history of Kolka, complete with theatrical elements and tasting of Latvia’s best sprats. Latvian cuisine: Porridge with fried onions and meat, kefir, herbal teas. Special foods: Carrot buns. |
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Opened on June 21, 2011, at the 51st kilometre of the Tallinn-Riga highway, the MEKE KROGS pub is a typical example of the roadside pubs which used to be built along the sides of roads and near homesteads, castles, mills and windmills. This particular one is located into renovated cattle shed that is more than 100 years old – a lovely log building that is named after the former baron of the local estate, von Mecke. Alongside it is the handsome parish building which was erected in 1907 with red bricks from Tūja. Latvian cuisine: Sorrel stew with grits, cold soup, pounded beef, mutton and vegetable stew, grits with smoked meat and mushrooms, herring with cottage cheese, bread soup. Special foods: Porridge with bacon bits and Meke spicy sausages. |
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Viesu nams "Purgaiļi" atrodas skaista meža ielokā Smiltenes novadā. Kompleksa plašā teritorija ir lieliska vieta, kur rīkot dažāda veida pasākumus: kāzas, jubilejas, seminārus, sporta spēles, korporatīvos pasākumus. Var rīkot arī dažāda veida nometnes: sporta, orientēšanās, dejošanas, izklaides utt. Pasākumos var uzņemt līdz 80 personām. Teritorijā ir volejbola, futbola laukumi, basketbola grozs, laukums tautas bumbaim pievilkšanās stieņi, skriešanas aplis, tāllēkšanas laukums, šķūnis nodarbībām un izklaidei, šūpuļtīkli, pirts, kubls un āra baseins. Kompleksa teritorijā ir piecas mājas:
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This is the first farm in Latvia which began to grow mushrooms. Informative tours are available, advice is given, and guests are treated with the “emperor mushroom” sauce or soup. You can also order other foods which involve shitake mushrooms or purchase them in dry or powdered form. The owner also produces an ancient herbal beverage called “Ponšo,” and it is only available at Garīkas. |
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The farm offers to see the alpacas up close and even take one for a walk. Find out how the owners shear the alpacas and how they then process the fleece. |
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This is a farm which popularises Latvian lives, organises traditional rituals, and provides guests with tasty country foods such as porridge, dumplings, pierogi and pastries made of grain and roughly ground flour that are produced at the farm itself. You can purchase teas, herbs and country goodies. Latvian cuisine: Soups, porridges, desserts, pierogi, sheet cakes and country tortes. Special foods: Dumplings made of roughly ground whole wheat flour with cottage cheese and bacon. |
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This is a place for leisure in Mazirbe along the Livonian shore. It is part of the Slītere National Park, and the venue welcomes solo travellers, families and groups of friends. There are six buildings which can accommodate up to 50 people – rooms for one, two or three visitors, as well as one room for 12 visitors. A new service building has a lavatory, shower and kitchen. Sauna services are available. Strautmaļi also has a banquet hall with a fireplace, an amazing collection of teaspoons, a library of books for all tastes, as well as beautiful paintings. The centre of Mazirbe is 3 km away, the sea is 2 km away. Silence, a pine forest, mushrooms, cranes. The venue is open from May 20 until September 3. The price is EUR 40 per night for two people. |
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Radošā māja "Smilgāji" ir vieta, kur top radoša kopā būšana garšīgā atmosfērā! |
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