No | Name | Description |
---|---|---|
This is the only factory in Latvia that offers the full processing of wool, and it has been open since the late 19th century. There is a workshop in Dundaga where woollen blankets and pillows are sewn. |
||
In the southern part of Līvāni, where Zemgales Street ends at the Daugava River, there is a fairly unusual and exotic form of transportation – one of three river crossings in Latvia. Unlike the one in Līgatne, this one is operated by a motor, not the flow of the river. It involves a cable across the river, and it is based on Soviet military pontoons that were used to build pontoon bridges for tanks. The crossing point was established by its owners. |
||
The house is on the eastern shore of Lake Lubāns with a wonderful view of Latvia’s largest lake. The owners prepare dishes from local freshwater fish, using old recipes and ones that they have developed themselves. "Zvejnieki" is the participant of Latgalian culinary heritage. Latvian cuisine: Porridge with homemade jam, fish soup, bream or pike cakes, smoked carp, sautéed wild duck, sautéed elk, wild berries with milk. Special foods: Oven-baked pike-perch with potatoes or vegetables. |
||
Karulas augstienes augstākais reljefa punkts (137 m.vjl.), kas virs tuvākās apkārtnes paceļas par ~ 60 m. Torņa kalnā ir uzbūvēts skatu tornis ar ļoti plašu apkārtskatu. Uz tā platformas ir novietoti panorāmas fotoattēli, kuros atzīmēti zīmīgākie plašākā apkaimē redzamie objekti – apdzīvotas vietas, pilskalni, baznīcu torņi u.c. Turpat izveidota atpūtas vieta un meklējams Rebases ainavu takas sākums. |
||
A gourmet’s favourite in the very heart of Valmiera, opposite Valmiera Town Hall Square. Here every guest can become a gourmet and enjoy a variety of flavour "bouquets" and seasonal products that come from local farms. The restaurant's Summer Garden is designed to highlight Valmiera as a Hanseatic city of a medieval merchant association. Latvian cuisine: A selection of Latvian cheeses, Valmiera salad, potatoes in their jackets with cottage cheese, cold kefir soup, lamb soup, pike from Lake Burtnieks, baked filet of catfish, leg of lamb steak, roast pork ribs. Special foods: Rye bread baked in honey. |
||
Here you will find a vast collection of antique instruments. You’ll learn about their history and about how they were manufactured. You can play music or commission or purchase homemade instruments. If you contact the venue in advance, the Igaunis family will organise a concert performance for you. |
||
The property is located in the picturesque Karula National Park (Karula Rahvuspark). Here you can have a meal and spend the night. The food is mainly prepared from local ingredients in the household kitchen. The farm also breeds bulls. |
||
The cafe in the centre of Saulkrasti. There are offered not only baked goods, but hot meals as well. The Latvian-style kebabs made here are very popular among the citizens of Saulkrasti and town guests. The cafe offers high chairs for children. Working hours in the summer: 8:00 – 20:00, from September to May: 8:00 – 18:00 |
||
The mansion of the Gārsene Estate is built in the Neo-Gothic style, and its design was based on a villa in Germany. The building was erected between 1856 and 1860, and from then until 1920, the baronial dynasty of the Budbergs and Beningshausens owned it. The castle was expanded with another wing in 1885. Between 1939 and 1940, the building was rebuilt to become a school, and President Kārlis Ulmanis attended its opening on June 2, 1940, when he was taking his last official trip as the country’s president. There are other buildings and a park on the estate. The mansion today is home to the Gārsene Elementary School, but there is also an exhibition featuring the baronial dynasty, the history of the school, and the town itself. Just wait until you see the pot-bellied stoves! Outside the mansion are the Gārsene nature trails – the cultural and historical trail, the baronial strolling trail, etc. Before setting off, buy a ticket at the mansion. In front of the mansion is a memorial stone to Professor Pēteris Kulitāns (1878-1951), who was an agro-chemist. |
||
This farm has more than 20 years of experience with beekeeping products and their sale. Groups of tourists can tour the farm with the help of a knowledgeable guide. There are creative workshops for children, games for teams, tastings of products, a location for picnics, as well as luncheons of soup cooked on a campfire along with honey bread. |
||
Farm "Obelisk" is an industrial hemp farm located in Latgale region, Vilani county. This farm focuses on growing hemp as well as producing various hemp products like oil, seeds, salt, spices and more. There is possibility to learn about hemp and it’s many applications while taking a tour around the farm, joining a workshop or a course, having a group team building event or experience the first and only hemp escape room in Latvia. |
||
A small food producer in Vidzeme, which is engaged in the processing of vegetables, fruits and berries, producing healthy snacks without sugar and flour. Offers tasting tours, master classes on vegetable truffles and healthy cakes, actively involving guests. Soon there will be a lunch offer - a special kale cabbage soup. |
||
The Daugava is the largest river in Latvia and the river of destiny for the Latvian people. Since the end of the Ice Age, plants and animals travelled into what is now Latvia along the Daugava River valley, followed then by humans. The shores of the river have some of the oldest settlements in Latvia, as well as a true wealth of different kinds of plants. The density of outstanding cultural and historical monuments is why tourists love the shores of the river. The Rīga-Daugavpils rail line offers comfortable travel between Rīga and Jēkabpils. Below, find other train stations where it is worth disembarking to take circular hikes that last for a few hours or half a day before returning to the station. Route information from Latvijas Lauku forums |
||
In 1888, the building, provided for a doctor’s needs, was donated by Baron Alexander Alexei von Pistohlkors to the parish of Pēterupe Lutheran Church. Along with the building, Baron Pistohlkors also donated 6 hectares of land and 10 000 roubles for the doctor’s use. Arvēds von Engelhards became the first medical doctor in Pēterupe. In 1890, the first pharmacy was opened in one room of the clinic, serving people from a wide area; it remained in the building until 1895. This outpatient clinic was the very first stone building in Saulkrasti, the first health authority in a wide area, as well as the first pharmacy. Through its entire lifetime, the house was maintained from voluntary donations – at first by Alexander Alexei von Pistohlkors, then by churchgoers of Pēterupe Parish – therefore by the money of the villagers. |
||
The owner of the Stāmeriena Estate was Baron Johann Gottlieb von Wolff, and his wife, Sofia Potyomkina, was a member of the Russian Orthodox faith, so work on the church began in 1902. It was consecrated two years later. The crosses on the steeple of the church are known for mountain crystals that were presented by the Wolff dynasty. Contact the church in advance for a tour of its interior. |
||
The Juniper, a symbol of the island of Saaremaa, is also a valuable syrup. Guests will find out a lot about junipers. From spring to autumn you can enjoy the splendour of the garden, as well as look inside the ancient peasant's house. |
||
A shop located in Jelgava that offers organic, natural food products, healthy products for children, gluten-free products, and ecological cosmetics and cleaning products. All of the products are made by Latvian farmers and home producers, using natural ingredients. |
||
The history of Cēsis begins at the Riekstu hill, which is 18 m high and the surrounding area. There was a wooden castle built by the Vendian tribe that stood there from the 11th to the 13th century. The hill is in the central part of the castle’s park, and it offers a fine view of the park, a pond and the ruins of the Cēsis Castle. A long staircase leads to the hill. The Cēsis Castle was built in the early 13th century as the residence of masters of the Livonian Order, and it was one of the most fortified forts in the Baltic region. Alongside is the New Cēsis Castle, which was built in 1777 in a place where gate fortifications had been before. The building houses the Cēsis Museum of History and Art, and an annex contains the Castle Visitor Centre and the Cēsis Tourism Information Centre. From the tower of the castle, we get a good view of the castle ruins, St John’s Lutheran Church and the northern stretches of the city. Opposite the new castle is the stable of the Cēsis Castle Estate and a wheelhouse (both from the first half of the 19th century). Today these house the Cēsis Exhibition Hall. Other buildings include a granary, a hut for coachmen and an old brewery. On the other side of the street is the romantic May park, which was installed during the 1830s. Streets in Cēsis include Lielā Katrīna, Mazā Katrīna, Mazā Kalēju, Kalēju and Lielā Līvu streets and Līvu square with wooden buildings from the late 18th and early 19th century. Torņa Street stretches along the walls of the Medieval castle. Outside the church is a sculpture, “As the Centuries Pass By,” and legend has it that anyone who rubs the lantern of the Old Time Man can see the future. One of the most impressive buildings in Cēsis is St John’s Lutheran Church, which was built in the late 13th century by the Livonian Order. The Roman-style three-segment basilica has elements of Gothic design and a 65 m steeple that was installed in 1853. The building was reconstructed several times during the 20th century and contains grave plaques relates to masters of the Livonian Order and local bishops. The pulpit dates back to 1748, the oak altar was manufactured in 1858, and the altar painting “Crucified One” was painted in 1862. The windows of the altar part of the church contain artistically valuable stained glass. The organ was manufactured in 1907 by the E.F. Walker firm, and it is one of the best concert organs in Latvia. The solar clock with the number 1744 is in the south-wester corner of the church. It is worth scaling the viewing tower of the church. At its foot is Rose Square, which was a market square from the mid-13th century until 1927 and was restored in 2008. This is the central square in the city. During the Middle Ages, a punishment pole and the city well were here. Rīgas Street has been the main street in the old part of the city from the very start, and here we find most of the architecturally distinguished buildings from the 18th and 19th century – the former city hall, the Fābers house and the Princess house. At one end of the street is Liv Square, where there a church, cemetery and the Rīga gate in the city’s walls existed in the 13th century. Today the square is decorated by a lighted fountain at a place where a well was found in the 13th century. On the other end of the street we find a reconstruction of the foundations of the Rauna gate from the 14th and 15th century, offering a good look at Medieval walls and the size and strength of the gates. It is commonly claimed that the national flag of Latvia was born in Cēsis, but it must be emphasised that the flag that is mentioned in chronicles was designed in Cēsis in 1279 as the ideological prototype of the current Latvian flag, while the story of the first national flag actually comes from Valmiera, where it was sewn in 1916. |
||
Varniku mežā (Varnikų miškas) ir izveidota patiesi interesanta dabas izziņas taka, kas iet cauri dažādiem biotopiem – skujkoku un ozolu mežiem, purvainu mežu un sūnu purvu ar akačiem un nelieliem purva ezeriņiem, kur uzceltas divas skatu platformas. Mitrajās vietās un purvā ir izveidotas koka laipas. Šī ir populāra pastaigu vieta. Taka ir lokveida un marķēta. Tās apskatei būs nepieciešama ~ pusotra stunda. |
||
The pride of the farm is a herd of approximately 100 goats, and the owner produces milk, cheese, cottage cheese and yogurt from goat milk. You can go on a tour, visit the animals, and taste and purchase biologically produced and healthy products. You can go fishing in the nearby pond and then grill your catch. |