| No | Name | Description |
|---|---|---|
|
Die Größe dieses Feldsteins ist eindrucksvoll, obwohl er nach dem Volumen (262 m3) nur der 16. größte Feldstein Estlands ist. Die Länge beträgt 10,7 m, Breite – 6,5 m, Umfang – 27,8 m. |
||
|
In Metsanurme Village Centre you can see restored old threshing barn, limestone barn oven and few tools that were used ages ago. You could be also interested in seeing an outdoor exhibition which focuses on historical agricultural tools. All of this is made to look interesting to not only locals but also visitors. |
||
|
Ilmārs Vecelis takes part in the “Potter School” of the Latvian Cultural Fund and, therefore, uses ancient pottery methods that have been tested over the course of many centuries in Latgale. You can tour his workshop, attend the opening of the kiln, try your own hand at the craft, and commission and purchase finished ceramics products. |
||
|
The town of Talsi is known as the “town of the nine hillocks,” and it is worth touring the location on foot. You’ll find the best views from the Talsi castle hill (views of Lake Talsi and Ķēniņkalns Hill), Sauleskalns (Lake Talsi, the castle hill, Ķēniņkalns Hill), and the hiking trails of Ķēniņkalns (Lake Talsi, the castle hill, the historical town centre).
|
||
|
Fishermen along the seashore of the Baltic Sea love Laikas. They can hope to catch plaice, cod and eels, after which the owners of the farm will cook tasty fish soup or smoke the fish. You can help out in the process. |
||
|
Atrodas Grobiņas centrā, Dzērves laukuma malā. Pirmā baznīca Grobiņa bija celta jau ap 1560. g., bet nākamā – 1596. g. celtā iznīcināta 1659. g. zviedru iebrukuma laikā. Pēc Kurzemes un Zemgales hercoga Jēkaba Ketlera iniciatīvas 1664. g. tiek uzcelts jauns dievnams, ko atjauno 1892. gadā. Tas dedzis 2. pasaules kara laikā, bet vēlāk atkal atjaunots. Šobrīd notiek altāra restaurācijas darbi. |
||
|
The café is in the historical centre of Tukums in Brīvības Square. Latvian cuisine: Porridge. |
||
|
No vairākiem parka ūdenskritumiem noteikti ir jāapmeklē divi. 1,2 m augstais vienpakāpes Nemmeveski ir izveidojies uz Valgejegi upes (Valgejõgi), vietā kur tā šķērso Ziemeļigaunijas glintu. Šeit Valgejegi atgādina krāčainu (īpaši – pavasaros) kalnu upi, kas plūst pa vairākus metrus augstu klinšu ieskautu kanjonu. Palu laikā šo upes posmu ir iecienījuši ekstrēmie ūdenssporta veidu cienītāji. Pie ūdenskrituma un tālāk pa upi lejup redzamas ap 1920. g. celtās hidroelektrostacijas konstrukciju paliekas. |
||
|
Here you will learn about home-based manufacturers, farms, companies and others in Kurzeme that produce various dairy products such as milk, yogurt, cottage cheese, cheese, ice cream, etc. Begin in Tukums, which offers lots of interesting foods and beverages. Then cross the ancient Abava River valley, which is one of the most beautiful river valleys in Latvia. The route leads to Wine Hill in Sabile and then Talsi, the “city of nine hillocks.” Further on you will find Dundaga and its legendary castle, pass through large and lonely forests on your way to Ventspils, and then continue along the shore of the Baltic sea to Medze. From there, travel back into the centre of Kurzeme, through Aizpute and Kazdanga, which is known for its own castle. Visit Latvia’s first shiitake mushroom farm at Garīkas, the Milk Estate and the Milk Museum. Further on will be Saldus with its tasty treats, then Džūkste, and then back to Tukums, where we started. |
||
|
Atpūtas centrā tiek piedāvāta iespēja atpūsties brīvā dabā kolektīviem vai individuāliem apmeklētājiem. Iespējams izmēģināt dažādus metamos ieročus (nažus, cirvjus u.c.), kā arī šaušanu ar dažāda veida lokiem, arbaletiem, pneimatiku u.c. |
||
|
A very beautiful and expressive tree, it is found on the land of what was once the Vīceži Semi-estate.
|
||
|
Beer and fish is an important part in the Latvian heritage. The tour introduces you with Latvia through these two fundamental components. While in Riga you have a tasting of the beers from all four Latvian regions and typical snacks as an introduction. Then the tours goes out to the countryside. First stop at the Bauska Brewery which takes pride in their products free of preservatives. Then there is a visit to Rundale Palace and the reconstruction of an ancient Semigalian castle at Tervete. Then visit Tervete Brewery which is a part of multifunctional agrocompany. All their beer ingredients are locally produced. Next day you see how beer is made at home using traditional methods and could taste the difference. Afterwards the tour goes to Liepaja. The city has nice white sandy beach, atmospheric town centre and significant military heritage at Karaosta suburb nowadays used mainly for tourism. Then the route goes into small picturesque town Kuldiga with well-preserved wooden architecture and the widest waterfall in Europe. Another visit to brewery - Uzavas Brewery which specialises in live beer. Then sightseeing of port town Ventspils and fishermen meal and games at small harbour town Roja. Next day you could enjoy morning walk on the beach after which there is a visit to fishermen house to see fish smoking process. Then the route turns back to Riga with an atmospheric bog walk at 'Kemeri National Park on the way and stop at sea resort Jurmala with characteristic wooden villas from 19th century and a lunch at potato restaurant. |
||
|
The estate of 12 buildings and a park has survived almost completely to this very day. The main building of the estate was erected on a largish oval island in the 1840s, and it has a moat all around it. This was meant to resemble fortified Medieval castles. The mansion is currently home to the local parish government, library and post office. Visitors can take a tour of the estate and its surroundings. There are stories about the estate to say that the baron had a beautiful daughter who, like the Rose of Turaida, refused to obey her father's instructions. Go to Veselava, and you'll hear the whole story! |
||
|
The old narrow-gauge railroad. You can still see the station, the baggage
warehouse, the house where the station commander lived, and the path along
which the little train ran back in the day.
|
||
|
"Sabiles laivas" Talsu novadā piedāvā laivu nomu, laivu un laivotāju transportu. |
||
|
Here you will find a ceramicist who offers educational activities during which you can shape your own items and then put them in the kiln. The studio welcomes kindergarteners, schoolchildren, adults and senior citizens. The ceramicist has experience with people with special needs. Finished clay products are available at the studio.
|
||
|
Reškutenu (Reškutėnai) ciema apkārtnē ir atjaunots neliels mitrājs, kura malā uzcelts putnu vērošanas tornis. Ja paveicas, pavasaros te var dzirdēt vai redzēt tādas retas un aizsargājamas putnu sugas kā ķikutu Gallinago media, ormanīti Porzana porzana, melnkakla dūkuri Podiceps nigricollis, griezi Crex crex u.c. Ciema ainava īpaši pievilcīga ir pieneņu un ābeļu ziedēšanas laikā. No putnu vērošanas torņa var redzēt vietas, kur akmens laikmetā dzīvojuši cilvēki. Blakus esošajā purvainajā pļavā bijis ezera līcis, kur tika būvēti ciemati līdzīgi kā Āraišu ezerpils gadījumā. |
||
|
Taka izveidota 2005. gadā. Tā atrodas uz Lapmežciema un Bigauņciema robežas un izskatās kā koka dēlīšu laipa gar Siliņupi. Taka aizved līdz jūrai, kur apskatāms vecais Lapmežciema mols. Siliņupē novērojami ūdensputni. |
||
|
Atrodas Bauskas centrā, Kalna iela 6. Muzeja piedāvājumā ir ekspozīcija „Bauska laikā un cilvēki Bauskā 20 gs., pastaiga un atraktīvs piedzīvojums”. |
||
|
This tour combines culinary experiences with visiting popular tourist attractions in southern Estonia. You will visit Võru and Rõuge, enjoy the southern Estonian landscape in Haanja Nature Park from the top of Suur Munamägi, the highest hill in the Baltics, and will be sincerely welcomed in Setomaa, the land of Setos - an ethnic and linguistic minority carrying on their unique heritage traditions. Setomaa has been inhabited for about 8,400 years, which makes it one of the oldest human settlements in Estonia. On this tour, you will taste Estonian wines made from locally grown berries and fruit, visit a goat farm offering superb goat’s cheese, and will be served a hearty country meal in a rural homestead. The itinerary starts and ends in Tartu, but it can be extended to/from Tallinn and Riga. |
||