Viens no jaunākajiem Latvijā celtajiem mūra tiltiem. Tā akmens margas ir barona Karla fon Manteifeļa dāvinājums (celts 1907. gadā) Aizputei. Tilta ziemeļu puses margās ir iemūrēta granīta plāksne ar Manteifeļu dzimtas ģerboni, kas ir vāji izšķirams.

Located in the centre of Atbrīvošanas Alley, this statue is a monument to the liberation of Latgale and the unity of Latvia and is officially called “Unified for Latvia.”  The bronze monument was unveiled in 1939 (sculptor K. Jansons, designer L. Tomačisks).  In 1940, the Soviet regime tried to destroy the monument, but it was restored in August 1943.  A second attempt to destroy the monument occurred in June 1950, and this time the process was successful.  After the restoration of Latvia’s independence, “Māra of Latgale” was installed for a third time on August 3, 1992, sculpted by the son of K. Jansons, A. Jansons, on the basis of old designs.  “Māra of Latgale” is one of the best examples of monumental sculpture in Latvia.  Latvian mythology personifies the goddess Māra as a provider of fertility for earth and a protection of life.  The cross that is part of the ensemble is a symbol of the Christian faith.

The pride of this guesthouse is the cellar which houses a large collection of wines produced at the farm.  You can buy apple, grape, cherry, blackberry, cranberry, gooseberry and rhubarb wine.

The River Pēterupe (46 km long) in its lower reaches flows by the sea, and it is one of the longest parts of the river along the picturesque coastline. In the past the River Pēterupe had several names: Pērļupe, Tarupe, Tara (in Livonian: the River of God or the Holy River). The historic area of Saulkrasti – Pēterupe Village was located on the right bank of the River Pēterupe. 

Duke Jacob of the Duchy of Kurzeme and Zemgale was on the throne from 1642 until 1862, and during that time the duchy rapidly expanded ship building operations, opened the first factories and improved agricultural output.  Jacob's ships plied the seas to export goods, to establish colonies in Tobago and Gambia, and to bring sugar, coffee and spices back to Europe.  This was the age when potatoes first appeared in Latvia, though it took a couple of centuries for them become beloved.
A great delicacy in Kurzeme is lamprey from the Usma River.  It is served in soups, baked or smoked.  During the season, there will be dishes of garfish, smelt or Baltic herring, while sprats, herring and salmon are available year-round.  Rye is used for rye bread, sourdough bread or carrot buns, and barley is used for various porridges.  Local ladies will be happy to teach you how to prepare local dishes.
During the Summer Solstice, a special cheese is almost universal, while on a daily basis, there are other tasty cheeses from cow and goat milk.  Local meat and fowl dishes are popular, sometimes potted in clay pots together with vegetables.  Side dishes include pumpkin, vegetables, root vegetables, mushrooms, beans or grits with sinfully tasty sauces. Taverns will offer wild game during the hunting season, including venison, beaver and rabbit.
Those with a sweet tooth will enjoy pie, honey cakes and poppy seed pastries that are still prepared according to a Medieval recipe.  For dessert, have some blackberry dumplings or a dessert made of rye bread, honey, lingonberries or cranberries, and sweet cream.  Slake your thirst with aromatic herbal teas with honey.  Enjoy homemade wine, tasty beer or a glass of something stronger.

In the 19th century at the seaside of Skulte, a small village formed, which was inhabited by fishermen. The name “Zvejniekciems” (Fishermen’s village) arose from the population's main activity. In 1967 the Skulte part of Zvejniekciems was added to the Saulkrasti township. Nowadays Zvejniekciems is the home of Skulte Port, and the rocky beach of Zvejniekciems is located between the port and Saulkrasti Beach, while the village itself can be proud of the creative heritage left by the architect Marta Staņa (1913–1972).

The farm on the banks of the River Navesti is Estonia's largest company engaged in the cultivation and processing of organic medicinal herbs. The farm has an education and health path of medicinal herbs, open from May to September.

The Energy Eco-Spa offers holiday, conference and accommodation services with a sauna. Spa experience is with local, ecologically grown herbs together with clay, peat and natural plant oils. Baths, wraps and massages help the body to function naturally and holistically. All the products are natural and fresh and are prepared just for you immediately before the treatment.

Farm has a tea house completed in 2010 which is suitable for holding seminars, relaxing and in the summertime also for having meals. Herb presentations are held there - first on the field and then in the tea house. There is also a 13-metre viewing tower by the river from which you can get a good overview of the lands of the farm.

Atrodas Vecpiebalgas centrā pie Inešu ceļa. Vieta, kas jāapmeklē katram savas valsts patriotam, jo šeit atdusas leģendārā romāna "Mērnieku laiki" autori - brāļi Reinis un Matīss Kaudzītes, sabiedriskais darbinieks un valodnieks Atis Kronvalds u.c. Kapos apskatāmi brāļu Kaudzīšu un A. Kronvalda pieminekļi. Tos atrast palīdzēs izvietotās kartes un norādes.

The Eastern breakwater was installed in the mid-19th century to reduce silt in the river valley and to regulate the flow of water.  It is made of wooden pilings that are covered with rocks.  The breakwater is 2.2 km long and has been rejuvenated as a popular place for hiking, leisure and fishing throughout the year.  Birds can be watched from the breakwater, and sometimes people are lucky enough to spot a seal.  At the start of the breakwater are two rocks with engraved text to say that the site was visited by Russian Tsar Alexander II in 1856 and by his heir, Nikolai Alexandrovich, in 1860.  This points to the importance of the Rīga port in terms of Baltic Sea trade routes at that time.