Līcīšu goat's cheese in oil
Līcīšu Goat’s Cheese in Oil is a soft cheese matured for three months and served in a marinade. It has a firm, sliceable texture and a distinctive, pronounced goat’s milk flavour.
| Specific type | |
| Dairy animal | Goat |
| Type of milk | Pasteurised |
| Ripening time | 3 months |
| Fat content | 21g per 100g |
| Cheese rind | None |
| Structure | Firm and sliceable |
| Taste description | Cheese in marinade, strong goat flavor |
| Awards | |
| Additional information | Marinated cheese with a pronounced goat’s milk flavour |
Project No. 25-00-C0LA2002-000001 “Culinary tourism route “Cheese Road” for the promotion and recognition of local cheese producers” is being implemented with the financial support of the EAFRD. Supported by the Ministry of Agriculture and the Rural Support Service.
