This section lists providers of dining services throughout Latvia (except for Rīga) – cafés, bars and restaurants that offer and honour Latvian foods and traditions. The venues have specific opening hours, and small groups of visitors do not need to make reservations in advance. If your group has more than six members, we suggest that you contact the venue in advance to ensure smooth services.
The “Latvian Kitchen” logo means that the dining facility will have at least three traditional or modern Latvian foods and drinks on the menu. Each venue will list the foods and beverages that are available. If the menu has changed, ask your server to identify the Latvian foods.
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Latvia
Araisi windmillMiller’s lunch – wheat flour porridge with meat sauce, crepes, kefir, herbal teas. |
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Latvia
The “Terase” restaurantChilled soup, sorrel soup, sautéed peas and carrots, liver stroganoff, oatmeal dessert, milk gelatine with berry sauce. |
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Latvia
Bakery and tavern LACICream of mushroom soup, various hot potted dishes, bread soup, baker’s dessert. |
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Latvia
The “Koklites” seaside saloonCold soup, baked filet of cod, homemade steak haché, roast pork, pancakes with cottage cheese, caramelised oatmeal. |
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Latvia
The “Maza kaija” saloonХолодный суп, луковый клопс, молодой картофель с соусом из лисичек, жареный линь и щука, клубничный суп. |
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Latvia
The “Serpentins” caféOatmeal, potato pancakes, farmers’ omelettes, farmers’ breakfasts, baked cod, sautéed salmon, roast leg of pork, grilled pork with rhubarb sauce, hot rhubarb cobbler, Latvian beers. |
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Latvia
Café BUDACold soup, marinated lamprey, baked plaice, baked cod, sautéed pork, crepes, potato pancakes. |
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Latvia
Café BASTIONSĪpašais ēdiens: Izveidots „Latvijas lauku labumu skapis”, kur var iegādāties zemnieku un mājražotāju produktus. |
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Latvia
The “Sturitis” café in TalsiBean, sorrel and chilled soup, grit or pea porridge, sautéed vegetables and meat, homemade steak haché, grey peas with bacon, pork ribs, potato pancakes, whipped fool, fruit juice gelatine with milk. |
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Latvia
PannaCold soup, fresh cabbage soup, baked carp or catfish, steak haché, grey peas with bacon, pancakes. |
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Latvia
The “Raganas kekis” saloonCold soups (beet, bean, sauerkraut, sorrel), roast leg of pork, blood sausage, pork ribs, berry dessert with toasted oats, stacked rye bread. |
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Latvia
The “Udensroze” caféPork crackling, potato pancakes, cold beet soup, roast pork, mutton sausages with sauerkraut, homemade sausages, pike-perch filet, crepes, Piebalga honey, cloudberry jam, strawberry soup with ice cream. |
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Latvia
Restaurant RATES VARTIA selection of Latvian cheeses, Valmiera salad, potatoes in their jackets with cottage cheese, cold kefir soup, lamb soup, pike from Lake Burtnieks, baked filet of catfish, leg of lamb steak, roast pork ribs, rye bread baked in honey. |
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Latvia
Tavern SIDRABINIThe tavern is located in the old log building close to Liepupe Church. There is an old cattle-shed next to the tavern where we make meat and sausage products that you can purchase in the Sudrabņi meat and sausage store. We offer tours and tastings. |
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Latvia
The “Rivas krogs” saloonChilled soup, baked potatoes in their jacket, baked filet of flounder and cod, baked herring in a sea buckthorn marinade, pork chop with mushrooms, sausages with marinated onions, grey peas with bacon, mashed potatoes, stacked rye bread, oatmeal with whipped cream. |
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Latvia
The “Piano” restaurantMutton soup, baked plaice or catfish filet, cod prepared according to traditional fishermen’s recipes, freshly caught fish with grilled vegetables, crepes. |
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