Catering

Saloons, cafes and other places in small towns and the countryside which offer tasty dishes made of local products and on the basis of traditional Latvian recipes – ones which differ from region to region.

  • Special programmes are offered to visitors, with meals, stories about holiday and everyday traditions, and songs. Sometimes visitors are involved in preparing the food.
  • Menus use local names for dishes along with explanations and a discussion of the local dialect.
  • Providers of Latvian foods also use ethnographic styles for interior design, as well as dishes, furniture, textiles, etc., from local craftspeople.
Overview Details
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Latvia

Restaurant JONATHAN

The restaurant is located in the first five-star hotel located outside the cities in Latvia, in a beautiful place with a story and a future - in Amatciems.

 Chefs use local, natural products to prepare meals and serve them with a contemporary interpretation and an emphasis on taste and quality.

Distance from countries capital city88 Active season months1-12 Accepts tourist groups Accepts individual travellers Accommodation available SPA This destination has specific opening hours which you must determine in advance
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Latvia

The “Pie Lielas karotes” saloon

The saloon is in the centre of Vecumnieki and features antique household objects as part of its interior design. Breakfast, lunch and dinner are all prepared on an open fire, making use of an ancient spirit and the cookbooks of grannies. Desserts, too, are all made from natural ingredients.

Latvian cuisine: Pork with sauerkraut.

Special foods: Handmade pierogi with home-cured meat.

Distance from countries capital city65 Active season months1-12 Accepts tourist groups Accepts individual travellers This destination has specific opening hours which you must determine in advance
Facilities  appropriate for children
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Latvia

Café SONATE

The café is located 200 m south of the Stāmeriena Castle in Vecstāmeriena.  It is in one of the historical buildings of the local baronial estate and has an antique interior.  It is possible to try out dishes typical for Gulbene district.
Latvian cuisine: Cold soup, pork chop, crepes.

Distance from countries capital city198 Active season months1-12 This destination has specific opening hours which you must determine in advance Accepts individual travellers Accepts tourist groups
Facilities  appropriate for children
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Latvia

The “Eglaines” guesthouse

The guesthouse is on the shore of the Ancient Amata River Valley, and it was built with natural materials – local dolomite blocks. It serves ecological foods, including potatoes grown in bio-humus, wild berries and mushrooms, and country treats and greens from the guesthouse’s own garden.

Latvian cuisine: Baked and grilled trout, beefsteak, wild mushroom and chanterelle sauce.

Special foods: A puffy Eglaine cake made of rural eggs, pecan cake with ice cream.

Distance from countries capital city78 Active season months1-12 Accepts individual travellers Pre-order required Accommodation available Accepts tourist groups
Facilities  appropriate for children
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Latvia

The “Turiba” café

The café is in the centre of Aglona on the edge of the Dagda road (P60).
Latvian cuisine: Pork cakes, potatoes with herring and cream, cottage cheese crème with strawberries.
Special foods: Rolled dishes.

Distance from countries capital city226 Active season months1-12 Pre-order required Accepts individual travellers Accepts tourist groups
Facilities  appropriate for children
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Latvia

The “Berzkrogs” bistro

The bistro is 130 m from the Bērzkrogs crossing (opposite the Statoil petrol station). It works with local producers of ingredients that can be tasted or bought at the bistro. Souvenirs are also available.

Latvian cuisine: Grey peas with bacon, grit porridge.

Distance from countries capital city95 Active season months1-12 Accepts tourist groups This destination has specific opening hours which you must determine in advance Accepts individual travellers
Facilities  appropriate for children
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Latvia

The “Ievina” café

The café is in the historical centre of Tukums and offers various Latvian baked goods and pastries.

Distance from countries capital city67 Active season months1-12 This destination has specific opening hours which you must determine in advance Accepts tourist groups Accepts individual travellers
Facilities  appropriate for children
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Latvia

The “Orizzonte” restaurant

The restaurant is on the seashore with two terraces and a lovely view of Jūrmala.

Latvian cuisine: Marinated herring with cottage cheese, potato pancakes, fried Baltic plaice, lamb, Latvian cheeses.

Distance from countries capital city25 Active season months1-12 Accepts tourist groups Accepts individual travellers This destination has specific opening hours which you must determine in advance
Facilities  appropriate for children
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Latvia

"Rozmalas" restorans

The restaurant offers a range of delicious and healthy meals from a range of international dishes with a wide variety of drinks, freshly baked biscuits, truffles, cakes and seeded breads are also available with lunch or dinner meals.

There is a special daily offer available on weekdays and ability to organize a range of themed events, all catered for with food, drink and our freshly baked goods. A children’s menu is available for younger guests as well as playroom and a playground located next to the windmill.

Distance from countries capital city76
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Latvia

Alus darzs - pagrabs "Mara"

The beer cellar Mara is situated in Talsi. Number of seating places: 100, in the summer season: 200.

Working hours Mon-Sun: 11:00 - 23:00; from May to September beer garden: 10:00 - 02:00

Distance from countries capital city115 Active season months1-12 Accepts tourist groups Accepts individual travellers This destination has specific opening hours which you must determine in advance