This tour will surprise you with the diversity and unusual products of farms.  You will visit several farms that offer ecological produce that can be tasted and purchased.  From Vilnius, you will travel to an ecological goat farm that offers 60 types of cheeses made of goat milk.  Next you will visit an ethnographic Lithuanian farm that breeds horses and sheep.  You will spent a day in Kaunas to visit the Nemuna River valley, as well as the Raudone and Panemune castles.  A picnic at a farm with acorn coffee, pancaked baked on a campfire and soup made of locally picked wild mushrooms.  The ecological Buivydai farm breeds cattle and grows blackberries.  Along the way you will visit the Courlandian Dune, the Sea Museum and Delphinarium and the most popular spa town in the dunes, Nida.  From there you will drive to Latvia, where the Pape Nature Park offers a look at wild horses, and the ethnographic Ķoņi village is an old seashore fishermen's village.  In Liepāja, it will be worth visiting the local market, which is more than 100 years old and offers seasonal vegetables, fruit, greens and flowers from local farms.  Next you will visit an environmentally friendly farm that has 130 different types of apples and a wine operation that prepares wines from local fruits and berries.  The farm uses biodynamic farming principles to grow beans and peas, as well as to breed livestock so as to produce tasty sausages.  Next you will visit the lovely  Medieval town of Kuldīga and its brick bridge across the Venta River.  An environmental health farm will allow you to enjoy herbal teas and learn about various ecological cosmetics made of plants from the clean environment.  Along the way you will enjoy the landscape of the ancient Abava River Valley and visit the Sabile wine hill where grapes are grown to produce local wines.  Next you will visit the charming small town of Talsi, where you will find the Latvian Agriculture Museum.  The tour will conclude at a farm which grows fruits and vegetables and offers syrups, jams and canned vegetables.  You will complete you tour in Rīga.

This homestead on the banks of the Rauna River breeds various kinds of fish.  During the winter, you can fish for various salmon-type fish, and in the summer you can fish for sturgeon, blue-char, tilapia and trout.  You can purchase fish, and tastings are available for groups of visitors.  Sillakas is approximately 3 km from Liepasmuiža.

On the edge of the Bērzkrogs-Madona road in the centre of Vecpiebalga, you will find a pond full of various types of water lilies of different colours. The owner will tell you all about the popular folk song about water lilies from Vecpiebalga, offer plants for sale and offer practical advice. The pond also has carp which children can feed by hand while their parents are listening to the stories.

Četrus kilometrus garā lokveida un marķētā dabas taka meklējama Plateļu pilsētiņas ziemeļaustrumu daļā. Tā ved pa dažādiem biotopiem – mežu, purvu, ezera malu, atklājot dažādas ainavas un tajās mītošās augu, putnu un dzīvnieku sugas. Šī ir interesantākā un ainaviskākā no Žemaitijas nacionālā parka takām.

The Samovar House is a small samovar museum located in the Old Believers’ village near Lake Peipus, which has a private collection with more than 100 different and very special samovars and objects related to samovars.

In the museum, you can find a variety of information about samovars. Their history, shape, size, and tea drinking traditions will be told.

Traķu pussalas pils austrumu mūrim pieguļ ar mežu apaudzis iespaidīgs pilskalns (uzved koka kāpnes) – t.s. Upurkalns, kurā pirms mūra pils celtniecības stāvējusi koka pils. 1779. g. dominikāņu mūki sagrautās Pussalas pils vietā uzsāka baznīcas celtniecību. Jau vēlāk – 1822. – 1823. g. vienā tās daļā uzcēla dominikāņu klosteri, bet otrā – kapelu. 1990. g. šeit izvietoja Traķu vēstures muzeja administrāciju, bet 2005. g. kapelā izveidoja Sakrālās mākslas izstādi. 2011. g. ēku kompleksā notika vērienīgi rekonstrukcijas darbi.

A straight street which runs through Ķemeri in the northwestern-southeastern direction. The street's name is a proof that it is the former historical boundary between the regions of Vidzeme and Kurzeme. Near the intersection of Robežu and Tukuma streets, you can notice the former pharmacy building-the memory of the former resort of the all-union significance. On the walls there has survived the pharmacy-related symbolism.

A true Latvian landlady, Skaidrīte Nagliņa, will welcome you to this farm and show you how to bake traditional bread.  Old recipes and a bread oven heated by firewood will lead to beloved and tasty carrot buns, fresh sourdough bread and “pizza” ὰ la the Suiti.  For groups up to 10 people.  Please contact the farm in advance of your visit.

The craftsman produces wooden dishware and other products, making use of many local species of trees. The technique is unusual and reveals the specific texture of timber. The artist has masterfully integrated amber, bone and animal horn in his dishware. He also engraves spoons with ethnographic signs. You can commission or purchase products from the master craftsman, who also restores wooden furniture.

The farm produces homemade wines made from natural raw materials that are grown locally or bought from nearby farmers – apples, rhubarb and black currants. Black currant spirits are also available. During a tour, you will learn about how the beverages are prepared, taste them, and purchase some for yourself at the farm’s little shop.