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Ikšķiles vārds Pirmā pasaules kara laikā izskan saistībā ar diviem notikumiem – Ikšķiles priekštilta nocietinājumiem (Nāves sala) un kaujām pie Mazās Juglas upes. 1917. gadā 1. septembra rītausmā Vācijas impērijas armija uzsāka uzbrukumu iepretim Ikšķilei ar mērķi ieņemt Rīgu un saņemt gūstā Krievijas 12. armiju. Ar spēcīgu artilērijas atbalstu vācu vienības izsita Krievijas armijas karavīru daļas no Ikšķiles pozīcijām, kas savukārt ļāva Vācijas armijas karavīriem pa trim pontonu tiltiem šķērsot Daugavas upi. 1.septembra pēcpusdienā vācu izlases vienības sasniedza Mazās Juglas upes apkārtni pie Tīnūžiem, kur tām negaidīti ceļu aizšķērsoja no rezerves steigā atsauktā 8000 vīru lielā 2. latviešu strēlnieku brigāde, kura ieņēma pozīcijas gar Mazās Juglas upi. Latviešu strēlniekiem tika pavēlēts aizkavēt vācu karavīrus, līdz visa 200 00 vīru lielā Krievijas 12. armija izies no aplenkuma, nenokļūstot vācu gūstā. Latviešu strēlnieki savu uzdevumu izpildīja pilnībā, diennakti cīnoties pret gandrīz desmitkārtīgu vācu pārspēku. Kauja pie Mazās Juglas upes bija viena no traģiskākajām un reizē viena no leģendārākajām Latvijas vēstures lapaspusēm. "Tīnūžu muižā" ir izveidota 1. Pasaules kara tēmai un Juglas kaujām veltīta ekspozīcija. |
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The restaurant is in Lielā Street in the centre of Talsi, offering food from the cookbooks of grannies and the global cuisine, as well as an extensive wine list. The restaurant works with local farmers. Latvian cuisine: Sauerkraut soup with roast breast of pork, wild mushroom and grit soup, herring with cottage cheese, porridge, sautéed roast with sauerkraut, roast lamb, cottage cheese buns, Latvian beers. |
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 4 days
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The trip starts in Kuldīga – a jewel among the old towns in Kurzeme. The town centre is home to historic buildings dating back to the 17th – 19th century. Cobbled streets of Kuldīga, old buildings, the river Alekšupīte, running through the town, St. Catherine’s Church and organ music concerts in it, gourmet restaurants and a country delicatessen shop in the town centre is a great travel experience to enjoy in a leisurely ambience of a small town. The red-brick bridge over the river Venta is a landmark of the town. The widest waterfall of Europe, Ventas rumba (width ~100 m) lies on the Venta. Venta river promenade is a popular place for walking along the riverbank. A private transfer will take you from Kuldīga to the village of Snēpele, where you will start your hike. The trail will take you to the Pelči Manor, the manor park and the deer park next to the guest house “Mazsālijas”. Next, the Forest Trail will lead you through the Abava River Valley Nature Park up to the town of Sabile. The latter is home to a winery and cider house “Sabiles Sidra nams”, which offers tastings and sells the local wine and cider. The section along the Abava River Valley Nature Park is the most diverse in terms of landscape and terrain of a river valley in Kurzeme. The river valley with its numerous habitats and vast biodiversity reaches a depth of 30–40 m and is more than 300 m wide. One will find springs, waterfalls, rock outcrops, and boulders here. After the Forest Trail has meandered through meadows, oak forests and hillocks it finally reaches the town of Kandava. |
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This is the only Soviet military object of its type and scope in Latvia – a long-distance communications base which was supposedly used to maintain contacts with Soviet naval ships and submarines all around the world. The facility had a central tower and six perimeter towers, each more than 200 metres high. Some of the towers remain in place and are used for mobile communications. It is rumoured that the Soviet communications system was never once turned on. The complex at Upīškalns can be seen by driving down the Skrunda-Kuldīga road. It is some 3 km before the Kuldīga ring road, at a populated location called Raidstacija.
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Located in one of the most untouched corners of northern Latgale. Already from the spring they offer worker bee and later both, young and producing bee, propolis and wax mixture candles, pollen bread and propolis in butter. The workshop produces bee hives and other apiary equipment. |
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The restaurant is on the shore of the Bay of Rīga, between the VIA Baltica highway (A1) and the sea. It is part of the “Kapteiņu Osta” territory, which is surrounded by the meadows of Randa. The restaurant has a summer terrace with beautiful sunsets. Latvian cuisine: Cold beet soup, potatoes with cottage cheese and herring, smoked eel, oven-baked catfish, baked pike-perch with hemp butter, cottage cheese buns, strawberry soup. Special foods: Fish soup. |
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Ismeri Old-Believers Prayer House was built in 1912 by the donations of local people. The parish of
Ismeri exists since 1861.
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 5 days
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The historical route from Rīga to Liepāja passes through Dobele, Saldus, Skrunda, Durbe and Grobiņa, and it dates back to the 13th century. Remnants of Scandinavian settlements near Grobiņa also testify to the antiquity of the region. Many things happened on the road and around it that were directly linked to the establishment of the Republic of Latvia and to its subsequent freedom battles. At the Tīreļpurvs swamp, Latvian riflemen demonstrated their battel capabilities and heroism during the so-called Christmas battles, thus proving that a new country had been born. The trails of the swamp are open to visitors, and there is an historical exhibition at the Mangaļi homestead. Rīga is clearly marked along this route by the Latvian National Theatre, where independence was proclaimed in 1918. Later the hostile attack of Bermont’s forces was stopped at the banks of the Daugava, and the superior force was ejected from Rīga and Latvia. Approximately 70 km from Rīga is the Pikšas museum, which is the birthplace of Latvian President Kārlis Ulmanis and a good example of farming between the two world wars. The museum of Colonel Oskars Kalpaks at Airītes offers a look at battles that occurred in the region and at things that Kalpaks did during World War I and the subsequent liberation battles. There were battles near Skrunda and Saldus, and it was in Liepāja that German General von der Goltz conducted a coup that led Latvia’s temporary government to seek refuge on the ship the Saratov, upon which it sailed to Rīga after the city’s liberation. Liepāja has always been an important port, and once it offered passenger services all the way to New York. |
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 6 days
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The tour introduces a variety of attractions and values outside big cities revealing the true character of the countries. Visitors will experience the beauty of nature in national parks, charming ambience of rural manors, visit traditional rural farms and skilful traditional artisans and craftsmen. |
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The company has a history of more than 40 years, and today it is a competitive dairy processing company at the Baltic level, producing milk, kefir, cottage cheese, yogurt, butter, cheese and other dairy products. A store alongside the factory sells the products, and Valmieras Dairy is one of five companies in Latvia that can manufacture an EU guaranteed traditional product, "Summer Solstice Cheese". |
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The "Stender's" bar is situated in the centre of the city of Kuldiga at the start of Liepājas Street, which is the main pedestrian and biking thoroughfare in Kuldīga. The two-story wood building was once a granary and is of architectural importance. The bar is situated on the second floor of the building, with the lowest door jambs in Kuldiga and wooden shears in the bar. Latvian cuisine: Farmer’s breakfast, oatmeal, cold kefir soup, sorrel, cucumber and bean soup, beef in onion sauce, hunter’s sausages, potato pancakes, sweet pancakes with lingonberry sauce. |
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Im Garten von Vilius Orvidas (1952 – 1992) ist eine Ausstellung der in der Sowjetzeit von der Melioration „geretteten” Steine, Grabkreuze, Holzgegenstände u.a. unter freiem Himmel eingerichtet. |
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 12 days
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This route includes some of the most authentic experiences that can be found in the regions of blue lakes in eastern Latvia and Lithuania. No masses of tourists are here, and local residents are sincere and hospitable. You will find traditional villages, many religious objects and farms that represent agricultural heritage. You will ride through the Rāzna National Park, which is alongside the lovely Lake Rāzna. You will visit traditional farms and ancient castles, as well as the Aglona Basilica, which has been a destination for pilgrims for many years. There is also a bread museum in Aglona. From there you will ride through Daugavpils, which has an impressive 19th century fortress that includes the Mark Rothko Art Centre. Along the way you will find potteries where traditional ceramics are offered. You will learn more about breeding horses and cows, as well as about how traditional cheeses are made and herbal teas are prepared. Next you will ride through the Aukštaitija National Park that is on the border between Latvia and Lithuania. You will see ethnographic villages with wooden castles, as well as many lakes. It is worth visiting the Stripikiai Beekeeping Museum, the local open-air art museum, as well as the European Centre. To be sure, you will enjoy local Lettigalian beer, as well as zeppelins, which are a traditional dish in Lithuania. |
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Gas mixture is the main raw material for Estonia’s energy and chemical industries, and it is extracted in our day from open quarries or underground shafts. This layer was established during the Ordovician Period between 450 and 480 million years ago, and it is made up of the remnants of plants and animals from that age. In the Kohtla-Nõmme suburb, there is a shaft which can be toured in the company of a guide who will tell you that this is the only layer of its kind in the Baltic States. He will tell you about how the gas mixture has been extracted over the course of history.
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The café is on the banks of the Daugava River between Stukmaņi and Pļaviņas, offering a bakery, shop and café. There are dozens of types of bread, biscuits, tortes, cakes and other baked goods. Latvian cuisine: Dumpling or sorrel soup, farmer’s breakfast, eggs sunny side up, pork ribs, grey peas, potato pancakes with salmon, crepes, blackberry crème. Special foods: Liepkalni rye bread, bread kvass.
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Viens no lielākajiem cilvēka veidotajiem Latvijasparkiem (70 ha), kas izstiepies no Liepājas ostas līdz Dienvidu fortam > 3 km garumā. Tā izveidi uzsāka jau 1870. g. pēc pilsētas mēra K. Ūliha iniciatīvas, uzbūvējot kūrmāju un strūklaku. 19. - 20. gs. mijā ap Dzintaru un Liepu ielām parādījās greznu villu un savrupmāju apbūve. Viena no skaistākajām ir jūgendstilā celtā savrupmāja Liepu ielā 27, kurā atrodas Krievijas ģenerālkonsultāts. Ēkai ir slēgta uzeja, balkoni, pildrežģa konstrukcijas un kārniņu jumts (arhitekti G. Jenike un P. M. Berči). Jūrmalas parks visās sezonās ir iecienīta pastaigu un dažādu aktivitāšu norises vieta. Te meklējams stadions „Daugava”, tenisa korti, koncertestrāde “Pūt, vējiņi!”, vasaras kafejnīcas, minigolfa laukums, bērnu rotaļu laukums, skeitparks. Šeit meklējamas lielākās Latvijas bungas – vides dizaina objekts. |
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The nature park in the Ogre River valley is found along the middle section of the river. It has been established so as to protect the unregulated river valley and its surrounding territory, as well as biological diversity and habitats. For instance, this is an area in which rare park-type meadows can be found in Latvia. The Ogre is one of Latvia’s most popular rivers for water tourism in the spring, particularly downriver from the town of Ērgļi, where the technically complicated Braži rapids are found. |
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Iespēja atpūsties un relaksēties pirtiņā, baudot latviskos pirts rituālus. Sildīšanās un pēršanās ar pirtsslotām, augu skrubji un maskas, kāju vanniņas un zāļu tējas. Pēc pēriena – veldze dīķī. Pirts tā ir svētnīca miesai, garam un dvēselei. Piedāvājumā arī izglītojošā programma par augu spēku un to izmantošanu savai labsajūtai. Apmeklējums noteikti iepriekš jāpiesaka! Vietu skaits ierobežots! |
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The owner of the Russian farm (Vene talu) prepares delicious Russian national dishes according to her grandmother's recipes. Guests learn traditions and enjoy plenty of food. There is also a tea salon, and masterclasses for Russian cuisine. |
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Wine cellar Murimäe offers wine from the best grapes in Estonia. The farm produces wine from grapes, berries and fruits, organises wine tastings and workshops. |
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