This is the only dairy processing company in Latvia to prepare “Tea” cheese from fresh milk and with various flavours.  The company offers smoked cheese sausage, cheese salad, and the “Gardumiņš” grand of sweet cottage cheese treats, as well as other types of dairy products.  These can be bought at the Daugavpils market, the Central Market in Rīga, and all Latgales Dairy retail locations in Latvia.

The café is along the Rīga-Ventspils highway (A10). A summer terrace is available during the season.

Latvian cuisine: Beef tongue salad, chilled soup, stock with dumplings, “little farmer,” pork ribs, potato pancakes and crepes, whipped fool.

Special foods: Kharcho a la “Pie Jānis”.

Naukšēni Winery is an organic farm producing cider from Paradise apples.

Our Story 
Cider and fruit wine have been produced here since 2012. The owner of the winery is Jānis Baunis. Wine production is a family tradition, passed down to the second generation; the founder was Jānis' father, Ilmārs Baunis.

Apples 
The fruits and berries are grown locally in Naukšēni, in the largest Paradise apple orchard in the Baltic, covering an area of 6 hectares. The orchard hosts around 20 different varieties of Paradise apples, with a total of approximately 2000 trees.

Ciders  
The Paradise apples give Naukšēni ciders their special and unique taste.

For Visitors
The owners offer tours of the production facility, where they explain the cider-making process and provide tastings of all available drinks along with snacks. In the autumn, they organise a Paradise apple-picking event, followed by a shared meal and drinks, featuring beverages from Naukšēni Winery.

Where to Buy
Ciders and other drinks can be purchased at the winery's shop and online at nauksenuvini.lv.

The smoke sauna is an important part of everyday life in the Võru community in Estonia. It is the centre of a rich set of traditions including the actual bathing customs, the skills of making bathing whisks, building and repairing saunas, and smoking meat in the sauna. The sauna is a building or room heated by a stove covered with stones and with an elevated platform for sitting or lying. It has no chimney, and the smoke from the burning wood circulates in the room. People usually go into the sauna together and remain until they are sweating. Water is thrown on the heated stones to produce hot steam-laden air and bathers beat their bodies with whisks to remove dead skin and stimulate blood circulation. After sweating, whisking, relaxing and possible healing procedures, people cool themselves outside and rinse their bodies with water. The procedure is then repeated. The smoke sauna tradition is primarily a family custom, usually practised on Saturdays, but also before major festivals or family events. Its main function is to relax the body and mind. Families take turns hosting each other. Usually an older family member is responsible for preparing the sauna, accompanied by the children who gradually acquire the necessary skills. The smoke sauna tradition is part of the UNESCO Representative List of the Intangible Cultural Heritage of Humanity.
Mooska Farm is a typical smallholding in Southern Estonia. The Veeroja family are proud to share their life with guests and introduce them to the smoke sauna.

The historical centre of the Tāšu Estate is in the Ālande (Telse) River Valley near Lake Tāši.  The current estate was built by the von Korff dynasty, and the mansion dates back to 1734.  Inside there are valuable Baroque fireplaces, the main entrance portal made of sandstone from Gotland, the original stone floor in the hall, parquet and wall panels.  The front door, windows, stairs and other details were installed in the early 19th century

The workshop manufactures household products such as benches, tables, hangers, kitchen equipment, sauna barrels, other barrels, outstanding souvenirs of wood, etc. You can commission or buy the products, and tours are also available.

This territory is to the North of Skrunda, and it is an important location for water birds during their migration. Northern swans nest in the ponds, and sea eagles and other birds such as falcons and plovers use them for feeding. This is a good place for bird-watching, although it has not been particularly structured for that purpose.

Der älteste und größte Kurort Litauens (seit 1794). Mikroklima (Luft der Umgebungswälder), salzhaltigee Quellen, Heilschlamm. Die Altstadt ist ein städtebauliches Denkmal.

Apdzīvota vieta ~ 1 km dienvidos no Daugavpils – Krāslavas (A 6) ceļa, kas pazīstama ar savu neparasto nosaukumu. Interesanti, ka vietvārds saistīts arī ar iedzīvotāju uzvārdiem, ko var redzēt tāda paša nosaukuma kapos. Ciema apkaimē pazīstams ir Lielo Muļķu svētavots, kuru gan nezinātājam ir grūti atrast, tādēļ ieteicams izmantot vietējā gida pakalpojumus, apvienojot šīs vietas izziņu ar biškopības saimniecības „Cīruļi” apskati.

Liepājas novada zaļā produkta, kultūrvēsturiskā mantojuma, seno lauku tradīciju saglabāšana un popularizēšana pilsētvidē.