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Namdaris Rinalds Dundurs būvē, atjauno un restaurē vecās koka ēkas. Veido nestandarta masīvkoka mēbeles, bērnu rotaļlietas un  lampas. Darbus veic sadarbojoties ar Latvijas dizaineriem.

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The café is in the centre of Lielvārde and offers a full feeding service, including breakfast, dinner, supper.

Latvian cuisine: Cold soup, fresh cabbage soup, baked carp or catfish, steak haché, grey peas with bacon, pancakes.

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The visitors are offered the excursion around the wine garden and the story about different sorts of grapes and the secrets of wine-making. During the excursion the vistiors can learn about the traditions of growing grapes in Latvia, to see and taste the newest tendencies of grape selectioning,as well as receive advice on growing and tending grapes. It is also possible to try home-made wines and buy grapes saplings.

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The Rožlejas farm is in the Džūkste Parish of the Tukums Administrative District, where the Eastern Courlandian highlands interact with the Heath lowlands.  The parents of the current owner, Jānis Ukše, began work there in 1989, establishing a natural farm to grow sugar beets and then also wheat.  Thanks to thoughtful farming, Rožlejas has, over the past quarter-century, turned into one of the largest grain farms in Western Latvia.  The owners have taken active part in EU projects to purchase modern equipment and to build hangars for the storage of grain and equipment.  The farm specialises in winter barley and winter wheat, using ~1,200 ha of land for that purpose.

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The word “Luitemaa” means “land of the dunes” in Estoninan. This coastline territory stretches for 13 km between Vöiste and Häädemeste with shallow waters, large coastal plains, Estonia’s highest dunes, and the Tokuse swamp (Tokuse raba). There are lots of birds here.
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Eine der schönsten Landkirchen Estlands, wurde ursprünglich als Zufluchtsort verwendet. Wurde im Stil der Frühgotik gebaut. Die Wandmalerei aus dem Jahr 1330.

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This is one of the highest points among the hillocks of the Selonian area of Zemgale – Borīškalns Hill. From the tower, you will see Lake Sauka, as well as the forests and farmland which surround it. The “Kalna Ļūdāni” farm is nearby, and its owner uses his livestock to help to maintain the surrounding landscape.
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The Lapmežciems People’s Centre was built in 1957 and is home to the local administrative district’s council at this time.
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The saloon is on the seashore with a lovely view of the beach at Saulkrasti. Here different water sports and entertainment activities are organised.

Latvian cuisine: Cold soup, baked filet of cod, homemade steak haché, roast pork, pancakes with cottage cheese, caramelised oatmeal.

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Ģimenes uzņēmums Svētes pagastā, netālu no Jelgavas. Kopš 2019.gada šeit top dažādi Latvijas priežu produkti, kas vērtīgi kā imunitātei, tā arī veselībai. Mītavas Čiekurs produktu galvenā sastāvdaļa ir Parastā priede (Pinus sylvestris). Tā bagāta ar ēterisko eļļu, sveķiem, miecvielām, C vitamīnu u.c. vērtīgām vielām. Tiek gatavotas priežu čiekuru karameles, čiekuru sīrupa zefīri, želejkončas, priežu čiekuru zapte, karamelizēti čiekuri sīrupā, šokolādē, kā arī priežu pumpuru sīrups un tēja.

Ekskursija norisinās 90-120 minūtes, kuru laikā atraktīvais saimnieks Reinis pastāstīs par uzņēmuma vēsturi, dalīsies receptēs, pagatavos katram apmeklētājam gardu dāvanu (čiekuru marmelādi), kā arī protams- varēs degustēst dažādos priežu produktus.
Noslēgumā, protams būs iespēja iegādāties Mītavas Čiekurs produkciju par izdevīgāku cenu, kā veikalos.

Papildu pirms vai pēc ekskursijas iespējams ieturēties ar uz ugunskura gatavotu pupiņu zupu ar lauku kūpinājumiem, soļanku vai biešu zupu.

Tūristus uzņem nupat uzbūvētajā ekskursiju telpā- Čiekurnīcā. Uzņemt var līdz pat 60 interesentiem reizē.
Projekts Tūrisma objekta “ČIEKURNĪCA” izveide 23-06-AL03-A019.2101-000001 ir realizēts sadarbībā ar Lauku atbalsta dienestu, Nacionālo attīstības plānu, Eiropa investē lauku apvidos, Leader un Lauku partnerību Lielupe.

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Work on the park began in end of 18th century, when it was a landscape park with trails for strolling and a system of pathways, benches and bridges.  The 196-ha park is one of the largest estate parks in Latvia, and in dendrological terms it is one of the richest ones, with more than 200 varieties of trees and bushes, including 127 foreign ones.  The park encircles the village of Kazdanga, including the Kazdanga Castle and the territory to its north, where you will find the burying grounds of the Manteuffel family.  These were established at the very beginning of the 20th century, but the work was interrupted by World War I.  The park features leisure areas and decorative elements.  The castle was built around 1800 by the European-level architect Johann Gregor Berlitz after a design by architect Giacomo Quarenghi.  The ensemble included a Cavalier House, a granary, a residential home, a stable, a bridge across the valley and other structures.  An agricultural school was opened in the castle in 1924.  Today it is the Kazdanga Museum, with the local Tourism Information Centre..

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Cosy restaurant where chefs find inspiration in the local flora and fauna, offering forgotten flavours in any season. Products of the local and world’s best masters take centre stage here. The wonderful pairing of various flavours with wine, makes the restaurant Umb Roht a place for different taste experiences.

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All that’s left of the battery today are the ruins of a cement blockhouse which have slid all the way down to the beach because of years of abuse by the wind and the waves. It is an interesting monument to history with a long-term fate that we can guess at – it will disappear under the sea.
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This is a unique exhibition of woven chairs, chair-making instruments, photographs, and other objects related to chair-making traditions from the late 18th to the mid-20th century. Ceramicist Īrisa Vainovska will talk about the pottery arts, offering decorative plates, interesting wind pipes and souvenirs.

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The hatchery of decorative saplings and their sale (thujas, junipers, meadowsweets, weigelas, barberries, roses, etc.); creating and nurturing a commercial black currant garden, consultations.

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Prepared blood sausages both traditional and more modern. The farms offer sausage-making demonstrations for various interest groups. Farm sausages are special with the prize won at the Riga Food exhibition - People's Taste.

Open at any time by prior arrangement.

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Nice rest in a country house, which is located 2 km from Aizkraukle city and 1.5 km from Aizkraukle railway station. The recreation complex is suitable for relaxation for two or a group of friends, up to 25 people.

The holiday home has three separate rooms with double beds. Can accommodate up to 16 people with extra beds.

In a separate building there is a party hall with a sauna and a hot tub. There is also a black bath. There are tent and caravan sites in the area. For active recreation, there are bicycle rental, Nordic walking, horse riding, museum of horse saddlery and a mini zoo.

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This business offers cheeses with various flavours that are sold at green markets in Gulbene and elsewhere in Latvia.  It accepts orders.

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The campsite is located 77 km from Riga, surrounded by beautiful forest and sea. The range of offers is wide - beach volleyball court, basketball court, windsurfing, table tennis and more. There are tent sites as well as double or quadruple camping houses. There are facilities for people with reduced mobility. The campsite is open from 1 May until 31 October. Large WC and shower room (shared).

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10 days

The tour introduces modern day life in rural Finland, Estonia and Latvia and includes visits to small farms raising livestock and producing delicious foods, and to ethnographic villages preserving the traditional lifestyle in a contemporary environment. The tour also involves sites of historical and cultural interest.