Specializations
| Type | Description | |
|---|---|---|
|
Food
| |
|
By the sea
|
Certificates
| Logo | Certificate name | Description |
|---|---|---|
|
Professional
LC member
06/14/2011
| |
|
Culture and history
Latviešu virtuve
|
Various fish dishes – bream, pike-perch, perch, plaice, salmon and herring, cold soup, fish soup, porridge, grey peas with bacon and onions, herring with potatoes and cottage cheese, stacked rye bread, crepes with jam, rhubarb or sea buckthorn sorbet. |
Belongs to a brand
| Logo | Brand | Description |
|---|---|---|
|
Flavours of Livonia - Catering
|
Restaurant with a summer terrace on the seafront with a view of the beach, large Lauči stone and a possibility to enjoy the sunset. The restaurant specialises in the preparation of fish meals. Traditionally cooked catch of local fishermen. |
