Mushroom soup, fish soup, crepes, potato pancakes, lamb chop, grilled pork filet, steams tongue of veal, leg of lamb, cottage cheese dessert.
The restaurant is in the southern part of Liepāja and features an open-type kitchen that allows clients to watch the chefs at work.
Latvian cuisine: Mushroom soup, fish soup, crepes, potato pancakes, lamb chop, grilled pork filet, steams tongue of veal, leg of lamb, cottage cheese dessert.
Special foods: Cod soup a la “Olive” or a special ice cream cake.