Atpūta laukos
Nr 50056
Ceļojums ar auto
Ceļojums ar auto Individuāla Latvija, Zemgale

Lauku labumi Zemgalē

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Foto Nosaukums Apraksts
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Viena no pirmajām un lielākajām Latvijas kazkopības saimniecībām. Piedāvā gan ekskursijas, gan nakšņošanu glempinga mājiņā.

Iespēja apskatīt 100 kaziņas un āzīšus, redzēt, kur top, pagaršot, kā arī jo īpaši aicina ieplānot baudīšanai uz vietas un līdzņemšanai iegādāties kazas pienu, kefīru, cietos un mīkstos sierus un citu vietējo ekoloģisku produkciju!

Līcīši aicina ģimenes no Latvijas un visas pasaules pavadīt pie sevis ilgāku laiku, nakšņot mājīgā Glempinga mājiņā un noīrēt pirtiņu tieši Misas upes krastā! Šis piedāvājums ir taps sadarbībā ar sociālo uzņēmumu "Kultūras tūrisms". Nakšņojot pirmdienās vai ceturtdienās, var izbaudīt tajā pašā dienā gatavotu svaigu kazas piena produkciju!
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Saimniecībā no rabarberiem, bērzu sulām un āboliem ražo mājas vīnu. Apmeklētāji var iepazīt vīna darītavu un ražošanas procesu. Produkcijas degustācija un iegāde.
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Atraktīvās un miniatūrās būvēs un voljēros izvietoti ap 65 dažādu šķirņu truši. Bērni var apskatīt trušus un rast saskarsmi ar citiem mājdzīvniekiem – kazām un aitām.
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Z/s “Rūķīšu tēja” ir viens no lielākajiem ārstniecības augu ražotājiem Latvijā. Uzņēmums produkcijas kvalitāti nodrošina, audzējot un ievācot augus savā saimniecībā un veicot rūpīgu žāvēšanas, uzglabāšanas un fasēšanas procesu. Ražošanas procesā netiek izmantoti aromatizatori, krāsvielas, konservanti un biezinātāji.  Grupu ekskursijām neizpaliek arī gardo tēju degustācija un tēju izvēles ieteikumi. Interesantiem ir iespēja arī iegādāties produkciju ražotnes veikaliņā par iepriecinošām cenām. Saimniecībā audzē plašu augu klāstu, no kuriem gatavo tējas - kumelītes, piparmētru, raudeni, klinģerītes,  asinszāles, baldriānu, ehināciju, kaķumētru,  kaķpēdiņas, mārsilus, melisas, sirdsmāteri, vērmeli u.c augus. Šeit ir īpaši vērts iegriezties tad, kad augi zied un katrs no lauciņiem krāsojas savā, tikai tam raksturīgā tonī.
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Dārzniecību vērts apciemot ziedu un dārzeņu nogatavošanās laikā. Te piedāvā gardus dārzeņus, stādus, dekoratīvos augus un vērtīgus padomus, kā arī ekskursiju pa siltumnīcām.
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AS „Agrofirma Tērvete” ir lielākais daudznozaru lauksaimniecības uzņēmums Latvijā, kas darbojas 5 nozarēs - augkopība, piena lopkopība, zirgkopība, sabiedriskā ēdināšana, biogāzes ražošana.
Lielferma „Tērces” ir mūsdienu tehnoloģijām aprīkots piena ražošanas komplekss, kura ietilpība ir 3000 slaucamas govis. 
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"Dzintarlāči" atrodas Zemgales reģionā, Tērvetes novadā. Saimniecībā apmeklētājiem ir iespējams pašiem lasīt smiltsērkšķu ogas, kā arī degustēt un iegādāties vitamīniem bagāto smiltsērkšķu ogu sulu. 
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Mūsdienās aizvien mazāk paliek vietas, kur darbojas senas amatniecības nozares pārstāvji – kalēji. Ekskursanti var iepazīt smēdi un vērot kalēju darbībā, iegādāties vai pasūtīt tapušos darbus, kas pārstāv mākslas un dekoratīvo kalumu virzienu.
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Amatniecības centrā, kas atrodas bijušās Svētes muižas teritorijā, organizē radošās darbnīcas. Te var iegādāties jau gatavus keramikas izstrādājumus, gan veikt individuālos pasūtījumus.
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Darbnīcā ražo visu saimniecībā nepieciešamo – solus, galdus, pakaramos, virtuves piederumus, pirts baļļas, mucas, lieliskus suvenīrus no koka u.c. Darbus var iegādāties, kā arī veikt savu pasūtījumu. Ekskursijas. Skalu grozu pīšanas demonstrēšana, var mācīties paši pīt grozus, iepriekš piesakoties.
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The owner produces honey and related products such as pollen and propolis, honey wine, and an alcoholic beverage called “Bee’s Kiss.” You can take a tour of the beekeeping operations and purchase the products.
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The venue features tools, farm machines, mechanisms and everyday objects that are typical of Latvia’s countryside. These are both in the yard and in the buildings of the enterprise. You can help to bake bacon rolls and loaves of bread in areal country oven. The owners will be happy to provide you with an informative tour.

Water mill that is used for grinding grains: coarse milling, pearling, and making groats. At the annual Sowing Festival and Harvest Festival, the exhibited steam-powered machine and threshing machine can also be seen in action. During festivals, countryside markets and tastings also take place.
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The owner breeds red deer, fallow deer, wild sheep and various fowl. You can take a tour to view and learn more about the animals.
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This bakery has a wood-fired stove, and it uses old recipes and local raw materials (with no GMO) to bake bread, biscuits and other treats. Small groups can take tours, learn about baking, and taste and purchase the bakery’s products.
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This is one of the largest vineyards in Latvia, with more than 50 types of grapes.  The owner will take you on a tour and offer consultations about growing grapes, tastings of grapes and an ability to purchase the plants.
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This is the only travertine processing workshop in Latvia. The rocks come from the nearby Vecsaule Parish, which is one of the few places where Latvian travertine can be extracted. The craftsman manufactured decorative materials. You can watch him at work and also examine and energetic pyramid of travertine.
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This is one of the most ornate and beautiful tree farms in Latvia, with some 1,000 types and forms of plants.  The owner will take you on a tour, and you can purchase coniferous trees, decorative bushes, plants for fencing, ivies, and outstanding grafted trees and bushes in containers (1-200 litres).  A colourful arboretum is also on offer, along with garden consultations. This can be used as a venue for events and photo sessions.
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Ms Medne is famous for her cheeses, which have specific tastes at the pan-Latvian level. She offers information about cheese making an offers treats to visitors, producing Summer Solstice cheese, sweet cheese with raisins, cheese with sunflower seeds, and alder-smoked cheese. She also bakes honey cakes and biscuit cakes. You can purchase cheese, as well.
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The farm grows grains and raps, and organises informational seminars and tours for children and adults. There is a collection of antique tools and dairy processing equipment which can be put to use. An attraction park is available to one and all.

 
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The Gardening Institute is the leading scholarly centre for fruit and vegetable research in Latvia.  The institute specialises in selection and introduction of plant cultivars that are suitable for cultivation under the agro-climatic conditions in the Baltic countries, have high nutrition value and are rich in fibre content.
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This zoo features sheep, goats, large Chinese pigs, rabbits, various exotic animals and birds. Children love contacts with the various animals, particularly the Japanese macaque which is called Nilsons. The farm has been nominated as a family-friendly place.
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This is a farm which popularises Latvian lives, organises traditional rituals, and provides guests with tasty country foods such as porridge, dumplings, pierogi and pastries made of grain and roughly ground flour that are produced at the farm itself. You can purchase teas, herbs and country goodies.

Latvian cuisine: Soups, porridges, desserts, pierogi, sheet cakes and country tortes.

Special foods: Dumplings made of roughly ground whole wheat flour with cottage cheese and bacon.
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A beautiful farm which offers tours of the garden and purchase and tasting of various berries, including sea buckthorn.
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Tour groups with at least ten people can enjoy tastings of various homemade wines (23 types in all) that are made of fruits and berries – three types of wine each time. The owner will tell you about winemaking technologies and ways to drink and enjoy wine.
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Here you can watch ponies, donkeys, dwarf sheep, dwarf goats, dwarf rabbits, dwarf pigs, a llama, chickens and other fowl. Children can take rides with a pony or donkey, and they can feed fish in the local pond. There is a playground, along with a picnic location, “Paradise for dwarves.”
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The Eleja creamery offers tastings of cheeses from the farm that is run by the Mālkalns family (apply in advance for the tastings!).  There are seven kinds of cheeses, including smoked and matured cheeses.  There is French cheese that has been prepared in partnership with a French cheese-making specialist, M Eribert.  Blūdži is in the Sesava Parish, 7 km from Eleja, and welcomes small groups.  The farm bakes bread, processes vegetables (tomato juice) and prepares other country goodies.
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The Dobele Crafts House is to the East of Market Square at Baznīcas Street 8 in Dobele. Enthusiasts use it to preserve ancient traditions from the Zemgale region. Workshops to teach crafts are organised here five days a week.