Catering

Saloons, cafes and other places in small towns and the countryside which offer tasty dishes made of local products and on the basis of traditional Latvian recipes – ones which differ from region to region.

  • Special programmes are offered to visitors, with meals, stories about holiday and everyday traditions, and songs. Sometimes visitors are involved in preparing the food.
  • Menus use local names for dishes along with explanations and a discussion of the local dialect.
  • Providers of Latvian foods also use ethnographic styles for interior design, as well as dishes, furniture, textiles, etc., from local craftspeople.
Overview Details
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Latvia

The “Veju paradise” café

The "Veju paradise" café is located alongside the grey dune in the historical part of Pāvilosta. The building has a modern design, but bricks from the historical Liepāja military port were used in its construction. The café features large windows and a summer terrace. It partners with home-based manufacturers of foodstuffs.

Latvian cuisine: Marinated herring, fish soup cooked on a campfire, chilled soup, vegetable soup, baked flounder and cod, smoked perch and bream, crepes.

Special foods: Baked turbot.

Distance from countries capital city217 Active season months1-12 Accepts individual travellers Accepts tourist groups This destination has specific opening hours which you must determine in advance Accommodation available
Facilities  appropriate for children
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Latvia

The Hercogs Jekabs saloon

The saloon is in the centre of Jēkabpils near the Daugava River dam. It offers exotic dishes.

Latvian cuisine: Cheese salad, wild mushroom soup, ramekin of chicken or pork, strawberry soup with ice cream.

Distance from countries capital city137 Active season months1-12 Accepts individual travellers This destination has specific opening hours which you must determine in advance Accepts tourist groups
Facilities  appropriate for children
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Estonia

Lümanda diner and handicraft shop

The diner is found in a former church school building. Delicious dishes are made of local ecological produce; local fishermen supply the fish on the menu. Local crafts are on sale in the handicraft shop.

Distance from countries capital city246 Active season months6-8
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Latvia

The “Barons Bumbiers” restaurant

The restaurant  "Barons Bumbier’s" is situated in the shopping centre "Kurzeme", at the very heart of the city next to the place which is knows as the heart of Liepaja – the Rose Square. The restaurant offers substantial traditional Latvian cuisine. The menu is designed in a way for every gourmande to get to know and evaluate traditional dishes of Latvian cuisine, which, cooked by experienced chefs, will surprise anyone with its variety.

Latvian cuisine: Vegetable soup, cold beet soup, sliced pork, strawberry soup.

Distance from countries capital city216 Active season months1-12 Accepts tourist groups This destination has specific opening hours which you must determine in advance Accepts individual travellers
Facilities  appropriate for children
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Latvia

The “Allas un Vinetas karumlade” bakery

The bakery is on the main pedestrian thoroughfare in town. It uses old recipes to bake wedding cakes and other baked goods. The bakery works with local producers of ingredients.

Latvian cuisine: Cold soup, dumpling soup, hazelnut-loganberry and strawberry-rhubarb wedding cakes, pierogi, sheet cakes and other treats.

Distance from countries capital city89 Active season months1-12 This destination has specific opening hours which you must determine in advance Accepts tourist groups Accepts individual travellers
Facilities  appropriate for children
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Latvia

The “Kruzini” café

The café is located the Krūziņi guesthouse in the centre of Dundaga.

Latvian cuisine: Sauerkraut soup, grey peas with curdled milk, roast perch or cod, sorrel soup with potatoes.

Special foods: “A tower of cottage cheese” or crème from the ingredients of the Dundaga Dairy.

Distance from countries capital city150 Active season months1-12 Accommodation available This destination has specific opening hours which you must determine in advance Accepts individual travellers Accepts tourist groups
Facilities  appropriate for children
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Latvia

The “Plate” restaurant and saloon

As part of the Hotel Jelgava, the restaurant serves traditional Latvian dishes, as well as others. Musical evenings are organised.

Latvian cuisine: Steak of Latvian-bred ostrich.

Special foods: Corn chicken with spinach-potato mash and grilled new carrots.

Distance from countries capital city44 Active season months1-12 Accepts individual travellers This destination has specific opening hours which you must determine in advance Accommodation available Accepts tourist groups
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Latvia

KEST

The “Kest” restaurant takes its visitors on a gastronomic trip, following the adventures of the chef Maris Jansons, who has been preparing a great variety of dishes for more than two decades.

Active season months1-12
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Lithuania

Romnesa

This cosy restaurant offers dishes made of Lithuanian ingredients.  Enjoy a collection of ancient culinary tools and baking equipment.  If you wish to bake your own traditional spit cake, you can take a class to learn how to do that.

Agri Heritage Distance from countries capital city129 Active season months1-12 Accepts tourist groups Accepts individual travellers Accommodation available Pre-order required
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Latvia

Restorans "Raganu ligzda"

Atrodas Raganas centrā pie degvielas uzpildes stacijas, viesnīcā „Raganu ligzda”. Piedāvā mūsdienīgu Latvijas virtuves ēdienkarti. Kompleksās pusdienas. Sadarbojas ar vietējām zemnieku saimniecībām.

Distance from countries capital city48 Active season months1-12 Accepts tourist groups Accepts individual travellers Accommodation available This destination has specific opening hours which you must determine in advance