Interreg BSR BASCIL
01.01.2023 - 31.12.2025

Baltijas jūras reģiona sadarbības projekta BASCIL - "Jauni risinājumi pārtikas ražošanas nozarei lauku reģionos, lai dažādotu ilgtspējīgus kulinārijas tūrisma pakalpojumus"

Kā top sidrs?

HowIsCiderMade_en.pdf
Kā top sidrs plakāts angliski
HowIsCiderMade_lv.pdf
Kā top sidrs plakāts latviski

This manual is developed to facilitate the switch towards the food tourism industry both for change agents as well as food entrepreneurs, farmers and producers who can diversify their portfolio adding new experiences on the basis of their good quality food products. It can be found here.

Co-funded by the European Union