Catering

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Saloons, cafes and other places in small towns and the countryside which offer tasty dishes made of local products and on the basis of traditional Latvian recipes – ones which differ from region to region.

Special programmes are offered to visitors, with meals, stories about holiday and everyday traditions, and songs. Sometimes visitors are involved in preparing the food.
Menus use local names for dishes along with explanations and a discussion of the local dialect.
Providers of Latvian foods also use ethnographic styles for interior design, as well as dishes, furniture, textiles, etc., from local craftspeople.

Overview	Details
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	Estonia Viitna Tavern Viitna Tavern is one of the few 19th C tavern and post station buildings preserved in Estonia to date. Originally landlords and other rich folk had their rooms and a horse stable in the building’s left wing; today it is a canteen and Estonian handicraft shop. The right wing was for peasant folk chambers and a stable; today it houses a restaurant featuring national dishes on its menu. 74 1-12 Services 74km - Distance from countries capital city 1-12 Active season months
	Latvia The “Gulbji” Selonian homestead The “Gulbji” Selonian homestead is one of the very few places in Latvia where you can see a farm typical of the historical region of Selonia with its typical buildings. “Gulbji” is comparatively far from major roads and populated areas. It is on the so-called Dronku Island, not far from the beginning of the ancient Dviete River valley. The owners of “Gulbji” have collected a wealth of ancient household objects. Visitors can study the farm, examine a collection of medicinal plants, enjoy Selonian foods, or take a “black sauna.” It could be said that people at “Gulbji” have a natural farm which nurtures and maintains the traditions of the historical region. Latvian cuisine: Crepes, grit soup, cream of potato soup, beans sautéed in a special sauce, fruit dessert, bread soup with whipped cream, tortes, herbal teas. Special foods: Zeppelins. 140 4-10 Services 140km - Distance from countries capital city 4-10 Active season months Services - recreational Facilities appropriate for children Services - other Accepts tourist groups Accepts individual travellers Must register in advance Pre-order required
	Latvia Tejnica "Sapnotava" A tea house in Alsunga that offers to taste delicious herbal teas and home-baked cakes, as well as enjoy cultural events and a truly unique traditional Latvian herbal tea ceremony. 175 1-12 Services 175km - Distance from countries capital city 1-12 Active season months
	Latvia Vakars Uz Ezera The restaurant is located half an hour's drive from Madona. Every time dinner "Evening on the Lake" is chosen by other chefs. 5-9 Services 5-9 Active season months Services - other Accepts individual travellers Accepts tourist groups Must register in advance
	Latvia The “Oskrogs” café The café is located 1.5 kilometres from the Ķegums hydropower plant. Home-grown ingredients are used to produce berry sauces, pumpkin, and marinated cornichons in brine. Latvian cuisine: Cold soup, pork in mustard, crepes. Special foods: Crème of cottage cheese with stewed berries. 52 1-12 Services 52km - Distance from countries capital city 1-12 Active season months Services - amenities Accommodation available Services - recreational Facilities appropriate for children Services - other Accepts individual travellers Accepts tourist groups This destination has specific opening hours which you must determine in advance
	Latvia Pampukas café This summer terrace café is on the beach of the Preiļi park, and it offers 100% natural ice cream with berries, as well as fresh pancakes. The café is only open from Mother’s Day (May 8) until Father’s Day (September 11). Tourist groups are offered tours and tastings of cheese-based ice cream. 5-9 Services 5-9 Active season months Services - other Accepts tourist groups Accepts individual travellers This destination has specific opening hours which you must determine in advance
	Latvia The “Dziles” bakery The Dzīļu bakery in Malnava is a symbol of Krāslava and it is located next to the Malnava manor park. The lady of the house prepare hearty Lettigalian dishes and other country goodies. In the bakery the owner bakes different types of bread, for example, rye-bread, sweet-and sour bread, as well as makes cakes on pre-order. She also offers to groups and families to bake bread, pies, cakes or pizzas together. The tasting and Latgalian dishes in nowadays’style. A walk around the park of Malnava manor and stories about the white gate. Local bread is famous in Kārsava. The bakery offers brunch on weekends, as well as markets of local crafts and other products. Latvian cuisine: Lettigalian bacon, pearl barley porridge with side dishes, potatoes stuffed with bacon and onions, sautéed vegetables with meat, berry bread, tea with honey. Special foods: Local Dzīļi bread with bran, raisins, cranberry jam and linen seed. 270 1-12 Services 270km - Distance from countries capital city 1-12 Active season months Services - recreational Facilities appropriate for children Services - other Accepts individual travellers Accepts tourist groups Pre-order required
	Latvia The “Dzirnakmeni” saloon The saloon is alongside the Ieriķupīte River in the centre of town. There is a nature trail to look at local waterfalls and a windmill. The saloon offers homemade baked goods. Latvian cuisine: Valmiera salad, cold soup, bean soup, sliced pork, baked cod, sausages, stacked rye bread. Special foods: “Ieriķi salad” – tomatoes, cured meat, mushrooms. 73 1-12 Services 73km - Distance from countries capital city 1-12 Active season months Services - recreational Facilities appropriate for children Services - other Accepts individual travellers Accepts tourist groups This destination has specific opening hours which you must determine in advance
	Latvia Café and bread museum KUKABURRA The “Kukaburra” café is located on the 115th km of the Riga-Veclaicene highway (A2). It is possible to see the Bread museum. Guests can take part in baking rye bread every weekend. The café has a Latvian interior and serves products from local farmers and home-based producers of ingredients. Latvian cuisine: Chicken liver salad, lamb soup, dumpling soup, cold soup, baked catfish, sautéed pork, potato pancakes, pancakes with jam cottage cheese buns, stacked rye bread. Special foods: Home baked rye bread. 115 1-12 Services 115km - Distance from countries capital city 1-12 Active season months Services - recreational Facilities appropriate for children Services - other Accepts individual travellers Accepts tourist groups This destination has specific opening hours which you must determine in advance Vasaras sezona - no 9:00 -20:00
	Latvia The “Vilhelmines dzirnavas” saloon The saloon is in the historical centre of Līgatne, alongside a pond, and in a building that was once home to the first Līgatne paper factory. Latvian cuisine: Vidzeme stroganoff, grilled Kolka herring, grilled pork, Amata trout, potato pancakes with cream, pancakes with jam, beer, kvass. Special foods: A special dessert. 71 1-12 Services 71km - Distance from countries capital city 1-12 Active season months Services - amenities Rooms for festivities Accommodation available Services - recreational Facilities appropriate for children Services - other Accepts individual travellers Accepts tourist groups This destination has specific opening hours which you must determine in advance