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7 days

Professional agricultural tour with visits to local farms typical of the region. We will meet and greet you in Vilnius and have a city sightseeing tour. Next day we go to Kaunas, for professional meetings and sightseeing of the city. On the way to Riga, we visit picturesque Trakai Castle situated on a lake. At Panevezys we have a visit to a professional apple grower. In Riga we have an Old Town sightseeing tour as well as a visit to the impressive Central Market. In Bauska we have a professional visit to a farm specilaizing in implementing innovative farming (grains, vegetables, potatoes). From Riga on the way to Tallinn, we visit Sigulda town and medieval Turaida Castle with great panoramic views to the ancient Gauja Valley. In Tallinn we have an Old Town tour through narrow cobbled streets followed by a professional visit to a dairy farm in Saku, meeting with the Estonian Farm Union and visiting another cattle and crop farm near Tallinn.

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The biggest sea island in Estonia. In translation - "Land of The Islands". A bridge, where cyclists can drive connects Saaremaa island to Muhu island .

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Oldest (building started in 1227) stone church in Estonia. Unique christening stone in the Baltic States. Old painting on the walls.

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The hotel is situated near the sea in a peaceful environment, only a short walk away from the centre of Ekenäs in Raseborg. One can find restaurants, shops, the railway station and the beaches close by.

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Organically grown herbs, evenings round the campfire, food cooked according to special recipes. Energia farm grows medicinal plants, offers goods and services related to herbs and positive energy.

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Dagda is mentioned in the historical sources of 17th century as a trader village. In 1772, Dagda district was included the Pskov province, but in 1802 - Vitebsk province. In 1905 widespread peasant unrest took place here, during which many important architectural monuments were destroyed. Town was not spared also by the two world wars. What's to see for the tourist here? In the centre of Dagda historical buildings - houses, built of red brick - the so-called "Jewish tradesmen houses" are preserved. Dagda is the only place in the Latvia, where every year is celebrated Anne's Day in the town's park!

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The Ungurmuiža park is well known for its outstanding and huge oak trees. Some of them are rotting or dead, and they are home to a great many species, including many that are found nowhere else in Europe. A pathway leads through these noble trees – 1.3km in length, with visitors spending as much as an hour there. The park also contains the only wooden castle from the early 18th century that has been preserved to the present day. There are other cultural and historical treasures, as well.
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For the first time Valmiera is mentioned in the historical sources in 1323. Until the 13th century this place was in the composition of Talava, inhabited by Latgalians. Construction of Valmiera medieval castle began in the beginning of the 13th century, but in 1283, between the Gauja River and Rate River towered church. Location near to the Tartu-Pskov and Novgorod trade routes greatly facilitated the economic development of the populated area. During the 14th-16th century Valmiera was a part of the Hanseatic League. It suffered greatly from wars, epidemics and fires in 16th to 18th century. In the second half of the 19th century the economic boom started again. It was also facilitated by the building of wooden bridge across the Gauja in 1866 and Riga-Pskov railway opened in 1899. Historic centre is destroyed in 1944. During post-war years, large industrial companies such as - Valmiera glass fiber factory (to this day) are opeating in the town. Today, Valmiera is economic, educational and sports centre of Vidzeme.

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Cosy restaurant where chefs find inspiration in the local flora and fauna, offering forgotten flavours in any season. Products of the local and world’s best masters take centre stage here. The wonderful pairing of various flavours with wine, makes the restaurant Umb Roht a place for different taste experiences.

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Das beinah 100 km langes und bis zu 36 km breites aus dem Süßwasser bestehende Haff, das im Norden mit der Ostsee verbunden ist. Das Haff trennt vom Merr die eindrucksvolle Kurische Nehrung. Ins Kurische Haff mündet der größte Fluss Litauens Nemunas ein.

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Pirmie dokumenti par Kokmuižu atrodami 1601. gada zemes revīzijas pierakstos. Tur sniegtā informācija vēsta, ka Kokmuiža pastāvējusi jau 1560. gadā. Taču 1880. gadā vācu muižnieks sākas celt kungu māju neobaroka stilā. 20. gs. sākumā tā tika izpostīta, bet 1937. gadā to pārveidoja par skolu.

Kokmuižā kādreiz atradusies alus darītava. Tas bija laika periodā no 17.- 20. gs. Tā bija viena no slavenākajām alusdarītavām visā Vidzemes guberņā.

Mūsdienās var izstaigāt muižu pats vai gida pavadībā. Var aplūkot kungu māju, staļļu ēkas, muižas pārvaldnieka namu, bibliotēku, ekspozīciju, abas klētis un alus darītavas pagrabu, kā arī sfērisko saules pulksteni.

 

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2 days

This section of the Baltic Coastal Hiking Route is suitable to hardy hikers who like to travel across uninhabited places. In many places, reeds, floodplains with pastures and wetlands stretch across the Estonian seacoast, which is why the itinerary often leads you along forest and country roads. In the second half of summer you can pick the mushrooms and berries in the coastal forests. Pärnu is a popular resort city with many cafés, live music, SPAs, hotels and a beautiful Old Town.

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Musteikas pirmsākumi ir meklējami jau 18. gs. Līdz Musteikai no Marcinkones puses var nokļūt pa grantētu ceļu, kas ved gar bijušajiem kolhoza zivju dīķiem. Automašīnu var atstāt ciema sākumā un izstaigāt to ar kājām, izjūtot veco ēku smaržu un šarmu. Musteikā atrodas Dzūkijas biškopības vēsturei veltīts „dzīvs” muzejs, kur stropos dzīvo bites, bet tā saimnieks ir biškopis pēc aicinājuma un būtības. Ja palūgsiet, viņš demonstrēs – kā ar krama, metāla un posas piepes palīdzību senos laikos ieguva uguni.

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The cafe Baravika is situated in the centre of Rezekne city. It offers a wide variety of dishes.

Working hours: Mon-Fri 8.30 līdz 18.00

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Ein am Ende des 19. Jh. gebautes Teil der Festung. Ein Museum, das Verbrechen totalitäre Regimes gegen Menschlichkeit wiederspiegelt.

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Koņuciems of Pape is one of the few seashore fishing villages in Latvia to have preserved an authentic environment to the present day. The Latvian Open-Air Ethnographic Museum has a branch here, “Vītolnieki”, and this is an authentic and ancient fisherman’s farm. +371-2926-2283. The sad fact is that some people have built modern buildings in the village, and it has now lost its earlier untouched charm.

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The café is located in the centre of Talsi, near Church Square, not far from Talsi lake.

Latvian cuisine: Bean, sorrel and chilled soup, grit or pea porridge, sautéed vegetables and meat, homemade steak haché, grey peas with bacon, pork ribs, potato pancakes, whipped fool, fruit juice gelatine with milk.

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This is one of the few craftswomen in Latvia who does not use a potter’s wheel in her work. Instead she works in the “snail” or “sausage” technique that was typical of the Bronze Age. Her artworks are distinguished by a diversity of form and functionality. Children can attend master’s classes. You can take tours, take part in the opening of the kiln, and purchase fumigated ceramics products.

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Guesthouse "Stikāni" is located in Rezekne district. The guesthouse has four comfortable rooms for two people and a dining room with an exit to the garden terrace. A knowledgeable guide will take you to the nature trail where you can learn about typical trees and bushes, popular and less known medicinal plants, nesting birds (during the summer) and impressive bird migration during the spring and autumn.

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Mežvidi (SIA Latgale Vegetable Logistics) began operations in 2007 and sells tasty and healthy red tomatoes.  The owners plan to grow and deliver tomatoes during the winter, when people have the greatest need for healthy and vitamin-rich vegetables.  The farm helps to facilitate co-operation among people who farm vegetables, and it informs the public about how tomatoes are grown.