Country Holidays
4301-4320 / 4343
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The restaurant is in the centre of Jelgava among residential buildings. It is known for its interesting interior and for the musical and other events that it organises.

Latvian cuisine: Farmer’s omelette, roast pork with chanterelles and wild mushrooms, grit risotto, strawberry soup with ice cream, crepes.

Special foods: “Kiss from Šarlote” – layered egg-cottage cheese crème and jellied juices.
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Information about this stream dates back to the mid-18th century, but people used it much earlier than that.  People donated money to the stream after washing or drinking the water.  During the first half of the 19th century, the baron of Tirza and the local church waged a battle against pagan traditions, though not very successfully.  There is now a canopy over the stream, and people still drink its water.
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The boiler house of Karaosta has been used for decades to ensure heat for the city of Liepāja. Although it is part of the heating network, the facility is not guarded and has largely been abandoned.
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The estate of 12 buildings and a park has survived almost completely to this very day.  The main building of the estate was erected on a largish oval island in the 1840s, and it has a moat all around it.  This was meant to resemble fortified Medieval castles.  The mansion is currently home to the local parish government, library and post office.  Visitors can take a tour of the estate and its surroundings.  There are stories about the estate to say that the baron had a beautiful daughter who, like the Rose of Turaida, refused to obey her father's instructions.  Go to Veselava, and you'll hear the whole story!
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Находится на улице Лиела, д. 84, в Гробине (т.н. Докторат), где прошло детство писательницы З. Маурини. В Докторате гостили многие известные работники латышской культуры, что оказало большое влияние на будущую писательницу. В 1997 году в здании была создана комната памяти, где писательница жила с 1898 по 1921 год. Посетители могут осмотреть разные экспонаты и увидеть фильм, посвященный столетию З. Маурини.
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The complex is on the northern shore of Latvia’s second-largest lake, Lake Rāzna.  The windows of the “Kastānis” café offer a view of one of the loveliest lakes in the country.
Latvian cuisine: Fish, sorrel and cold soup barley porridge, grey please with bacon, sautéed pork ribs with cabbage, fish dishes, homemade cheeses and stuffed apples with honey.
Special foods: Grated potatoes with meat and onions.
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Rancho Riisa is located in Soomaa National Park (Soomaa Rahvuspark), where there are a lot of fruits of the forest to be used in cooking. After a stroll through the national park and a refreshing sauna, the hosts will offer the best meal in Soomaa traditions.
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This summer terrace café is on the beach of the Preiļi park, and it offers 100% natural ice cream with berries, as well as fresh pancakes.  The café is only open from Mother’s Day (May 8) until Father’s Day (September 11).  Tourist groups are offered tours and tastings of cheese-based ice cream.
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“Pagrabiņš” is located in the Old Town of the city, in the historic town hall building. Its interior preserves historic vaults and stone walls that have been decorated with photo exhibitions. In summer, the guests can enjoy their meal on a terrace over the small River Alekšupīte.
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Latvia's first grape selector, Pauls Sukatnieks (1914-1989) lived at Apsītes.  The house has been restored and contains household and farm equipment, as well as Sukatnieks' library and office.  The garden that surrounds the house has local and introduced colourful plants and trees, including rare ones.  Visitors can look at the types of grapes that Sukatnieks developed, as well as his vineyard.  Alongside the homestead is an information stand about birdwatching in the Dviete wetlands.  You can tour the garden and house in the company of a guide.  There is space for relaxation and picnics, and the homestead organises work sessions and educational events. 
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This is one of the few craftswomen in Latvia who does not use a potter’s wheel in her work. Instead she works in the “snail” or “sausage” technique that was typical of the Bronze Age. Her artworks are distinguished by a diversity of form and functionality. Children can attend master’s classes. You can take tours, take part in the opening of the kiln, and purchase fumigated ceramics products.
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A legendary location which is said to have been the site of a lake which, in 1838, was poured into the sea. When the water was gone, remnants of ancient tree stumps and ships were found at the bottom of the lake.
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This farm rears goats and produces various goat’s milk dairy products, making goat’s cheese and other products from fresh ingredients. The farm also grows potatoes, juicy strawberries and other products. The summer outhouse provides space for 15 to 20 people to sit cosily by the table and chat. A light meal made from 100% farm products is offered.
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Со стороны шоссе Рига – Даугавпилс (А6) (напротив кафе «Бордертаун») стоит необычный (построенный из складывающихся конструкций) храм, который изготовлен в Одессе в 1866 году. Церковь служила передвижной церковью царской армии и стоит на этом месте с 1904 года. Раньше (с 1886 г.) она находилась в Даугавпилсе. При храме построен деревянный дом-молельня, который открыт целые сутки.
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One of the oldest botanical parks in Lithuania, this one was opened by Izidoras Navidanskas in 1928, when he was only 16.  In 1965, the park because the Žemaitija botanical park, and Navidanskas and his son, Rapolas, who is the current owner, did a lot to expand it.
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Immaculate Conception of Virgin Mary Roman Catholic Church of Nautrēni (Rogovka). The construction works of the brick church lasted from 1901 till 1914. It is an example of Romantesque style. The organ was bought in 1939; it is a national cultural monument.
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The Lācīši farm can be found in the Galgauska Parish to the Southwest of Gulbene.  One of the largest farms in Northeastern Vidzeme, it specialises in grain farming (577 ha), rapeseed farming (295 ha), and various grasses.  It is also a dairy farm with some 100 cows to produce meat and breed calves.  There is an interesting room for meetings and presentations, with large glass windows opening up to the cattle barn.  The farm actively makes use of EU funding.  Contact the farm in advance for tours and exchanges of experiences.
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This farm grows black currants, blackberries, raspberries, rowans, sea-buckthorn and other berries from which the owner produces homemade wine. The cellar of the castle of the former Order of Kuldīga (with room for up to 25 people) offers tastings of three different wines. Larger groups are welcome to the granary of the Padure Estate.
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Here you will find an attractive and interesting story about Burgundy snails and how they are bred. You can tour the farm, receive valuable advice, taste Burgundy snails prepared on the basis of various recipes, and purchase semi-finished products.
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Latgalisko tradīciju un prasmju māja “Ambeļu skreine” ir latgalisko vērtību glabātāja un popularizētāja. Interesentiem tiek piedāvātas interaktīvas aktivitātes latgaliešu kultūras garā, dažādas meistarklases.  “Ambeļu skreinē”  tiek svinēti gadskārtu svētki un  izkoptas dažādas amatu prasmes.  Te notiek danču vakari, dziedāšana, zīlēšana, tiek cepta maizīte, siets siers un tiek  veidotas tautas lietišķās mākslas izstādes.  No mājas paveras brīnišķīgs skats uz Višķu ezeru un Latgales krāšņajām dabas ainavām.