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Produktu izgatavošana no ārstniecības augiem - tējas, sīrupi, augu pulveri, ziedes. Pakalpojumu piedāvājums - ekskursijas, radošās darbnīcas, meistarklases, pirts.

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The bakery is on the main pedestrian thoroughfare in town. It uses old recipes to bake wedding cakes and other baked goods. The bakery works with local producers of ingredients.

Latvian cuisine: Cold soup, dumpling soup, hazelnut-loganberry and strawberry-rhubarb wedding cakes, pierogi, sheet cakes and other treats.

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The pride of this guesthouse is the cellar which houses a large collection of wines produced at the farm.  You can buy apple, grape, cherry, blackberry, cranberry, gooseberry and rhubarb wine.

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The Buse (Matkule) castle hill is near the Imula River. From the castle hill and from the opposite shore of the river, you can find one of the loveliest views of Kurzeme’s small rivers. Their appearance is best when trees and other flora are bare and the view is unimpeded. A wonderful view of the Imula valley is also seen on the road to the castle hill – near the Buse homestead.
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The museum was established in 1973 and has been in the Kalna Ziedi homestead since 1989.  The permanent exhibition is in a building that was erected in 1989 on the foundations of the former home, while the warehouse (1990) was built on the foundations of a cattle shed.  The exhibition hall (2000) was built where a granary once stood.  The only part of the former farm that remains in place is the cellar, but the placement of the buildings is typical for the layout of a farm in Vidzeme.  The collection of the museum speaks to the history of the administrative district, beginning with information about the Stone Age.  The open-air exhibition features beehives with marks of belonging, as well as rare round crosses that are monuments to Medieval cemeteries.  100 metres to the Northeast from the museum is the Kalna Ziedi castle hill, while 200 metres to the south are the remains of a sacrificial oak stump that was destroyed in 1994.  The location is on the edge of the reservoir of the Pļaviņas hydroelectric power plant and offers a broad view of the plant’s dam and the town of Pļaviņas.

 

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Most of this restricted area is made up of a shallow and eutrophic body of water in which many species of birds, including some that are rare and protected, nest. Specialists say that anywhere between 150 and 450 pairs of black-headed gulls nest in this area on a regular basis.
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Old household where the owners are beekeepers. Upon request, provides an educational programme and visits for schools and events.

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The saloon is alongside the Ieriķupīte River in the centre of town. There is a nature trail to look at local waterfalls and a windmill. The saloon offers homemade baked goods.

Latvian cuisine: Valmiera salad, cold soup, bean soup, sliced pork, baked cod, sausages, stacked rye bread.

Special foods: “Ieriķi salad” – tomatoes, cured meat, mushrooms.

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Paramonovas Old-Believer Preaching House was built in 1882.
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Atrodas ~ 0,4 km no Latvijas – Lietuvas robežas, Sventājas ielejas labā krasta nogāzē. Atrodama informācija, ka avotu tīrot, atklājusies 5 x 5 m ozolkoka „grīda”. Avots ir labiekārtots – virs tā slejas lapene ar niedru jumtu. Vēl pavisam nesen pie tā auga Latvijas dižākā ieva (nolūza), kuras vietā tagad kuplo biezs atvašu pulks.

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Kaņieris is a seriously overgrown and shallow seaside lake. Its water level was adjusted several times during the 20th century so as to obtain agricultural lands. The lake has 14 islands, among which nine are natural and the rest are artificial and aimed at attracting nesting water birds. Lake Kaņieris has one of the richest diversities of birds in Latvia. An ornithological nature reserve was established here in 1964. In 1989, the lake was placed on the list of major birding locations in Europe, and in 1995 it was put on the list of the Ramsar Convention. At the south­eastern shore of the lake is a boating facility (only rented boats are permitted on the lake). A bird-watching tower was erected on the Riekstu peninsula in 2009
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The saloon is in the former home of the governor of the Koknese Estate. It is named after the Latvian author Rūdolfs Blaumanis, who studied at the estate and lived there for two years. There is an outdoor terrace, and it is possible to hold celebrations there.

Latvian cuisine: Potato salad, herring salad, bean salad Valmiera salad, beef with onions, pork ribs, homemade steak haché, roast beef with horseradish sauce, baked liver, herring with cottage cheese, oatmeal dessert.

Special foods: “Saloonkeeper’s slice”.

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10 days

During this trip you will visit the workshops of craftspeople, farms that breed horses, as well as various destinations where you can enjoy country goodies.  Ancient skills are now a modern application.

First you will stop in Ikšķile, and at the very beginning of the trip, you will visit a cellar that stores birch juice wine and taste sparkling wine.  In Skrīveri, you will be surprised by the transformation of milk.  A cosy café on the main street of the small town offers outstanding homemade ice cream featuring strawberry, anchovy and horseradish flavours.  In Koknese, you can supplement your wardrobe with a new leather belt, bag or stylish leather jewellery.  A farm that grows hemp will offer a small tour, as well as hemp delicacies.  The work of black ceramics masters in Latgale fits into modern interiors.  The Aglona Bread Museum offers a chance for visitors to bake their own loaf of bread.  The visit to the next farm will allow you to add tasty cheese that has been made from milk from Latvian brown cows.  The last stop in Latvia will be Daugavpils, which features an art centre featuring the work of the globally known abstractionist Mark Rothko, as well as the Daugavpils fortress, that was built in the 19th century and is an impressive military building.  This is one of the most popular tourist destinations.  From there you will travel to Lithuania, where you will visit several traditional farms.  The Ilzenbergo Dvaras estate has a bio-dynamic farm.  You will taste Lithuania's national sweets which are called šakotis.  You will visit the town of Anykščiai, which offers a hike along a trail that is above the trees.  A horse museum offers a look at old farm equipment.  Next you will visit farms that will inform you about traditional Lithuanian cuisine and the work of potters.  The Dubingiu horse farm offers horseback rides.  At the conclusion of the tour you will visit the unique Trakai lake castle (14th and 15th century), as well as Vilnius.

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This was an island after the Rīga hydroelectric power plant created a reservoir, and before that it was a peninsula on the Left Bank of the Daugava.  During World War I, there were massive battles between Latvian Riflemen and a much larger German army on Death Island.  On December 25, 1916, the Germans used poisonous gas against the Latvian troops.  In honour of this, the architect Eižens Laube designed a monument to fallen Latvian riflemen on the northern shore of Death Island.  It was unveiled in 1924.  Death Island can be reached by boat, and the trenches and graves there are of interest.  There is a pier for boats on the north-western shore of the island, and nearby is a location for leisure.  Some of the trenches and dugouts have recently been restored.  The battles were described by Aleksandrs Grīns in his masterpiece, “Snowstorm of Souls.”

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Atrodas Ēdoles centrā. Dievnams tapis 17. gs. vidū, pateicoties Ēdoles pils īpašnieka - Johana Dītriha Bēra iniciatīvai, kas to veltījis sava noslepkavotā tēva piemiņai, domādams, ka tādējādi varēs izpirkt brāļa Filipa - tēva slepkavas grēkus. Lai izpirktu savējos, J. D. Bērs licis sevi paglabāt zem baznīcas durvju sliekšņa. Dievnama iekštelpas rotā sākotnējais baroka interjers, kā arī krāšņs ērģeļu prospekts un luktu apdares elementi.

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Beķereja, veikals un kafejnīca atrodas Vaiņodes centrā. Saimniece cep pīrāgus, cepumus un plātsmaizes Latgales meistara mūrētā maizes krāsnī, gatavo tradicionāli latviskus ēdienus, klāj svētku galdus. Beķerejas veikalā var iegādāties ceptuves gardumus un uzzināt par apkaimes interesantākajām vietām. Par dienas aktuālo piedāvājumu beķerejas saimniece ziņo facebook.com/ineta.zveja .

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The workshop manufactures household products such as benches, tables, hangers, kitchen equipment, sauna barrels, other barrels, outstanding souvenirs of wood, etc. You can commission or buy the products, and tours are also available.

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At the centre of this restricted area is the eutrophic Lake Tosmare, a former lagoon from the Littorina Sea. The lake and its surroundings offer protection to many plants and birds. At the southern end of the lake one can spot remnants of the former Liepāja fortification system, and to the West is one of the most important parts of that system – the Fortress canal.

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During summer in the beautiful café Luke, set up in the manor house gardener's small cottage, guests can enjoy delicious local meals. There is a set everyday menu from local ingredients, but on festive occasions guests can order special menus and find suitable options both for celebrations of small groups and large, festive gatherings.

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One of few places in Latvia (around 1 km to the North from Lapmezciems) where used to be beautiful juniper meadows. Since no agriculture activity (grass cutting, cattle grazing) has been implemented in the area, juniper meadows are overgrowing and disappearing. To save the area sustainable management is needed. Slitere National Park with Blue Mountain cliff and Slitere lighthouse is located in short distance from Kadiku nora (Juniper meadow).