| No | Name | Description |
|---|---|---|
 |
The bar is in Tirgus Square in the historical centre of Dobele, offering Latvian cuisine and Tērvete beer, which is brewed from Latvian ingredients. A summer terrace is open during the season. Latvian cuisine: Cold soup, grey peas with bacon, Tērvete steak haché, Tērvete leg of pork. Special foods: Tērvete cheesecake. |
|
 6 days
|
The Baltic Sea littoral on the West coast of Kurzeme is called the Great Wave Sea. The seacoast is mainly sandy. While the Great Wave Sea section is the least populated coastal area in Latvia, at the same time, the third biggest city in Latvia, Liepāja, is also located there. Steep bluffs rise before your eyes on the seacoast between Pāvilosta and Sārnate. The villages are quiet and sparsely populated. At the beginning of the route, you can see the Soviet military heritage in Liepāja Karosta Prison, taste smoked local fish in Pāvilosta and then enjoy one of the most beautiful views of the entire route to the seacoast from Užava lighthouse. The route closes in the port city of Ventspils, where there are various entertainment and sightseeing places, especially for families with children. |
|
 |
This arboretum is in a lovely location in the Vidzeme highlands. It covers 140 hectares of land and offers a look at interesting coniferous trees, lianas, lilacs, rhododendrons and peonies. The facility has a modern visitor information centres.
Unique species: The Tulip Tree (Liriodendron tulipifera), the Fringe Tree (Chionanthus virginicus), and the Kobushi Magnolia (Magnolia kobus).
|
|
 |
This is Latvia’s largest small-leaved lime tree (Tilia cordata). Some of its mighty branches are held up by supports. There are large holes in the trunk that have been covered up to prevent water entering the holes and causing even more rot. Just like many other trees of this size, this was a sacred tree in the past
|
|
 |
This farm is where the Latvian author Rūdolfs Blaumanis (1863-1908), founder of modern dramaturgy in Latvia, lived and worked. The farm has been restored, and it is a typical leased farm in Vidzeme with eight wooden buildings. Educational events and tours are available, featuring family celebrations, the mischief of little imps, and farm work. You can taste Latvian porridge, pancakes, tea, and wine “from the sweet bottle.” |
|
 |
Находится в стороне от площади Куршу, ул. Э.Венденбаума, д. 1. Старейшая церковь города, сведения о которой сохранились с 1508 года. Первый храм на этом месте был построен из дерева. После неоднократных перестроек (последняя – в 1893 г. под руководством архитектора Лиепаи Пауля Макса Берчи) храм приобрел теперешний вид в неоготическом стиле с башней высотой около 60 м. Церковный интерьер славится одним из самых выдающихся шедевров времен барокко в Латвии – алтарем (резчик по дереву Николя Сефренс младший), который в 2012 году отметил свое 350-летие.Алтарь считается одной из самых выдающихся работ Восточной Европы того времени. Ретабло алтаря (5,8 x 9,7 м) известно тематическим циклом страданий Иисуса. В храме находится третий по величине орган Латвии, который построен по эскизам композитора и органиста Альфреда Калниньша. Церковь можно осмотреть изнутри и подняться на колокольню. |
|
 1 day
|
Since ancient times bread has been our staple food, and formed part of breakfast, lunch and our evening meal. We bake bread from rye, wheat, buckwheat and barley. Both fine-ground and wholemeal flour is used. Bread baking is one of the most honoured traditional skills in Latvia. Caunītes country house keeps Latvian traditions alive and demonstrates them to visitors. The house is designed and decorated in the traditional Latvian style and exudes an authentic ambience while having modern facilities. Under the guidance of the hostess, visitors will bake their own loaf of sweet-and-sour bread in a wood-fired bread oven. In Latvian families it was traditionally one of the main duties of the lady of the house to bake a week’s supply of bread for the whole family every Saturday morning. Every woman was proud of her own unique recipe and passed it down to her daughters and granddaughters through the generations. There are many traditional beliefs, sayings and riddles linked with bread in Latvian folklore. Today, there is great interest in the old recipes, bread-baking methods and the use of organic ingredients as many families are opting for a healthy lifestyle. |
|
 |
The Dviete Wetlands Nature Park contains a unique natural territory – the ancient Dviete River valley with the Lake Skuķi and the Lake Dviete and the surrounding wetland meadows. During flooding season, these wetlands store up waters from the Daugava River. They absorb a lot of floodwater at first and then slowly return it, thus reducing the level of floods in the Daugava River valley. This process is the reason for the unique ecosystem which exists in this area. It is an important location for plants and birds both during migration and nesting season. The river valley is important for birds during migration and nesting. In 2006, wild cows were released into the meadows. There is also work to improve the tourist infrastructure in the area. |
|
 |
Ģeoloģiskā taka sastāv no trīs saistītiem posmiem: „Melturi – Kārļu zivjaudzētava”, „Kārļu zivjaudzētava – Zvārtes iezis” un "Zvārtes iezis - Veclauču tilts". Amatas senleja veidojusies vienlaikus ar Gaujas senleju leduslaikmeta beigu posmā un pēcleduslaikmetā, ledāja kušanas ūdeņiem plūstot uz Gaujas ieleju. Gaujas NP teritorijā Amatas senielejas dziļums sasniedz 50 metrus un platums palielinās līdz apmēram 1-1,5km.
Augstas kraujas (vairāk ne kā 40 metru), kurās redzami augšdevona Pļaviņu svītas dolomītu un augšdevona Amatas un Gaujas svītu smilšakmeņu atsegumi, mijas ar mežiem apaugušām, 3-16m augstām stāvām terasēm.
Amatas senieleja ir nozīmīga ne tikai ar savām dabas ainavām. Tās krastus grezno dolomīta un smilšakmens atsegumi, kas atklāj zemes vēstures lappuses 350-400 miljonu gadu tālā pagātnē, kad Latvijas teritoriju klāja jūra.
Velobraucieniem taka nav piemērota!
|
|
 |
Mustjala Mustard Saaremaa offers self-made mustard and chutneys, anyone can taste and choose the one that suits you best. We also organise masterclasses where you can learn how to make your favourite chutney yourself. |
|
 |
Today it seems unbelievable that just 20 years ago there were buildings on the coastline with massive projectors that were rolled onto a platform at night so as to shed light on the nearby sea and beach and to look for potential violators of the border regime. Only the buildings and the ruins of the platform are still there – they have been seriously damaged by the waves of the sea.
|
|
 |
This medieval saloon is a true Middle Ages saloon situated on the premises of the Ventspils Castle of the Livonian Order, next to which the river Venta flows. The saloon is thoughtfully incorporated in the castle ensemble, the interior design and the foods that are served create a true feeling of the Middle Ages. Latvian cuisine: Mutton soup, roast mutton, plaice filet, herring en papillote, homemade wines. |
|
 |
The grave of Ida Apsāne, who was known as the “moon daughter” of the great Latvian poet and playwright Rainis can be found in the old Lašu Lutheran Cemetery, which is 200 m to the North of the Lašu Lutheran Church. The text on the grave reads “Ida Marie Apsahn, b. March 23, 1867, d. April 10, 1887.” Other members of her family are also buried here. |
|
 |
Rankas Dairy was established in 1996 and manufactured some 80 dairy processing products, including cheese, cottage cheese, cream, fermented dairy products, desserts, etc. This is one of five companies in Latvia that is allowed to manufacture one of the EU’s guaranteed traditional characteristics product, “Summer Solstice” cheese. The products are available at the “Rīmaļnieks” store that is alongside the dairy. |
|
 |
Close to Otepää, in a very beautiful place, surrounded by woods and hills, Canterville loss is waiting for you. A great place to relax with your family. Large playground for children. The restaurant serves both romantic meals and lunch during workshops. |
|
 |
This is the one street in Ķemeri where the towns' wooden buildings have been preserved to the greatest degree. Turning onto Durbes Street from Karogu Street, you will find the Miervaldis Ķemers Museum, which is focused on the well known Latvian cultural activist, pastor and painter (1902-1980). The museum is at Durbes Street 21. |
|
 2 days
|
Это один из 6 маршрутов путешествий в серии «Насладитесь деревней!», который приглашает посетить «Дары села» – хозяйства и предприятия всевозможных видов и отраслей, которые открыты для посетителей и предлагают экскурсии, попробовать, осмотреть и приобрести свои изделия. Там можно увидеть домашних животных, современные сельские хозяйства, мастерские ремесленников, приобрести сельскохозяйственные продукты – хлеб, мед, домашнее вино и пиво, сыр, ягоды, фрукты, рыбу, мясо, овощи, чаи и другие, выращенные в деревне дары. По дороге можно отобедать в сельских корчмах. Примерное время прохождения маршрута: три - четыре дней, в зависимости от количества выбранных достопримечательностей и времени, отведенного для их осмотра. |
|
 |
A tea house in Alsunga that offers to taste delicious herbal teas and home-baked cakes, as well as enjoy cultural events and a truly unique traditional Latvian herbal tea ceremony. |
|
 |
Stādaudzētava piedāvā rožu, skujeņu, dižstādu, ūdensaugu, lapu krūmu un dzīvžogu materiāla iegādi un konsultācijas.
|
|
 |
Gallery Voronja is an art gallery where a high-quality international art programme is offered and every summer Onion Road is organised. The small garden café operates in the gallery every day with a menu inspired by local ingredients and additional flavours from the city environment. Customers can buy Voronja onion jam, chocolate sauce and other seasonal products.
|
|
