Country Holidays
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“We educate, create feelings and inspire people.”  Those are the key concepts of the “Mūsu avenes” raspberry farm.

The farm specialises in summer and autumn raspberries, but it also grows quince, honeysuckle, mulberry, rhubarb and various seasonal vegetables.

Owners of the farm began to offer informative and interactive tours in 2023.  Learn how the farm is run, what it bases its work on, and how it ensures bio-economics and a circulation economy.  You’ll also learn details about how to grow and pick raspberries.  A special mood is created by a cupola tent at the farm which offers visitors a chance to enjoy and unrivalled surrounding landscape.

You can rent the cupola for a special and unusual site for celebrations or a photo session.  The cupola on the raspberry farm will be an excellent choice.
 
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Keramikas darbnīca aicina piedalīties keramikas meistarklasēs, grupu un radošajās nodarbībās. Viena meistarklase ilgst apmēram 2 stundas un šajā laikā veidosim māla traukus, mūzikas instrumentus vai interesantus dekoratīvos priekšmetus. Māla darbnīcā arī iespējams iegādāties mūsu veidotos darbus. Optimālais dalībnieku skaits meistarklasēs ir 2 līdz 10.

Mūsu piedāvājumā arī keramikas kursi pieaugušajiem, skolēnu ekskursijas un pāru nodarbības. Ja domājat, ko darīt brīvdienās vai ko redzēt Cēsīs, keramikas darbnīca Lila būs laba izvēle.

Iespēja pagatavot karstos dzērienus un uzklāt galdu līdzpaņemtam ēdienam.
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Opened on June 21, 2011, at the 51st kilometre of the Tallinn-Riga highway, the MEKE KROGS pub is a typical example of the roadside pubs which used to be built along the sides of roads and near homesteads, castles, mills and windmills. This particular one is located into renovated cattle shed that is more than 100 years old – a lovely log building that is named after the former baron of the local estate, von Mecke. Alongside it is the handsome parish building which was erected in 1907 with red bricks from Tūja.

Latvian cuisine: Sorrel stew with grits, cold soup, pounded beef, mutton and vegetable stew, grits with smoked meat and mushrooms, herring with cottage cheese, bread soup.

Special foods: Porridge with bacon bits and Meke spicy sausages.
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Glempings atrodas Amatas pagasta Dīķīšos, kur viesus sagaidīs Samojedu šķirnes suņi un inteliģenti ēzelīši, kas aizvedīs līdz glempingam dīķīša pakājē. Glempinga teltī ir lielā gulta un divguļamais dīvāns ar gultasveļu un dvieļiem, ledusskapis, svaigs ūdens, Nespresso kafijas aparāts un tējkanna, šķīvji, krūzes, glāze, ēšanas instrumenti. Ārpus telts pieejama āra duša, mazmājiņa ar ūdeni un dezinfekcijas līdzekļiem, latvju zīmēm rotāta ugunskura vieta ar iesmiem, malku un ērtiem krēsliem vakara baudīšanai, galds ar krēsliem ēšanai, bērniem smilškaste ar mantām, peldvieta. Naktsmāja ir piemērota arī cilvēkiem ratiņkrēslā, tajā skaitā ar atbilstoši izbūvētu mazmājiņu.

Šis piedāvājums ir tapis sadarbībā ar sociālo uzņēmumu "Kultūras tūrisms". 
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Sauna house for leisure, celebrations and sports events near Jaunjelgava.  Near the pond, a countryside sauna and steam-bath with a bedroom on the second floor.  An open-air Jacuzzi.  A playground for the children, a tennis court.
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Turkalne Manor Brewery and Cidery is a place where history meets modern technology.

Our Story
The history of the manor dates back to 1604. In 2018, its current owner restored the manor's barn and set up a brewery, winery, and cidery within it.

Apples
In the Turkalne Manor orchard, covering 1 hectare, the apple varieties 'Sīpoliņš', 'Auksis', 'Antonovka', 'Remo', 'Spartan' are grown.

Ciders 
At Turkalne Manor, they make apple cider, apple-rhubarb cider, and mulled cider.

For Visitors 
Guests are offered tastings in the historic barn building. The second floor of the barn features a large space for events such as weddings, family celebrations, seminars, and training sessions. Catering can be arranged in advance. Accommodation and event hosting venues are available 1 km away at the Turbas leisure complex. A tour of the Turkalne Manor grounds with a story about the manor’s history and restoration is also offered.

Where to Buy 
Ciders can be purchased at the Turkalne Manor barn and through the online shop at turkalnesmuiza.lv.
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This restaurant is located in a lovely place on the north bank of Lake Usma, which is the fifth largest lake in Latvia.

Latvian cuisine: Cod or pike-perch filet, potted vegetables and mushrooms, potato pancakes with smoked ham, crepes with jam or honey.

Special foods: Mutton soup with vegetables.
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“Baltais Gulbis” is a café that opened on May 6, 2023.  The café offers a meal after a lovely visit to Likteņdārzs (Destiny Garden).  The café is next to the meeting house in Koknese and the place where the “Gulbis” yacht stops.  Tasty coffee, refreshing drinks, snacks, hearty luncheons, ice cream and other goodies.
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A garden of feelings, where peonies smell, birds sing and the heart rejoices! About 730 peonies of different varieties grow in the garden of "Romju pojenes", which will delight every visitor with their variety of scents, colors and shapes.

It is located in Tukuma county, Irlava parish, ~1 km from the Viesata river loop nature trail.

The garden is available during peonies blooming (June).
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Tourists can learn about the history of the estate and the brewing of beer, beginning with raw materials and ending with finished products. The visit is enriched by tastings of live beer and stories about Latvia’s traditional holiday beverage. Alongside the brewery is a store which sells live beer, homemade goodies and selected souvenirs.

The “Valmiermuižas alus virtuve” saloon popularises Latvian beers and uses beer in various dishes. A modern approach to homemade products is used to prepare foods and beer-based snacks. There is a beer garden during the summer, and the saloon merges traditional things with modern ones.

Latvian cuisine: Smoked pork, filet of pike from Lake Burtnieks, green pea mash, with loganberries, quince, pumpkin birch juice and mushroom sauce as accompaniments.

Special foods: Slice of pork marinated in unfiltered winter beer.
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The restaurant is situated in Skulte district – 8 km away from Saulkrasti, in the direction of Minhauzen Museum. It is on a steep cliff alongside the sea, with a lovely view of the sea from the summer terrace during sunsets. The restaurant works with local fishermen, and the restaurant’s menu consists mostly of high quality local Baltic sea fish.

Latvian cuisine: Cold soup, fish soup, porridge, grey peas with bacon and onions, herring with potatoes and cottage cheese, stacked rye bread, crepes with jam, rhubarb or sea buckthorn sorbet.

Special foods: Various fish dishes – bream, pike-perch, perch, plaice, salmon and herring.
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The café is in the Information Centre of the Tērvete Nature Park. It offers appetizers and complex luncheons, as well as baked goods and tortes. Group visits must be booked in advance. The café can serve groups of 10-50 people indoors and 100-200 people outdoors.

Latvian cuisine: Sautéed turnips with grits, roast pork with onions, “Forester’s porridge”.

Special foods: “Elf’s pocket with wild mushrooms”.
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The peony garden "Silezeru peonijas" is located in a scenic place in Valmiera region, Kocēni parish.

Currently, about 800 different varieties grow in the garden - from very early flowering peonies, daisies, intersection peonies to shrub peonies. The first three varieties of peonies were purchased in 2015. The gardening of the peony collection began with them. The new varieties were gradually purchased first from peony collectors known in Latvia, and then from foreign kennels in England, the Netherlands, Germany, Austria, Belgium, France, Italy, Sweden and Poland.

The owner organizes excursions and introduces the flower of love - peony, but you need to call in advance.
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The campsite is located in Slītere National Park, 3 kilometers from the sandy Baltic Sea. There are 6 buildings with a total of 50 beds - rooms for 3, 5, 6 or 12 people. There are two country kitchens, a library with books in Latvian and English, a large dining room. New service house with WC, shower and kitchen. You can also have a sauna.

There are several trails and forest paths in the Slītere National Park for walks. The nearest shop is 2 km away in the village of Mazirbe.

The campsite is open from June 1  to August 31.
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Zušu Sēta Seaside Retreat ir atpūtas komplekss pie pašas Baltijas jūras, Bērzciemā, Engures dabas parkā. Šis mierpilnais, dabas ieskautais atpūtas komplekss dod iespēju baudīt Latvijas neaizskarto burvību - jūru, mežu, ezeru, pļavas un purvus, tajā pašā laikā baudot zvejniekciema sniegto kultūras un tradīciju mantojumu.

Atpūtas komplekss ir izveidots vienā no vecākajam ciema īpašumiem 50 m attālumā no jūras piekrastes. Kompleksā piedāvātās nakstmītnes: Zušu Klēts - 1901.gadā celtā zirgu staļļa pārbūvēta ( 2022.gadā) ēka par četru 2-  stāvu moderniem apartamentiem ar skatu uz jūru. Zušu Villa ir premium klases 2-stāvu koka jaunbūve (2019.gads) ar 3 guļamistabām, saunu, terasēm un balkoniem ar jauku skatu uz jūru.

Zušu Villā ir iespējams baudīt saunas atmosfēru bez papildus samaksas. Par papildus samaksu viesi var izīrēt riteņus un SUP dēļus. Ir piknika vieta, ugunskura vieta, grilli un tā piederumi.

Dzīvnieku atrašanās un ballīšu rīkošanas pasākumi naktsmītnē netiek atbalstīti.
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The slogan for this farm is “Here we produce real Latgale beer!” You can help to brew beer, listen to stories about traditions, and taste the finished products. The owner also offers country goodies as snacks – ones which are based on Lettigalian traditions.
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The restaurant at the 77th kilometre of the Rīga-Daugavpils highway, on the banks of the Daugava River with a lovely view of the river valley from a summer terrace. This is a popular dining venue with a modern and attractive interior made of wood, stone and red bricks. It offers musical evenings with musicians from various genres. A shop is alongside the restaurant.

Latvian cuisine: Lettigalian sauerkraut soup, cream of wild mushroom or pumpkin soup, trout from a local stream, grilled pork, pork ribs, potato pancakes, strawberry soup with vanilla ice cream, bread soup.
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The Tērvete brewery produces not only beer, but also the thirst-quenching and refreshing kvass drink made from rye malt extract. The brewery was built in 1971. Over time, it has developed and become a modern factory of natural beverages of a high quality. The produce can be purchased on-site.
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Līgatne Winery is a family business that produces special ciders in the Gauja National Park.

Our Story
Līgatne Winery is a family business established in 2010 with the aim of producing high-quality, delicious homemade wine from berries and fruits grown in Latvia. For several years now, the company has also been producing cider.

Apples
The family’s orchard is located in Gauja National Park, where they use autumn and winter apple varieties to create sweet apple ice cider and semi-sweet quince cider. The newer cider apple trees, known for their red flesh, yield a juice that gives the cider a pink hue.

Ciders
They produce sweet apple ice cider and semi-sweet quince cider.

For Visitors
Tastings are held by candlelight in the sandstone cave "Lustūzis" in Līgatne, accompanied by stories about the historical Līgatne paper mill village, caves, cliffs, and the traditions of winemaking and cider production. As a snack to pair with the drinks, cheese made from fresh milk from a local farm is offered.

Where to buy
The full range of drinks is available at the winery’s shop in Līgatne and online at ligatnesvinadaritava.lv. 
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The restaurant is on the seaside and in the Ķemeri National Park. It is one of the oldest restaurants in Jūrmala and features a teahouse and outdoor terrace during the summer.  In only 44 km distance from Riga you can enjoy sea air, pine soughing and great meal. In the restaurent chefs use quality local products. The menu changes every season.