Found on the right bank of the Daugava where the little Karikste river flows into the Daugava, all that remains of the castle today is a set of ruined walls and foundations.  The castle was built by the Livonian Order in 1224, and it was inhabited until the mid-17^th century, when it was sacked during the Polish-Swedish war.  The ruins offer a good view of the local gravel road that goes along the right bank of the river valley.

This farm is engaged in dairy farming and rearing chickens; the obtained eggs and milk is processed in its very own dairy plant. You can taste various dairy products, including ice-cream in the farm, and also get to know the entire production process. You can also order meals for a picnic and apply for a dairy product masterclass.

The café is in the former administrative building of a collective farm in the centre of Gaigalava.  It cooks dishes with ingredients from its own farm and others.
Latvian cuisine: Bean soup with pearl barley, sauerkraut soup, pea soup, beet leaf soup, sorrel soup, fish soup made with tench or carp, ribs, roasts, false rabbit, oven-baked carp, dried fish, cottage cheese crème with berry sauce, baked apples with vanilla sauce, woven roulettes, dried fruit, quince candies.
Special foods: Bean pancakes.

On the first day visit a farm specialised in goat breeding and making exclusive cheese, a farm which grows and processes hemp in several generations, berry and fruit grower as well as traditional lamprey fishermen. Next day have a master-class with famous chefs in the restaurant in Riga where these ingredients will be used to prepare first class meals.

Sāmsalas ziemeļrietumu daļā jūrā iestiepjas iespaidīgā Tagameizas pussala (Tagamõisa poolsaar). Tās ziemeļrietumu daļā meklējama mazāka – ap 5 km garā Harilaidas pussala (Harilaid). Pussalas vidusdaļā viļņojas Lajalepas ezers (Laialepa järv) - bijušais jūras līcis, kas zemes garozai ceļoties, kļuvis par iekšēju ūdenstilpi. Arī pati Harilaida (igauniski „laid” nozīmē „saliņa”) vairāk nekā trīs gadsimtus atpakaļ bijusi sala. Harilaidu iecienījuši ne tikai migrējošie putni, bet arī roņi, kurus piesaista vientuļi līči un akmeņainās sēres. Harilaidu var apmeklēt tikai ar kājām vai ar divriteni, bet spēkrati ir jāatstāj autostāvlaukumā. No tā ~ 1 km attālumā atrodas vieta, kur pēc 17. gs. radies Harilaidas savienojums ar Sāmsalu. Šeit paveras nepierasti klaja un akmeņaina ainava. Pārējā Harilaidas daļa ir apmežota pirms ~ 40 gadiem. Kopumā būs jāveic ~ 10 km garš pārgājiens.

Varniku mežā (Varnikų miškas) ir izveidota patiesi interesanta dabas izziņas taka, kas iet cauri dažādiem biotopiem – skujkoku un ozolu mežiem, purvainu mežu un sūnu purvu ar akačiem un nelieliem purva ezeriņiem, kur uzceltas divas skatu platformas. Mitrajās vietās un purvā ir izveidotas koka laipas. Šī ir populāra pastaigu vieta. Taka ir lokveida un marķēta. Tās apskatei būs nepieciešama ~ pusotra stunda.

Atrodas ciema ziemeļdaļā. Neliela vienstāvu ēka ar svaigi nomainītu jumtu. Pēc vieniem avotiem celta 1883. gadā, citiem – pamatakmens ielikts 1933. g. 1. maijā. Tā tapusi pēc vietējo iedzīvotāju ziedojumiem uz Pirču māju zemes (saimnieks zemi atdevis dievnama celtniecībai). Baznīcas iekārta 2. pasaules kara laikā gāja bojā, tādēļ mūsdienās redzamā ir tapusi 20. gs. otrajā pusē.

The first part of this section of the Forest Trail winds along the magnificent River Piusa valley, then, at Härmä Village, it turns towards Obinitsa, an important cultural centre of Setomaa, the Land of Setos. Here you can discover the traditions of the local Seto people, for example the fine handicraft of the Seto women. After Obinitsa, the Forest Trail leads through beautiful pine forests rich in heather, descends back into the depths of the River Piusa valley and ends at the Piusa caves. The Piusa sandstone caves are the result of hand-mining glass sand from 1922-1966. The biggest wintering colony of bats in Eastern Europe is located in the caves. When accompanied by the guide, you can visit the observation platform at the Museum cave.