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The LIELKALNI farm planted two hectares of uncommon berries four years ago – golden currants, viburnum, large-fruit hazel trees, sea buckthorn, the black elder, five-flavour berries, the Chinese gooseberry, edible honey-suckle, etc. The farm has been biologically certified since 2008. In 2009 it received certification from the Latvian Food and Veterinary Service for the production of health-boosting syrups, jellies, jams and teas. Tourists can taste the teas, seasonal berries, syrups, jellies and other treats, all of which are also available for sale.
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Since 1820 people have been brewing Estonian beer here using local ingredients, like groundwater, yeast and others. The Saku Brewhouse name comes from the previous brewery that worked until 1992. The brewhouse also has a museum where you can see beer production from centuries ago until this very day. During the tour it is possible to taste freshly made beer. Minors are not allowed to participate in the tour. |
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This section of the Forest Trail leads through the entire Gauja National Park and gives an opportunity to see all the most beautiful places and sights of this national park of more than 100 km. Gauja National Park is the oldest and largest national park in Latvia. The ancient valley of the River Gauja is the deepest river valley in the Baltic states. The banks of the River Gauja reveal colourful sandstone outcrops, which are reflected in the water. The sights are most wonderful in springtime, when bird cherry trees are in full bloom, and in autumn, as the trees turn red and yellow. The ancient valley of the River Gauja has a distinctive terrain relief that can fluctuate by up to 80 m. The largest part of the road leads through forest paths, along the river, and exits the woods in Līgatne and Sigulda. Almost half of the park is covered by forest. Gauja National Park is known for the great diversity of specially protected forests, featuring herbaceous spruce forests, slope and ravine forests, as well as mixed broadleaf forests. |
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This territory is Lithuania’s most forested area, and people here have always lived in accordance with nature. Local treasures include berries, mushrooms, honey, clean water from streams and rivers, etc. People here have engaged in various crafts, as well as in beekeeping.
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The bar is in Tirgus Square in the historical centre of Dobele, offering Latvian cuisine and Tērvete beer, which is brewed from Latvian ingredients. A summer terrace is open during the season. Latvian cuisine: Cold soup, grey peas with bacon, Tērvete steak haché, Tērvete leg of pork. Special foods: Tērvete cheesecake. |
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This business offers cheeses with various flavours that are sold at green markets in Gulbene and elsewhere in Latvia. It accepts orders. |
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Aptuveni 2km garā Ķirbižu meža izziņas taka izveidota apļveidā gar Vitrupes abiem krastiem. Visā takas garumā var mācīties atpazīt Latvijas mežu raksturīgākos kokus, krūmus un augus. Šeit var aplūkot arī Vālodzes dižozolu (6.5 m). Upes labajā krastā, pie tā sauktā vīna pagrabiņa un kreisajā krastā apmēram 200 m no takas sākuma pie Meža muzeja, atklājas ainaviski skati uz ieleju un Vitrupi. |
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This garden on the banks of the Bērze River is known as a rock fairy tale and a miraculous garden. The garden has rocks of various forms and sizes, including milling stones, distance markers and border posts related to parishes. The exhibition is supplemented by decorative plants and compositions of plants that are the responsibility of the lady of the house. |
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The museum is in the mansion of the Dole Estate, which was built in 1898 for the Loeuwis von Menar dynasty. The collection presents Daugava as an important water route, with the apparel of Baltic and Liv tribes, everyday objects, etc. Outside the movement is equipment to catch lampreys and a reconstructed weir to catch salmon. Alongside is a 17th century cannon from the Duchy of Courland that was found in the Misa River and was cast in Baldone. Nearby are four cannons from the Russian tsar’s army. Those were found on a building lot in Salaspils in 2007. |
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Aktīvās atpūtas parka “Godiņu Piedzīvojumu Platforma” piedāvā organizētus pārgājienus, ejot ar kājām, braucot ar velo, nūjojot, skrienot, vienam, ar draugiem, ar ģimeni, ar kolēģiem, ar četrkājaino draugu. Venlaikus ir iespēja baudīt koka flautas brīnumainās skaņas meža ielokā un pašam izgatavot savu pūšaminstrumentu. |
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The company is in a building that was built in 1911 and produces milk, kefir, buttermilk, cream, cottage cheese, sweet cottage cheese crèmes, butter, yogurt and cheese. A store alongside the co-operative offers Straupe Dairy Co-operative products, as well as cheeses manufactured by its partners – Smiltenes Dairy and SIA Latvijas Piens. This is one of five companies in Latvia that is allowed to manufacture one of the EU’s guaranteed traditional characteristics product, “Summer Solstice” cheese. The products have been awarded the “Green Teaspoon” and “Latvian Goodies” status. Group tours are offered a chance to taste the products and learn about the co-operative’s operations. |
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Ap 9,5 km garais un līdz kilometru platais ezers atrodas subglaciālā – t.i. ledāja veidotā vagā, tādēļ tas ir ne tikai Lietuvas, bet arī otrs Baltijas dziļākais ezers (pēc dažādiem avotiem 60,5 m vai 62,5 m). Tauragna dienvidu krastā paceļas Taurapils pilskalns (Taurapilio piliakalnis). Saglabājušies nostāsti gan par pagānu priesteri, kas te dzīvojis, gan nogrimušu baznīcu, gan laikiem, kad pilskalnu no visām pusēm apņēmis ūdens. No pilskalna plakuma paveras visaptverošs skats uz Tauragnu. |
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The cafe is situated in Stende, approximately 12 km away from Talsi. |
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The biggest ostrich farm in Latvia, located near Kuldīga, provides the opportunity to purchase healthy and valuable ostrich meat products and go on an excursion in the ostrich and goat farm. |
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The windmill is on a hill and offers a lovely view. This is one of the few Dutch-type windmills (built in 1852) to still be in operational order, and guests can help to grind grain. On the last Sunday of every July, the windmill organises a celebration in honour of St Jacob and of bread baked from freshly harvested rye. Latvian cuisine: Miller’s lunch – wheat flour porridge with meat sauce, crepes, kefir, herbal teas. |
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Not far from the Rīga ring road on the Right Bank of the Daugava is a monument designed by the sculptor Ģirts Burvis in 1994, which is dedicated to the Livs of the Daugava region and their Mārtiņsala leader, Ako, who led a battle against the Holy Crusades in 2016. Around the monument is a large area for leisure and perambulations. This is one of the loveliest locations in the lower reaches of the river. A bit further along are information stands about the history of the banks of the river before the construction of the Rīga hydroelectric power plant. |
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There is no need to enter the bog to see it, there are good views from the highway Ventspils – Riga (77 km, bus stop “Pagrieziens uz Elkskeni”). The main value of restricted area is chalky fen bog with brown bog-rush (greatest habitat finding in Latvia). Be careful when stopping on the highway – mind the traffic! A couple of kilometers towards Riga, on the right side of the highway, there is sign to Grizu Velna kresls ( Grizu Devil Chair) which is an attractive boulder (protected).
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A tea house in Alsunga that offers to taste delicious herbal teas and home-baked cakes, as well as enjoy cultural events and a truly unique traditional Latvian herbal tea ceremony. |
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The café is alongside the Top store in the centre of the village. Latvian cuisine: Potato pancakes with ham, grey peas with bacon, carrot buns. Special foods: The special “Apsīte” potted dish. |
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This is the thickest Black Alder (Alnus glutinosa) in Latvia
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