Latviešu virtuve
Potato dumplings (or carrot dumplings), 7 types of cheese, homemade boiled, baked and blood sausages, warm dishes with pork offal, fish soup, smoked eel, stuffed pike, fish cakes, birch juice, moonshine alcohol, cottage cheese pierogi.
The Lejasmalas leisure base is on the banks of Lake Leja with a beautiful view of islands in the lake. It offers Lettigalian dishes made of locally soured products.
Latvian cuisine: Potato dumplings (or carrot dumplings), 7 types of cheese, homemade boiled, baked and blood sausages, warm dishes with pork offal, fish soup, smoked eel, stuffed pike, fish cakes, birch juice, moonshine alcohol.
Special foods: Auleja cottage cheese pierogi.
Services
247km - Distance from countries capital city
1-12 Season
Services - amenities
Accommodation available
Services - recreational
Facilities appropriate for children
Services - other
Accepts tourist groups
Accepts individual travellers
Pre-order required
Pre-order required!
