Country Holidays

Catering

Saloons, cafes and other places in small towns and the countryside which offer tasty dishes made of local products and on the basis of traditional Latvian recipes – ones which differ from region to region.

  • Special programmes are offered to visitors, with meals, stories about holiday and everyday traditions, and songs. Sometimes visitors are involved in preparing the food.
  • Menus use local names for dishes along with explanations and a discussion of the local dialect.
  • Providers of Latvian foods also use ethnographic styles for interior design, as well as dishes, furniture, textiles, etc., from local craftspeople.
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Overview Details
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Lithuania

Berneliu uzeigas in old town

Piedāvā ļoti gardus Lietuviešu tradicionālos ēdienus. Var pieņemt līdz 80 personām. Pieņem bankas kartes, ir āra terase un dzīvā mūzika. Pieejama autostāvvieta.

Distance from countries capital city104 Active season months1-12
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Latvia

The “Apsite” café

The café is alongside the Top store in the centre of the village.

Latvian cuisine: Potato pancakes with ham, grey peas with bacon, carrot buns.

Special foods: The special “Apsīte” potted dish.

Distance from countries capital city56 Active season months1-12 Accepts tourist groups This destination has specific opening hours which you must determine in advance Accepts individual travellers
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Latvia

The “Ozolina konditoreja” café

Located near the train station, the café has a bakery in the basement and a shop and café on the first floor. It offers single and multi-layer torts, various types of cakes (including cream cakes, apple cakes Vecrīga cakes, honey cakes, éclairs and roulettes), pastries (cinnamon, poppy seed, cottage cheese), pierogi (cheese, bacon, etc.), sweet pretzels, plates of meats and savoury snacks.

Distance from countries capital city30 Active season months1-12 Accepts tourist groups Accepts individual travellers This destination has specific opening hours which you must determine in advance
Facilities appropriate for children
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Latvia

Igate castle Mill cafe

The saloon is at the edge of the Murjāņi-Limbaži road (P9) and alongside the Igate Castle. It is built on the foundations of a former windmill, and the wheel of the mill has been preserved. The old watermill is still hard at work and is used to mill grain for traditional porridge and buns. The saloon works with local farmers.

Latvian cuisine: Mushroom soup, barley porridge with meat, barley buns, grit sausage with lingonberry sauce, crepes with jam, potato pancakes, fried plaice or pike, stacked rye bread.

Special foods: Sautéed rabbit, stuffed filet of turkey.

Distance from countries capital city72 Active season months1-12 Accepts tourist groups Accommodation available This destination has specific opening hours which you must determine in advance Accepts individual travellers
Rooms for festivities Facilities appropriate for children
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Latvia

Café SONATE

The café is located 200 m south of the Stāmeriena Castle in Vecstāmeriena.  It is in one of the historical buildings of the local baronial estate and has an antique interior.  It is possible to try out dishes typical for Gulbene district.
Latvian cuisine: Cold soup, pork chop, crepes.

Distance from countries capital city198 Active season months1-12 This destination has specific opening hours which you must determine in advance Accepts individual travellers Accepts tourist groups
Facilities appropriate for children
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Latvia

Bistro "Laipas"

Atrodas Rīgas – Ventspils autoceļa (A 10) 88. kilometrā, pašā Abavas krastā. Pie stāvlaukuma interesants objekts – senais Zemgales un Kurzemes robežstabs un vēsturisko novadu robeža. Piedāvā kempinga pakalpojumus.

Distance from countries capital city85 Active season months1-12 This destination has specific opening hours which you must determine in advance Accommodation available Accepts tourist groups Accepts individual travellers
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Latvia

The “Pie Lasa kundzes” restaurant

The restaurant is alongside the Salacgrīva Tourism Information Centre, in an historical ice cellar for fish. The interior design is based on seamanship.

Latvian cuisine: Cold beet soup, sea fish soup, fish and vegetable casserole, chocolate sausage, pancakes with strawberry jam, kvass.

Special foods: Baked and grilled fish – perch, plaice, pike-perch.

Distance from countries capital city103 Active season months1-12 Accepts tourist groups This destination has specific opening hours which you must determine in advance Accepts individual travellers
Facilities appropriate for children
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Estonia

TOOMEMÄE rural restaurant MAAGÕKÕNÕ

A light meal with pure taste, which was so common during the times of our grandmothers, is now considered a gourmet privilege. Meals characteristic to this region are served here. It goes without saying that ingredients are pure and from the vicinity.
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Latvia

Alus darzs - pagrabs "Mara"

The beer cellar Mara is situated in Talsi. Number of seating places: 100, in the summer season: 200.

Working hours Mon-Sun: 11:00 - 23:00; from May to September beer garden: 10:00 - 02:00

Distance from countries capital city115 Active season months1-12 Accepts tourist groups Accepts individual travellers This destination has specific opening hours which you must determine in advance
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Latvia

The “Turiba” café

The café is in the centre of Aglona on the edge of the Dagda road (P60).
Latvian cuisine: Pork cakes, potatoes with herring and cream, cottage cheese crème with strawberries.
Special foods: Rolled dishes.

Distance from countries capital city226 Active season months1-12 Pre-order required Accepts individual travellers Accepts tourist groups
Facilities appropriate for children