Catering

Saloons, cafes and other places in small towns and the countryside which offer tasty dishes made of local products and on the basis of traditional Latvian recipes – ones which differ from region to region.

  • Special programmes are offered to visitors, with meals, stories about holiday and everyday traditions, and songs. Sometimes visitors are involved in preparing the food.
  • Menus use local names for dishes along with explanations and a discussion of the local dialect.
  • Providers of Latvian foods also use ethnographic styles for interior design, as well as dishes, furniture, textiles, etc., from local craftspeople.
Overview Details
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Lithuania

Majas restorans "Kacės virtuvėlė"

Mājas restorāns mājīgā, autentiskā lauku vidē, kur tiek pasniegti lauku ēdieni, uz galda celtas svaigas jūras veltes, kuras atceļojušas no Francijas, Spānijas vai Norvēģijas, kā arī vietējās, pašu saimnieku kūpinātas zivis. Ēdienkarte tiek radīta katru dienu no jauna, kas ikdienā ļauj piedāvāt svaigus produktus.
 

 

Distance from countries capital city100
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Latvia

Skroderkrogs

The single-storey wooden building, located in the centre of Ventspils, boasts an antique interior that repurposes various household and craft items from the past. Latvian cuisine: lamb soup, fried bull testicles, grilled pork, pork ribs, oven-fried pork shank, pork chop, rye bread cake, cottage cheese cream.

Distance from countries capital city188 Active season months1-12 Accepts individual travellers This destination has specific opening hours which you must determine in advance Accepts tourist groups
Facilities  appropriate for children
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Latvia

The “Skriveru majas saldejums” café

The family enterprise (formed in 2006) makes home-made ice-cream from fruit and berries. They make both classical – such as plombieres, cream, joghurt ice-creams and sorbets and nowadays cuisine’s „miracle”- sprat, blue cheese, horse-radish and potato ice-cream with tomato sauce. Till now 80 different ice-cream recipes have been tried. If you book a visit beforehand, you can have an excursion and learn everything about the process of making ice-cream from the chefs themselves. In the cafe it is possible to try different ice-cream dishes – each one with a different ice-cream sauce. The cafe also welcomes pets!

Special foods: Horseradish ice cream with herring.

For children and teenagers Distance from countries capital city81 Active season months1-12 Accepts individual travellers This destination has specific opening hours which you must determine in advance Accepts tourist groups Must register in advance
Facilities  appropriate for children
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Latvia

The “Galas nams” café

The café is in the centre of Jēkabpils and offers pizzas, pastries, cakes, tortes and sweet pretzels, as well as cured meat, tasty venison and wild boar dishes, and products from local producers and farmers.

Distance from countries capital city136 Active season months1-12 This destination has specific opening hours which you must determine in advance Accepts tourist groups Accepts individual travellers
Facilities  appropriate for children
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Latvia

The “Rukisi” weekend home

This weekend home is in a lovely location near the reservoir of Rugāji.  The owner breeds and processes fish and serves Lettigalian foods.  He also works with local farmers and fishermen.
Latvian cuisine: Smoked fish (carp, Peipus burbot, tench, catfish, bream), canned bream, carp, tench and bream soup, grit porridge with cured meat, home baked rye bread, local cheeses.
Special foods: Tench goulash.

Distance from countries capital city220 Active season months1-12 Accommodation available Accepts tourist groups Pre-order required Accepts individual travellers
Facilities  appropriate for children
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Latvia

The “Oskrogs” café

The café is located 1.5 kilometres from the Ķegums hydropower plant. Home-grown ingredients are used to produce berry sauces, pumpkin, and marinated cornichons in brine.

Latvian cuisine: Cold soup, pork in mustard, crepes.

Special foods: Crème of cottage cheese with stewed berries.

Distance from countries capital city52 Active season months1-12 This destination has specific opening hours which you must determine in advance Accepts individual travellers Accepts tourist groups Accommodation available
Facilities  appropriate for children
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Latvia

The “Pavards” café

The café is in the historical centre of Tukums in Brīvības Square.

Latvian cuisine: Porridge.

Distance from countries capital city70 Active season months1-12 This destination has specific opening hours which you must determine in advance Accepts tourist groups Accepts individual travellers
Facilities  appropriate for children
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Latvia

Vakars Uz Ezera

The restaurant is located half an hour's drive from Madona. Every time dinner "Evening on the Lake" is chosen by other chefs.

Active season months5-9 Accepts individual travellers Must register in advance Accepts tourist groups
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Latvia

The “Eglite” café

The café is in the centre of Ludza, offering a large menu and complex lunches.  A speciality of the house is freshwater fish from lakes in Latgale.

Latvian cuisine: Pike, tench, carp and pike-perch dishes, with blood sausage, other sausages and pig’s snout prepared on order for the Winter Solstice.

Special foods: Cold appetizer of ground fish with ingredients

Distance from countries capital city261 Active season months1-12 This destination has specific opening hours which you must determine in advance Accepts tourist groups Accepts individual travellers
Facilities  appropriate for children
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Latvia

Kafejnica "Celavejs" (t/c Sala)

The cafe is situated in the shopping centre Sala in Jekabpils, on the right back of the river Daugava. The cafe’s premises are comfortable and decorated with fresh flowers. It is a place where you can have either breakfast, dinner or supper.

Working hours: 9.00 - 20.00

Distance from countries capital city139 Active season months1-12 Accepts individual travellers This destination has specific opening hours which you must determine in advance Accepts tourist groups