SOIRA Artisan Cheese Company

Soira is a small artisan cheese dairy in Ādaži that combines traditional cheesemaking methods with a modern understanding of the rapidly growing organic food market. Cheeses: Soira produces more than 20 varieties of cheese, ranging from fresh and mild cheeses to distinctive, long-matured hard cheeses. Particular highlights include its premium blue and ash-coated cheeses, whose nuanced flavours have won recognition from international experts and food lovers in Latvia.