Kundziņ' cheese with toppings
Kundziņ' cheese with toppings is a soft, unripened cow's milk cheese with hearty pieces of toppings. Its flavor ranges from mildly nutty to spicy, and the wide range includes seeds, garlic, chili, cumin, herbs, cheese curds, or sun-dried tomatoes with basil.
| Specific type | |
| Dairy animal | Cow |
| Type of milk | Pasteurized |
| Ripening time | Unripe |
| Fat content | Medium fat |
| Cheese rind | None |
| Structure | Soft with added pieces |
| Taste description | The flavor ranges from mildly nutty and fresh green notes to spicy and pungent. |
| Awards | |
| Additional information | Kundziņ' cheese with roasted seeds, garlic, sun-dried tomatoes and basil, chili, cheese curds, cumin and herbs. |
Project No. 25-00-C0LA2002-000001 “Culinary tourism route “Cheese Road” for the promotion and recognition of local cheese producers” is being implemented with the financial support of the EAFRD. Supported by the Ministry of Agriculture and the Rural Support Service.
