Catering

EN LV DE RU

Saloons, cafes and other places in small towns and the countryside which offer tasty dishes made of local products and on the basis of traditional Latvian recipes – ones which differ from region to region.

Special programmes are offered to visitors, with meals, stories about holiday and everyday traditions, and songs. Sometimes visitors are involved in preparing the food.
Menus use local names for dishes along with explanations and a discussion of the local dialect.
Providers of Latvian foods also use ethnographic styles for interior design, as well as dishes, furniture, textiles, etc., from local craftspeople.

Overview	Details
141-150 / 333 1 ... 13 14 15 16 17 ... 34 Next
	Latvia The “Dziles” bakery The Dzīļu bakery in Malnava is a symbol of Krāslava and it is located next to the Malnava manor park. The lady of the house prepare hearty Lettigalian dishes and other country goodies. In the bakery the owner bakes different types of bread, for example, rye-bread, sweet-and sour bread, as well as makes cakes on pre-order. She also offers to groups and families to bake bread, pies, cakes or pizzas together. The tasting and Latgalian dishes in nowadays’style. A walk around the park of Malnava manor and stories about the white gate. Local bread is famous in Kārsava. The bakery offers brunch on weekends, as well as markets of local crafts and other products. Latvian cuisine: Lettigalian bacon, pearl barley porridge with side dishes, potatoes stuffed with bacon and onions, sautéed vegetables with meat, berry bread, tea with honey. Special foods: Local Dzīļi bread with bran, raisins, cranberry jam and linen seed. 270 1-12 Services 270km - Distance from countries capital city 1-12 Active season months Services - recreational Facilities appropriate for children Services - other Accepts individual travellers Accepts tourist groups Pre-order required
	Latvia Restaurant RATES VARTI A gourmet’s favourite in the very heart of Valmiera, opposite Valmiera Town Hall Square. Here every guest can become a gourmet and enjoy a variety of flavour "bouquets" and seasonal products that come from local farms. The restaurant's Summer Garden is designed to highlight Valmiera as a Hanseatic city of a medieval merchant association. Latvian cuisine: A selection of Latvian cheeses, Valmiera salad, potatoes in their jackets with cottage cheese, cold kefir soup, lamb soup, pike from Lake Burtnieks, baked filet of catfish, leg of lamb steak, roast pork ribs. Special foods: Rye bread baked in honey. 107 1-12 Services 107km - Distance from countries capital city 1-12 Active season months Services - recreational Facilities appropriate for children Services - other Accepts individual travellers Accepts tourist groups This destination has specific opening hours which you must determine in advance Sv-O 12-21;T-se 12-23, no maija līdz septembrim 11-23
	Latvia The “Ratnica” saloon The saloon is in the restored complex of the Smuku Estate (16th century). During the summer, meals are served on the terrace of the “Zirgu stallis” guesthouse, while during the winter, they are served alongside the fireplace in the bar. Latvian cuisine: Milk dumpling soup with dried bacon (Kurzeme lunch), herring baked on coals, stacked rye bread with whipped cream, “countryside milk bun” (fresh milk, sugar, cinnamon, berry sauce), a cheesy potato with honey-roasted pork. 100 4-10 Services 100km - Distance from countries capital city 4-10 Active season months Services - amenities Accommodation available Services - recreational Facilities appropriate for children Services - other Accepts individual travellers Accepts tourist groups This destination has specific opening hours which you must determine in advance
	Latvia SIA IMIga Ātrās apkalpošanas kafejnīcas ar plašu ēdienu sortimentu visas dienas garumā. Sortimentā iekļauti latviešu nacionālie ēdieni, kā arī citu tautu ēdieni. Izbraukuma banketi, dažādu viesību mielasti, semināru apkalpošana, sporta spēļu un sporta nometņu ēdināšana. Services
	Latvia The “Maza kaija” saloon The saloon is on the seashore with a summer terrace that offers a lovely view of seaside meadows and shallows. The saloon works with local farmers and fishermen. Latvian cuisine: Cold soup, beef with onions, new potatoes with chanterelle sauce, roast tench and pike, strawberry soup. Special foods: “The Black Wing of the White Seagull” – chicken filet, dried meat, black plums. 82 1-12 Services 82km - Distance from countries capital city 1-12 Active season months Services - amenities Accommodation available Services - recreational Facilities appropriate for children Services - other Accepts individual travellers Accepts tourist groups This destination has specific opening hours which you must determine in advance
	Latvia The “Dzirnakmeni” saloon The saloon is alongside the Ieriķupīte River in the centre of town. There is a nature trail to look at local waterfalls and a windmill. The saloon offers homemade baked goods. Latvian cuisine: Valmiera salad, cold soup, bean soup, sliced pork, baked cod, sausages, stacked rye bread. Special foods: “Ieriķi salad” – tomatoes, cured meat, mushrooms. 73 1-12 Services 73km - Distance from countries capital city 1-12 Active season months Services - recreational Facilities appropriate for children Services - other Accepts individual travellers Accepts tourist groups This destination has specific opening hours which you must determine in advance
	Latvia The “Eglaines” guesthouse The guesthouse is on the shore of the Ancient Amata River Valley, and it was built with natural materials – local dolomite blocks. It serves ecological foods, including potatoes grown in bio-humus, wild berries and mushrooms, and country treats and greens from the guesthouse’s own garden. Latvian cuisine: Baked and grilled trout, beefsteak, wild mushroom and chanterelle sauce. Special foods: A puffy Eglaine cake made of rural eggs, pecan cake with ice cream. 78 1-12 Services 78km - Distance from countries capital city 1-12 Active season months Services - amenities Accommodation available Services - recreational Facilities appropriate for children Services - other Accepts individual travellers Accepts tourist groups Pre-order required
	Latvia Kafejnica "Laura" The cafe is situated in the southern part of Vecpiebalga. The interior decorations are made of oak and boast Latvian symbols, as well as stained glass. Working hours: Monday- Thu 8:00 - 22:00, Fri, Sat 8:00 - 01:00, Sun. 8:00 - 22:00 128 1-12 Services 128km - Distance from countries capital city 1-12 Active season months Services - other Accepts individual travellers Accepts tourist groups This destination has specific opening hours which you must determine in advance
	Latvia The “Tris kambari” saloon The saloon is in the historical centre of Limbaži in Kārlis Baumanis Square. Latvian cuisine: Cold soup, baked cod or plaice, potted meat and mushrooms, stuffed pancakes, stacked rye bread, strawberry soup. Special foods: “Wedding Pork Chop”. 90 1-12 Services 90km - Distance from countries capital city 1-12 Active season months Services - other Accepts tourist groups Accepts individual travellers This destination has specific opening hours which you must determine in advance
	Latvia Café SONATE The café is located 200 m south of the Stāmeriena Castle in Vecstāmeriena. It is in one of the historical buildings of the local baronial estate and has an antique interior. It is possible to try out dishes typical for Gulbene district. Latvian cuisine: Cold soup, pork chop, crepes. 198 1-12 Services 198km - Distance from countries capital city 1-12 Active season months Services - recreational Facilities appropriate for children Services - other Accepts individual travellers Accepts tourist groups This destination has specific opening hours which you must determine in advance P.-C : 10.00-20.00 ; Pk. - Se. : 10.00- 23.00 ; Sv. 10.00-18.00