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Cider seminar in "Riga Food"

08.09.2023, Riga

Cider seminar in "Riga Food" presentations

Asnate.pdf
"A vision of the role of cider in the spectrum of Baltic drinks and culinary tourism" by Asnate Ziemele, Latvia
Claude-Jolicoeur.pdf
"Cider Pommages for Nordic Regions" by Claude Jolicoeur, Canada
FUTURE-TASTES.pdf
"Future tastes" by Tom Oliver, UK
NICA-Latvia-Terroir-and-Its-Impact-on-Regiona.pdf
"Terroir and Its Impact on Regional Variations in Cider" by Darlene Hayes, USA
Programma_NICA_seminars_A4.pdf
cooperation-in-the-nordics.pdf
"Growing the Nordic and Baltic cider producers’ network" by Johan Sjostedt, Sweden