Country Holidays
3741-3760 / 4340
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The owner of the farm was the first to grow bush blackberries in Latvia in 1996, and today he has whole fields of the berries. He sells berries and plants, offers tours with tastings and consultations, designs gardens, and prepares plans for greenery.
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In 1877, Baron August von Pistohlkors, celebrating the merits of his ancestors in the foundation and development of Neibāde, ordered a monument to be erected in the park. After World War I, in the early 1930s, the monument was accidentally found during the cleaning of the bed of the River Ķīšupe. The monument was renovated by the Neibāde Aid and Improvement Society and officially reopened in 1933. The monument also suffered damage after World War II. Now the monument is restored and located in the park of the open-air stage.
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Iespaidīga koka celtne un izcils koka arhitektūras piemērs, kuru pamanīs katrs Plateļu apmeklētājs! Plateļu baznīca ir viens no Lietuvas vecākajiem koka dievnamiem. Pašreiz redzamais ir būvēts 1744. g., bet zvanu tornis – 1899. g. Dienvidos no baznīcas plešas Plateļu muižas parks.
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The biography of Krišjānis Valdemārs tells us that during the summer of 1839, teachers and students from the Lubezere school spent a few days on the coastline in Roja, where Valdemārs would later help to build a maritime school.  The area was breath-taking and unforgettable for the little boy.  “The noble appearance of the sea grabbed the spirit of the young man so powerfully that during those three days, I thought about nothing other than the noble sea, with childish courage that allowed me to prepare a plan for a deeper port in the Roja River so that larger boats and small ships could enter it,” Valdemārs wrote. (Source: Roja TIC)
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The owner of the Vālodzes farm is a beekeeper.  The farm is on the banks of a lovely river in a place where a homestead existed long ago.  The hive are on a hillock and in a lovely meadow in the forest.  Alongside the bees is a lovely apple orchard, and the owner is happy to have help in harvesting the apples in the fall.  He has slowly restored the farm since 1996, and it has a lovely and large lake, a lake hut, a granary with a renovated upper floor and balcony, the beekeeping operation and the apple orchard.
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This farm grows black currants, blackberries, raspberries, rowans, sea-buckthorn and other berries from which the owner produces homemade wine. The cellar of the castle of the former Order of Kuldīga (with room for up to 25 people) offers tastings of three different wines. Larger groups are welcome to the granary of the Padure Estate.
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Atpūtas vieta Gaujas upes kreisajā krastā, pusceļā starp Virešiem un Aņņu tiltu (Gaujiena-Valka; P23). Pieejams galds maltītēm, ugunskura vieta, sausa malka, telšu vietas, tualete.
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A former pharmacy recalls the fact that Ķemeri at one time was a spa of all­Soviet importance. Symbols devoted to the subject of pharmacies are still on the wall.
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Immaculate Conception of Virgin Mary Roman Catholic Church of Nautrēni (Rogovka). The construction works of the brick church lasted from 1901 till 1914. It is an example of Romantesque style. The organ was bought in 1939; it is a national cultural monument.
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Atrodas Raganas centrā pie degvielas uzpildes stacijas, viesnīcā „Raganu ligzda”. Piedāvā mūsdienīgu Latvijas virtuves ēdienkarti. Kompleksās pusdienas. Sadarbojas ar vietējām zemnieku saimniecībām.
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Found in the Alsunga Museum, this workshop demonstrates how the folk costumes and accessories of the Suiti community are produced.  Visitors can learn about weaving traditions in the area and examine the colourful range of folk costumes.  Visitors are welcome to try their hand at the work under the guidance of experienced specialists.
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Sudrabkalni – a former pharmacy and medical treatment facility until the late 1980s, then an elementary school, and now a private residence.
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Apmeklētājiem tiek piedāvāta ekskursija ar stāstiem par Limbažiem, kas kādā veidā saistīti ar sudrabu. Ekskursijas laikā iespējams apskatīt paraugdemonstrējumus lodēšanā. Sadarbībā ar juvelieriem, darbnīcā būs iespējas apgūt prasmes darbam ar misiņu un sudrabu, tiks piedāvātas arī meistarklases. Pēc iepriekšējas pieteikšanās grupām būs pieejamas arī O.Auzera lekcijas par sudraba ietekmi uz veselību.

Ekspozīcija atvērta apmeklētājiem  no trešdienas līdz svētdienai no pl.10:00-17:00, citā laikā grupām- pēc iepriekšēja pieteikuma.

Ieejas maksa:
2 EUR- Skolēniem, studentiem, pensionāriem;
3 EUR- Pieaugušajiem
Pirmsskolas vecuma bērniem- bez maksas
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The open-air pizzeria not far from Valmiera in Beverina district. It is an opportunity to spend time in the countryside, relax and take part in making real Italian pizza, where everyone has a chance to make a pizza according to one’s taste, baking it on open fire in a wooden stove. Available clear water and Italian wine, coffee and tea. Apart from pizzas, it is possible to buy tiramisu, having ordered it beforehand.
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Saaremaa has had strong beer brewing traditions since olden times. In Kuressaare, the building with Art deco elements where electricity was once made, is now a home for the beer brewery Pöide that demonstrates the art of beer brewing – you will learn several secrets and taste various beers in the special tasting room.
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One of the few places in Latvia where there are so many well-organised pathways. The region is known for castle hills, the location where the great Latvian author Anna Brigadere (1861-1933) lived and worked, the storybook character figures that are scattered around that area, a great forest, an arboretum, a museum of history, a viewing tower, landscapes, etc. This has been recognised as the most family-friendly place in the country.
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The “Kukaburra” café is located on the 115th km of the Riga-Veclaicene highway (A2). It is possible to see the Bread museum. Guests can take part in baking rye bread every weekend. The café has a Latvian interior and serves products from local farmers and home-based producers of ingredients.

Latvian cuisine: Chicken liver salad, lamb soup, dumpling soup, cold soup, baked catfish, sautéed pork, potato pancakes, pancakes with jam cottage cheese buns, stacked rye bread.

Special foods: Home baked rye bread.
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The restaurant is at the Chocolate Museum in Pūre. The terrace offers a lovely view of the ancient Abava River valley. The men changes on the basis of the seasons and demand.

Latvian cuisine: Chilled soup, sorrel soup, sautéed peas and carrots, liver stroganoff, oatmeal dessert, milk gelatine with berry sauce.

Special foods: Dishes with Pure Chocolate products and garnishes.
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"Cēsu maize" is located in the very heart of Cēsis, Riga street 18. Bakery makes bread from organic cultivated grains in Latvia and with natural grass. The offer includes products such as: Spelled whole wheat bread,  whole wheat bread with sun-dried tomatoes and olives and spelled sweet bread.