The Dviete Wetlands Nature Park contains a unique natural territory – the ancient Dviete River valley with the Lake Skuķi and the Lake Dviete and the surrounding wetland meadows. During flooding season, these wetlands store up waters from the Daugava River. They absorb a lot of floodwater at first and then slowly return it, thus reducing the level of floods in the Daugava River valley. This process is the reason for the unique ecosystem which exists in this area. It is an important location for plants and birds both during migration and nesting season. The river valley is important for birds during migration and nesting. In 2006, wild cows were released into the meadows. There is also work to improve the tourist infrastructure in the area.

The Castle of the Livonian Order in Ventspils was first listed in documents in the late 13^th century, and despite damaging wars, it has maintained its essence as a castle to this very day and only with minimal changes. The castle is also known as the oldest Medieval fortress in Latvia. Today it is home to a modern museum.

The late Baroque and early Classicism building was commissioned by Duke Peter Byron of Courland and Zemgale, and it was built between 1773 and 1776 on the basis of a design by a Danish architect.  It was the castle of Duchess Anna.  The first university in Latvia, Academia Petrina was established here in 1775 and named after Duke Peter.  The first observatory was installed at the academy in 1772, and a high school was in the building during the age of the Russian Empire.  Among graduates are distinguished Latvians such as Krišjānis Barons, Jānis Alunāns and Jānis Čakste, as well as the Lithuanian Antanas Smetona.  The Jelgava Museum of History and Art took over the building in 1952, and in 1975 it was named after the Old Master Ģederts Eliass (1887-1975).  The exhibition speaks to the history of the city and surrounding area during and after the period of the Duchy of Courland and Zemgale.  Outside the impressive building are four cannons from the period of the duchy, as well as monument to Eliass that was designed in 1987 by the sculptor Jānis Zariņš.  Another monument, “Lāčplēsis and the Black Knight,” was designed by the sculptor Kārlis Jansons and commemorates the liberators of Jelgava.

No Rīgas dodieties gar Daugavas labo krastu un apciemojiet Trušu Karalisti, kurā trušu mājiņas ir veidotas kā mazas muižas un pilis. Pēc tam dodieties uz Skrīveriem nogaršot mājas saldējumu un apmeklējiet Kokneses pilsdrupas. Nākamajā dienā apmeklējiet privātu mini-zoo ar dažādiem eksotiskajiem dzīvniekiem, pēc tam dodieties uz Raunas cepli, lai redzētu, kā top dažādi māla priekšmeti no sākuma līdz beigām. Vērts apskatīt Cēsis un tās viduslaiku pili. Izstaigājiet Līgatnes dabas takas, kur iespējams redzēt vairākus vietējos savvaļas dzīvniekus. Siguldā bērniem patiks piedzīvojumu parks. Siguldā atrodas arī divas viduslaiku pilis. Pirms atgriešanās Rīgā, apciemojiet zemnieku saimniecību, lai apskatītu kazas, ponijus u.c. dzīvniekus, kā arī nogaršotu kazas piena piena produktus.

The monument dedicated to the Staburags cliff was installed in 2003.  Designed by the sculptress Solveiga Vasiļeva, the monument is known as “The Ear of God,” and it is installed in the place where the reservoir of the Pļaviņas hydroelectric power plant flooded one of Latvia’s most interesting geological monuments.  Staburags relates to many legends and stories told by rafters.  It stood 18.5 m high and was a sandstone cliff on the left bank of the Daugava River, dating back to the last Ice Age.  The Liepavots stream that trickled out of the cliff is now also underwater.  Staburags and the flooded Daugava quarry were once among the most popular tourist destinations in Latvia.

"Pūpoli" is located on the coast of the Gulf of Riga, 50 metres from the sea. Visitors have the opportunity to observe the preparation and smoking of fluke, vimba, bream, perch and other fish, as well as to purchase and taste them.

For the groups of gourmandes the owner offers to participiate in different culinary workshops (2-3 hours): „The sweet cake workshop”, „The untraditional seasonal vegetable foods workshop”, „Pizza workshop”, Preparing hemp butter”, etc. Those who don’t  wish to cook themselves are offered a lazy countryside dinner in combination with watching the farm, the grapes garden and talks about countryside life.