Country Holidays
161-180 / 400
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The Museum of Malta Secondary School No 2. Exhibition of the ancient Latgalian jewellery of the 6th –13th century.
Working hours: Mon– Fri : 9.00 – 16.00, Sat., Sunday : closed
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The House-Museum of the writer Michael Narics. Reveal the history of political repressions in the USSR and Soviet Latvia; see creative works of the winners of competition organized by M. Narics Educational Center.
Working hours: on request
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The café is in the centre of Ludza, offering a large menu and complex lunches.  A speciality of the house is freshwater fish from lakes in Latgale.

Latvian cuisine: Pike, tench, carp and pike-perch dishes, with blood sausage, other sausages and pig’s snout prepared on order for the Winter Solstice.

Special foods: Cold appetizer of ground fish with ingredients
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St. Cross Honouring Roman Catholic Church of Malta (Rozentova) is national architectural monument. The church has a promiment „St. Mary Magdalene beside the Cross of Jesus” and three big altars. The wooden log building was constructed in 1780. It was sanctified in 1782.
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You can produce your own beer stein, candelabra or teacup with your name on it, and it will be fired in the same kiln which the master craftsman uses. He will wait for you to return to the location to pick up what you have designed. You can purchase clay dishware, work with clay, help to open the kiln, take a tour, and listen to stories about pottery traditions in Latgale.
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Kirkas Hill in Micāni. In 1792, a small castle on the hill Priežukalns (Kirkas kalns) was rebuilt into Lutheran Church. Nowadays, the hill still is called Kirkas kalns (in German „Kirche” means „church”). Old people say – under the church there is a big cellar where the jewellery of church and the Mantefel family is hidden; Manteifel family vault is there too.
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The restaurant is in the Park Hotel Latgola with a broad view of the city from the 10th floor.  It offers Lettigalian and global cuisine.
Latvian cuisine: Baltic herring salad, caraway cheese salad, Lettigalian snacks with bacon, potatoes, cheese and pickles, pork ribs with sauerkraut, potato pancakes and dumplings, potted peas, sausages, cottage cheese cakes.
Special foods: Cabbage soup with wild mushrooms.
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Near Mākoņkalns hill there is a trail that is mowed in the summer and leads to several historical rocks – Plakanais (Flat) rock, Āža muguras (Ram's Back) rock (on which you can clamber), and the Jaunstašuļi Velna pēdas (Devil's Footprint) rock, on the surface of which is a shape similar to a human footprint.  There are signs along the side of the road leading to the trail.
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Here you will find an attractive and interesting story about Burgundy snails and how they are bred. You can tour the farm, receive valuable advice, taste Burgundy snails prepared on the basis of various recipes, and purchase semi-finished products.
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Iespēja ielūkoties audējas, rokdarbnieces, ekoloģisko rotaļlietu radītājas, tekstilmākslinieces projekta “100 deči Latvijai” autores Anneles Slišānes senajās Latgales lauku mājās.

 
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Muižas ansamblis veidots 19.gadsimtā, tās arhitektūrā atspoguļojās vairāku eklektisma formāli stilistisku virzienu uzslāņojumi, taču dominējošais bija baroka stils. Tā bija grāfa Kazimira Plātera-Zīberga (1808-1876), vēlāk grāfa Fēliksa Konstantina Plātera-Zīberga (1847-1928) rezidence. Pils un daļa saimniecības ēku tika iznīcinātas pirmā pasaules kara laikā, krievu armijas lielkalibra artilērijas apšaudes gaitā. Pārpalikušās drupas laika gaitā tika nojauktas. Līdz mūsdienām saglabājušies vārtu stabi, kas ir apmierinošā tehniskā stāvoklī. Muižā bijusi arī grāfa Zīberga 1697. gadā celta mūra kapela ar altāri un skaistām gleznām. Dievkalpojumus esot noturējis Ilūkstes prāvests. Bijušie īpašnieki: 18. gadsimtā barons A. Plāters-Zībergs, Kazimirs Plāters-Zībergs (1808-1876).
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This is a modern and contemporary centre, including an old and restored granary. It offers an exhibition hall, an historical exhibition, a shop where you can purchase crafts, and a conference hall. Craftspeople from the region work here, and you watch them at work or try your own hand at what they are doing.
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Platais Boulder (Wide boulder). You can find it in the rural municipality of Mākoņkalns not far from a small meadow close to the boulder of Āžmugura. Both the boulders have their legends. Some say that the boulder of Āžmugura is the part of Platais boulder and the rainwater from its cavity heals the warts.
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Skuķu un netāli esošais Dvietes ezeri ir vieni no teritorijas grūti pieejamajiem palieņu ezeriem – lielākie šāda tipa ezeri Latvijā. Palu laikā pārplūst, savienojoties vienā lielā ūdenskrātuvē.
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Rekovas dzirnavas ir unikāla vieta pašā austrumu pierobežā. “Pirmajā stāvā bija miltu malšana un otrajā stāvā apstrādāja vilnu. Dzirnavas pastāvēja līdz 1980.gadam. Vēlāk ēka nevienam nepiederēja, lietus ietekmē iebruka jumts un faktiski viss bija sadrupis. 2016.gadā zemnieku saimniecības “Kotiņi” saimniekam Aldim Ločmelim radās iespēja iegādāt ēku un saliekot galvas kopā, radās ideja, ka ēkā varētu būt vietējās produkcijas veikaliņš.”

Majestātiskā trīsstāvu pamatīgu laukakmeņu mūra ēka, kas atrodas pašā Balvi-Viļaka ceļa malā, ir sākusi dzīvot jaunu dzīvi, kur ikvienam ir iespēja nobaudīt vietējo Latgales produktu garšu dažādā izpildījumā.

Dzirnavu saimniece  - viena no īstajām latvju saimniecēm Vija Kuļša uzņem tūristu grupas, kurām piedāvā nobaudīt vietējo Latgales produktu garšu dažādā izpildījumā. Ēdienkarte sastāv no piedāvājuma vegāniem, veģetāriešiem un klasiskās ēdienkartes. Viena no galvenajām ēdienu sastāvdaļām ir zs “Kotiņi’’ ražotā produkcija. Ir iespēja pieteikt un darboties arī Meistarklasēs.

Tiek piedāvāvāts ēdiens no linsēklām, linu eļļa, dažādi salāti, ko var gatavot ar linu eļļu. Linsēklas izmanto pašu ceptā maizītē, sāļajā baltmaizē ar linsēklām. Linsēklas Rekovas dzirnavu ēdienkartē ir tikai viena no izejvielām, bet tieši tās ir centrālais varonis jaunajā Ziemeļlatgales kultūrvēsturiskā tūrisma piedāvājumā “Linu ceļš Ziemeļlatgalē”.
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Madona is probably the only town in Latvia, in whose area a lake settlement was located around the 9th century. Its residues are preserved in the northern part of Salas Lake (Baznicezers) under water. Until the end of 19th century, a small estate with the same name (Madona) was located in place, where present town is located, Latvians called the place Bizi. In 1898 construction of narrow gauge railway between Stukmani (Plavinas) and Valka was started. The development of railway helped the development of the town. Today Madona is well maintained Vidzeme town with its own charm typical for small town. Interestingly that it can also be considered as one of the most highly placed towns in relief of Latvia.
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The flat surface of this large hillock (247 m above sea level, ~60 m above the surrounding area) offers one of the most beautiful landscapes in Latgale, complete with Lake Rāzna. During the 13th century, the Livonian Order built the Volkenberga Castle on the hillock, and it was thought to be practically impenetrable. Fragments of the castle’s walls remain visible today.
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Roman Catolic Church of Puša was built in 1743. Financed by Count Šadurskis; managed by Jesuits mission. There is on organ and 3 altars in the church.
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Biškopības produktu ražošana - medus, ziedputekšņi, bišu maize, propoliss, bišu māšu peru pieniņš. Bišu māšu selekcija, bišu saimes.
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The cafeteria is on the main street in Līvāni, offering country cooking and Latvian dishes.

Latvian cuisine: Potato pancakes, cold soup, pearl barley and barley porridge, pork ribs with sauerkraut, bread soup. 

Special foods: “Rocks of Dubna and Daugava” – potato dumplings stuffed with cottage cheese in a cream sauce.