| No | Name | Description |
|---|---|---|
 |
The owner of the guesthouse produces homemade wine from blackberries, black currants, lingonberries, oak leaves, birch sap, strawberries, gooseberries, apples, cranberries, cowslip, and 20 other raw materials. You can taste the wines, learn about how it is produced, and purchase some to take along with you. |
|
 |
The castle hill of Spriņģi. It is located near Rēzekne town and it is
interesting with its peculiar shape of the ruins.Archeological monument of local significance.
|
|
 |
In Vecslabada, there is a peninsula among Lake Dziļezers, Lake Audzeļi, and Lake Istra. From the highest point on the peninsula, you will see a truly unusual view of the land of the blue lakes – lake islands, as well as the village of Vecslabada with its church towers. The Lake Istra nature reserve is nearby.
|
|
 3 days
|
Here you will learn about home-based manufacturers, farms, companies and others in northern Vidzeme that produce various dairy products such as milk, yogurt, cottage cheese, cheese, ice cream, etc. You’ll start out in Cēsis with its Medieval old town, castle ruins, St John’s Lutheran Church and other destinations. Wind your way through the Gauja National Park (Ungurmuiža, Lake Ungurs, the Medieval castle and church at Straupe). You’ll hit the seashore at Saulkrasti and then drive along it to Tūja, where you will turn inland again. In Limbaži you will find Medieval castle ruins, a monument to the great folklorist Krišjānis Barons and other objects. Drive on to Valmiera (St Simon’s Church, castle ruins, a museum, Emotion Park, etc.), Rūjiena and Naukšēni (the Naukšēni Estate). Along the “Northern Pathway” you will reach Kārķi and then Smiltene and legendary Rauna (the Raunas Staburags cliff) before returning to your starting point. |
|
 |
Since 1820 people have been brewing Estonian beer here using local ingredients, like groundwater, yeast and others. The Saku Brewhouse name comes from the previous brewery that worked until 1992. The brewhouse also has a museum where you can see beer production from centuries ago until this very day. During the tour it is possible to taste freshly made beer. Minors are not allowed to participate in the tour. |
|
 |
This is a single-family farm, and visitors are welcome to tour it and see white peacocks, pheasants, ducks, chickens, French cattle and white genetic fund pigs from Lithuania. |
|
 |
The Ukri forest on the border of the Dobele district is what is known as a vast forest. It has oak trees (including many huge ones), linden trees, oak trees (large stands of oak are uncommon in Latvia), and other deciduous trees. A small area of the forest can be toured in the company of a guide to look at the animals of the area and their importance in the flow of nature. The restricted area protects forest habitats, plants and animals, including many that are typical of the southern areas of Latvia. |
|
 |
The Ķemeri water tower was built in 1929
and used to be a reservoir for drinking and
mineral water. Until World War II, there was a
viewing platform at a height of 42 metres from
which one could see the surroundings of
Ķemeri.
|
|
 |
Die Ruinen der um 1500 gebauten eindrucksvollen Kirche, die man besichtigen kann. Das Gebäude wurde nach dem Luftangriff 1942 beschädigt. |
|
 |
The Sutru Berry Garden is in the Sutru Parish in the Līvāni Administrative District. It grows blackberries in tunnels, which means that the berries ripen far more quickly than elsewhere in Latvia. You can purchase berries on site. |
|
 |
Ja mērķis ir savākt pilnvērtīgu etnogrāfisko ciemu fotokolekciju, ir jāapskata Strazdi (no lietuviešu valodas strazdai tulkojumā nozīmē strazds), kas ir pavisam neliela apdzīvota vieta Balošas (Baluošas) ezera ziemeļu krastā. Strazdi pirmoreiz rakstos minēti 1783. g. un ciema nosaukums cēlies no kādas mežziņu dzimtas uzvārda. |
|
 |
Nature restricted area has been established in old and overgrowing gravel pit and where rare species in Latvia - Natterjack toad (Bufo calamita) can be found. Natterjack toad needs open sand – gravel area therefore the population of it is decreasing once gravel pit is overgrowing by bushes. The population of this amphibian is depending on the activity of people in the area. There is very little chance to find Natterjack toad just by entering the restricted area, therefore please respect this area as especially sensitive.
|
|
 |
The communications facility in the forests of Bārta has been abandoned and is not being used other than for dismantling of buildings to obtain building materials.
|
|
 |
This location produces alcoholic beverages, including vodka called “Red Cliff Water”, other vodkas, and liqueurs made of cranberries, lingonberries, blackberries, mountain-ash, sea buckthorn, as well as a special “Christmas balsam.” Tours are available with interesting stories about how the beverages are produced. |
|
 |
The rock is along the main street of Krāslava and is found at Augusta Street 12. After major reconstruction of the city’s infrastructure, the rock was successfully integrated into the surrounding landscape. The rock is 2.8 m long, 2.2 m wide and 700 cm high. It once served as a border stone for the village of Krāslava. It was placed there in 1729 to commemorate the day when the noble Plater dynasty bought Krāslava. The dynasty’s seal is engraved in the side of the rock along with the date when it was installed. Legend has it that Polish King Augustus II dined at the rock after a hunt, and that is why it is known as Augustus’ Rock. |
|
 |
The manor’s castle was built in the middle of the 18th century (belonging to the noble kin of baron Medem) as a huntsmen castle. Later, in the 19th century, it was rebuilt by adding a second floor. The kitchen was situated in the vaulted basements of the castle and when the food was ready, it was brought upstairs in the elevator. The gantry entrance of the castle (late baroque) and marble buttons above it picturing the coat of amrs of the union of Medem and Keizerling noble kins, is one of the most valuable example of arts monuments of the 18th century. To this day there are various outhouses preserved- a threshing barn, a granary and a smithy, as well as the park. In front of the castle one can see a magnificent oak, which was supposedly planted by K.Ulmanis. From 1837 the manor’s castle has also served as a place for Vilce primary school. |
|
 7 days
|
Our tour leader will meet you at the Riga airport. Depending of the flight time we' ll have an excursion of Riga Old Town and the Central Market listed in UNESCO World Heritage list. Next day we visit potatoes grower near Iecava and successful local multi-sectoral agricultural enterprise at Tervete which combines horse breeding, brewery, crop growing, dairy farm and bio energy production. Also we will visit one of the biggest medical herb growers and producers of the herbal teas. After full day of professional visits, we' ll taste Latvian traditional food and beer in a traditional tavern in Riga. Then we will visit two cattle growers at Sigulda and Cesis area, climb up the tower of Turaida Castle for a great panoramic view and walk charming streets of Cesis Old Town. Afterwards we will visit ecological sheep farm near Valka and stay overnight at the Koni Mill where wool is still processed traditional way, warm blankets and beautiful bed linen made. |
|
 |
Das einzige Museum solcher Art im Baltikum. Das Ziel des Museums besteht darin, die Mensch(und litauisches Volk)-Kosmos-Beziehung zu zeigen. Ausbildungsprogramme, mythologische Steine. |
|
 |
Visitors can help to smoke fish, including plaice, bream and garfish, taste the resulting food and listen to stories about seashore fishing traditions. The homestead also features some 20 type of shoreline fencing that are typical of the so-called Liv Shore. |
|
|
|
„Zaļmuiža” (Green Manor) is notable because of its legendary past. The protector of peasants and poet Peter
Miglinīks (1850 – 1883) worked there as a clerk in the beginning of the 19th century. In 1784, the building belonged
to Frederick von Korf. The manor was bought by officer of Russian army Nikolaj Paulin von Rosenschild. Once
the manor had a large farm (800 ha): several cattle-sheds, fruit and wine cellars, alcohol brewery. Now there in
only a manor house and a barn. Till 1960s, the manor house was the centre of kolkhoz „Liesma”, later the club.
Now there is a smithy of a craftsman Jānis Ļubka. Guests are welcome to watch and try the metal processing.
|
|
