| No | Name | Description |
|---|---|---|
 17 days
|
The route leads through the Gauja National Park which is located on both sides of the ancient Gauja river valley. Sandstone cliffs and caves, hilly landscapes and deep forests and castles are characteristic of the park. Further on at Igate Manor stop for a lunch at their mill tavern to taste traditional Latvian food. The route turns towards the coastwhich belongs to the North Vidzeme Biosphere Reserveand continues through old Estonian fishing villages before arriving at the seaside resort of Parnu with its elegant villas. Next is a guided wilderness day in Soomaa National Park trying old-fashioned bog-shoeing and canoeing. Further on the route you will pass Pootsi with a 19th century manor and the ancient village of Varbla. Take a ferry to Muhu island and stay in the ethnographic fishermen's village of Koguva for a couple of days to explore the area. Cycle across the causeway to Saaremaa island from where you can take a ferry to laid-back Hiumaa island for a day trip to get a feeling for the true spirit of Estonia. Back on Saaremaa there is time for a free day in its capital, Kuressaare with plenty of spa and relaxation facilities. Then by bus head to Tallinn, charming with its medieval Old Town. From there enjoy a day trip to the former military base of Naissaar island where special cycling routes showcase its military history, mine and nature reserves. |
|
 |
The confectionery, café, and shop is located on the main pedestrian street of Cēsis. They bake wedding cakes following grandmother’s recipes, prepare various pastries, and offer light lunches. They also cooperate with local producers. The most popular rye products: Latvian rye bread cake, traditional layered rye bread dessert, Kurzeme cakes, rye bread toast with herring, and cookies. |
|
 |
Iespēja iepazīties ar mājas vīna gatavošanas procesu, un kopā ar Krimuldas muižas vīndari izzināt mājas vīna gatavošanas noslēpumus un degustēt vīnu, kas pagatavots no dažādām ogām. Vīna īstā garša vislabāk atklājas, klausoties stāstus par muižas dzīvi! |
|
 4 days
|
Маршрут ведет вдоль обоих берегов судьбоносной реки латышей – Даугавы. В маршрут включены такие значимые места, как развалины Кокнесского замка и создаваемый «Сад Судьбы». Путешественников порадуют как чудесные виды на речные ландшафты, так и древние городища, латгальские гончарные традиции и другие мастера ремесел. Даугавпилс с предложением многообразного военно-индустриального наследия и художественным центром знаменитого художника Марка Ротко. Информация о маршруте от Latvijas Lauku forums |
|
 |
The Museum of Malta Secondary School No 2. Exhibition of the
ancient Latgalian jewellery of the 6th –13th century.
Working hours: Mon– Fri : 9.00 – 16.00, Sat., Sunday : closed |
|
 |
This is Latvia’s thickest common pine (Pinus slyvestris)
|
|
 |
The key treasure in this park is that it has a lake that is one of the most intensive sites for birdwatchers in all of Latvia. It also features outstanding flora and the shallow waters of the Bay of Rīga. Recommended: Hike along the seashore from Mērsrags to Engure (20 km). See wild domestic animals (horses and cows) on the eastern shore of Lake Engure. There’s a bird-watching tower on the NW shore of the lake (approach from Kūļciems, where you can see domestic animals adapted to life in the wild, including the Blue Cows of Latvia). A bird-watching tower can be found at a place called Jomiņa near Mērsrags, where the seashore meadow is an uncommon biotope
|
|
 6 days
|
Onions, fish, villages that stretch out for several kilometres where the buildings are lined along the main street, ornate Old Believers' churches, small harbours with fishing boats and wooden houses, each painted in a different colour! Cafés, shops and a view of Lake Peipus, which looks more like a sea than a lake. This could be the description of this tour. This tour is a very interesting part of the Forest Trail, which will give you an opportunity to see and enjoy the Lake Peipsi region, the culture and lifestyle of local people as well as the nature. The tour will start in Tartu – Estonia’s second biggest city. You will go by bus from Tartu to Varnja where you will start to hike. During the tour you can visit Kostja’s onion farm, where the host welcomes guests and presents onion cultivation. It is also worth visiting the Chicory Museum in Kolkja to get acquainted with the history of chicory cultivation in row villages near Lake Peipus. You will also see Alatskivi Castle. In Avinurme we suggest visiting the Avinurme wooden handicraft centre and get acquainted with the local woodcraft, spend quality time in woodworking workshops and taste or even prepare yourself a selection of Estonian traditional foods. At the end of the tour you will return to Tartu by bus. |
|
 |
This is the only factory in Latvia that offers the full processing of wool, and it has been open since the late 19th century. There is a workshop in Dundaga where woollen blankets and pillows are sewn. |
|
 |
The farmyard offers to see the domestic animals, birds and exotic maras as well as horse-back riding on a pony. You can get a consultation about gardening and breeding small animals. It is possible to buy quail eggs, smoked meats, chicken and birdlings. |
|
 |
The office of photographer Mārtiņš Buclers was recently found at the Sauka Unity House where the Sauka trade school was located. In 2010, the exhibition was moved to the Sauka Parish Council in Lone. Mārtiņš Buclers (1866-1944) was a founding father of photography in Latvia. He established the first company in the country which produced photo film and paper. The exhibits are of particular interest now that we are in the digital photo era. The Sauka Unity House is closed and can only be viewed from the outside, but alongside it is a memorial stone dedicated to Buclers, as well as a monument commemorating the 150th anniversary of photography. |
|
 |
Atrodas Skolas ielā 12, Priekules pamatskolā. Tās krājumā ir plašs Priekules novadā iegūto vēsturisko liecību klāsts – sadzīves priekšmeti, darbarīki, dokumenti, padomju gados izsūtīto un represēto cilvēku atmiņu stāsti u.c. liecības, kā arī Priekules skolu attīstības vēsture. |
|
 |
Atrodas Rīgas – Ventspils autoceļa (A 10) 92. kilometrā. Piedāvā ēdināšanas pakalpojumus, klāj galdus un organizē citus pasākumus. |
|
 |
Vairākas salas Zvirgzdenes ezerā, uz kurām saglabājušies platlapju (ozolu, liepu) meži ar bagātīgu zemsedzes floru. Salas var redzēt no ceļiem, kas piekļaujas ezera ziemeļu un austrumu krastam. |
|
 |
In Otepää wurde am 4. Juni 1884 die estnische Fahne geweiht. Im Pastorat ist ein Zimmer der estnischen Fahne eingerichtet. |
|
 |
The “Dabas zirgi” centre for horse and human welfare is in the historical Mežinieku neighbourhood in suburban Rīga, and it will be a revelation to those who wish to have a sense of belonging related to Latvia and its environment. Touch the forest, enjoy the cool water of the Misa River, encounter a swamp or see the breath of a horse on a foggy morning. You’re welcome to spend a longer amount of time at this venue with new glamping opportunities in a lovely forested area next to the steep shores of the Misa River. This offers complete silence with only the woods and the river nearby. Along with the horses, of course. “Dabas zirgi” offers strolls with a horse, tours involving feeding the animals, as well as horseback rides. Family celebrations are perfect here with a lean-to, a grill, and a pot on a campfire. Contact the venue in advance to arrange for prepared breakfast, lunch and dinner. There is also a sauna with a jacuzzi. |
|
|
|
Находится в 2,5 км к северу от Круте. Небольшое здание из деревянных бревен с дощатой обшивкой первоначально было построено в 1642 году, а кирпичная башня восстановлена после Второй мировой войны. Интерьер церкви – алтарь (вторая половина XVII века), алтарная икона неизвестного автора «Иисус у креста» (XVII в.) и богато орнаментированная кафедра (1642 г.) являются важными памятниками времен маньеризма. |
|
|
|
Linezera dabas takā apskatāms ezers, kurš mēdz pazust pazemē. Apmeklējums saskaņojams ar zemes īpašnieku. |
|
 |
The guesthouse is on the side of the Rēzekne ring road (A12). The lady of the house offers Lettigalian dishes based on local ingredients, and she works with local farmers and fishermen. |
|
 |
The “Zoltners” restaurant offers dainty dishes from fresh seasonal products. The key philosophy of the menu is staying natural and unsophisticated. Endijs Vīnerts, the restaurant chef, has a special approach to create the combinations of tastes that are characteristic to North Europe and to discover new nuances of the tastes of local products. |
|
