The farm produces vegetables, medicinal plants and honey. You can look at Charolais cattle and buy products. The lady of the house will talk about her experience in relation to her farm and biological farms that are in the neighbourhood.

This route passed along many places where events directly related to the emergence of the Latvian state and to the subsequent freedom battles occurred.  The historical route from Rīga to Liepāja via Dobele, Saldus, Skrunda, Durbe and Grobiņa was used as long ago as the 13th century.

People in the Kurzeme region of Latvia have always eat sea, river and lake fish, particularly smoked fish.  Potted smoked cod, served in a clay pot, is a particular delicacy, as are smelts, sea pike, sprats, herring and salmon, available all year long.  Ladies of the house bake tasty rye bread, sourdough bread and tasty carrot buns, and they also cook various porridges from barley.

Dairy products, Summer Solstice cheese and “white butter” has an important role. Fresh goat milk cheese is prepared with dills and garlic, and goat milk cheese is also tasty. Menus will include local domestic fowl and meat dishes, including roasts, ribs, sausages, as well as more exotic dishes such as pig’s tongue and bull testicles. Fancy taverns will offer pheasant and wild game with mushrooms, lingonberries, juniper berries and wild herbs.

In Kurzeme you will be greeted with delicious pies, sheet cakes, poppy seed pastries and honey cakes, biscuits with poppies and cranberries, dessert from rye bread, lingonberries or cranberries and sweet cream.Blackberry dumplings are popular. More unusual are marmalades made from wild plants such as mountain ash, cranberries and even fir needles. Slake your thirst with aromatic herbal teas with honey and enjoy a mug of beer or some homemade wine.

The private museum of antiquities of Zigurds Safranovičš was founded in May 2010. The collection of the museum contains around 50 thousand objects, of which 99% of exhibits have been donated. The oldest and rarest, according to legend, 300-year-old item – Ernst Glick's refrigerator.

The museum's surroundings are a large park of the former Baron Wulf's estate, where it is currently possible to spend the night in tents, as well as available rest areas - canopies, fire places, grills, utensils for cooking, etc., drinking water (from a well), available electricity for telephones, cameras, etc. for charging. For larger groups (starting from 10 people), porridge cooked on the fire.

Cena's heath swamp's trail was made to introduce vistors to one of the most beautiful things in nature - a moss swamp. The pathway goes not only around beautiful swamp lakes but also meets the degraded part of the swamp. At the beggining and the end is a watch tower.

The farm specializes on growing and reprocessing cranberries and blueberries. They offer tastings of the products and purchasing those in a small local shop, as well as a 2-hour-long excursion around the farm.

It is said that Krišjānis Valdemārs began to dream about a port at this location when he was a child, but a so-called protective port was only established in Roja in the early 20th century, with a protective dam 500 metres from the shore that was 213 m long.  The dam gradually disappeared, and the port was shut down in 1933.  Work on straightening the Roja River began in the 1930s, using a French machine to create berms and build rock dams and pile-based breakwaters that were subsequently extended several times.  In 1932, fishermen built a 107 m breakwater.  Reconstruction of the breakwaters was completed in 1972.  The fishing kolkhoz Banga used to be active here, merging shoreline fishermen’s homesteads. (Source: Roja TIC)

Ein ehemaliges Fischerdorf am Ufer des Kurischen Haffs. Hierher sind die Bewohner der Dörfern umgezogen, deren Dörfe unter dem Sand der Wanderdünen begraben wurden. Holzbebauung des 19 – 20 Jh.

Das größte im Baltikum. Marathonloipe von Tartu, Wand der künstlichen Felsen und Trasse der Radmarathon. Skimuseum. Auf der Tehvandi-Sprungschanze ist ein Aussischtsplatform eingerichtet.